Home » Books » Tags » Fresh

Fresh


Page 1 of 16 | Total 153 books in this tags
«   Page 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16   Next »

Add multiple items to cart
Select the items and then press Add to cart button

Manufacture of Food & Beverages with Project Profiles (3rd Edn.)

New
Manufacture of Food & Beverages with Project Profiles (3rd Edn.) Manufacture of Food & Beverages with Project Profiles (Food Processing, Beverages, Potato Powder, Herbal Health Drink, Carbonated Health Drinks, Chocolate, Candy, Toffee, Microbrewery, Functional ... Read more

Author: P.K. Tripathi
Format: Hardcover | Code: NI14 | Pages: 227 | ISBN: 9788195577583
Price: Rs. 2,295.00   US$ 200.00

Published: 2022 Usually ships within 5 days

PDF Download as PDF | Recommend to Friend Recommend this book | Add to CartAdd to Shopping Cart

Detailed Project Profiles on Dairy & Dairy Products (Dairy Industry, Dairy Packaging, Dairy Farming & Dairy Products, Chocolate Confectionery Plant, Cheese Analogue, Milk Processing, Skimmed Milk Powder & UHT Milk Plant) (3rd Edn.)

Best Sellers
Detailed Project Profiles on Dairy & Dairy Products (Dairy Industry, Dairy Packaging, Dairy Farming & Dairy Products, Chocolate Confectionery Plant, Cheese Analogue, Milk Processing, Skimmed Milk Powder & UHT Milk Plant) (3rd Edn.) ***********Limited Edition- available in Photostat Version Only************ Dairy products, milk, and milk-based foods such as butter, cheese, ice cream, yoghurt, and condensed and dried milk ... Read more

Author: Ajay Kumar Gupta
Format: Hardcover | Code: NI16 | Pages: 244 | ISBN: 9788195577545
Price: Rs. 2,595.00   US$ 69.95

Published: 2022 Usually ships within 5 days

PDF Download as PDF | Recommend to Friend Recommend this book | Add to CartAdd to Shopping Cart

Detailed Project Profiles On Plantation (Agro Based Projects)

Detailed Project Profiles On Plantation (Agro Based Projects) ***********Limited Edition- available in Photostat Version Only************ A plantation is a long, artificially-established forest, farm or estate, where crops are grown for sale, often in dist ... Read more

Author: Ajay Kumar Gupta
Format: Hardcover | Code: NI18 | Pages: 166 | ISBN: 8186623027
Price: Rs. 1,095.00   US$ 29.59

Published: 1998 Usually ships within 3 days

PDF Download as PDF | Recommend to Friend Recommend this book | Add to CartAdd to Shopping Cart

Herbs Cultivation & Medicinal Uses (2nd Edition)

Herbs Cultivation & Medicinal Uses (2nd Edition) India is one of the leading Herbs producer and exporter in the world. Several meticulous researches were conducted and experimented with herbs. They arrived at more precise conclusions about the us ... Read more

Author: H. Panda
Format: Paperback | Code: NI32 | Pages: 634 | ISBN: 8186623469
Price: Rs. 975.00   US$ 25.95

Published: 2005 Usually ships within 5 days

PDF Download as PDF | Recommend to Friend Recommend this book | Add to CartAdd to Shopping Cart

Herbal Cosmetics Handbook (3rd Revised Edition)

Out of Stock
Herbal Cosmetics Handbook (3rd Revised Edition) Cosmetics have been in utilization for more than thousands years. More commonly known as make- up, it includes a host of skin products like foundation, lip colors etc. The international market fo ... Read more

Author: H Panda
Format: Paperback | Code: NI35 | Pages: 672 | ISBN: 9788178330808
Price: Rs. 0.00   US$ 0.00

Published: 2015 Usually ships within 5 days

PDF Download as PDF | Recommend to Friend Recommend this book | Add to CartAdd to Shopping Cart

Herbs Cultivation & Their Utilization

Best Sellers
Herbs Cultivation & Their Utilization India is one of the leading Herbs producer and exporter in the world. Several meticulous researches were conducted and experimented with herbs. They arrived at more precise conclusions about the us ... Read more

Author: NIIR Board
Format: Paperback | Code: NI55 | Pages: 522 | ISBN: 8178330644
Price: Rs. 800.00   US$ 21.62

Published: 2003 Usually ships within 5 days

PDF Download as PDF | Recommend to Friend Recommend this book | Add to CartAdd to Shopping Cart

The Complete Technology Book on Processing, Dehydration, Canning, Preservation of Fruits & Vegetables (Processed Food Industries)4th Revised Edition

Best Sellers
The Complete Technology Book on Processing, Dehydration, Canning, Preservation of Fruits & Vegetables (Processed Food Industries)4th Revised Edition Fruits and vegetables are processed into a variety of products such as juices and concentrates, pulp, canned and dehydrated products, jams and jellies, pickles and chutneys etc. The extent of proce ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI65 | Pages: 608 | ISBN: 9788193733929
Price: Rs. 1,995.00   US$ 52.95

Published: 2019 Usually ships within 5 days

PDF Download as PDF | Recommend to Friend Recommend this book | Add to CartAdd to Shopping Cart

Handbook on Herbs Cultivation and Processing

Best Sellers
Handbook on Herbs Cultivation and Processing India is one of the leading herbs producer and exporter in the world. Several meticulous researches were conducted and experimented with herbs. They arrived at more precise conclusions about the us ... Read more

Author: NIIR Board
Format: Paperback | Code: NI87 | Pages: 422 | ISBN: 8178330741
Price: Rs. 875.00   US$ 23.65

Published: 2004 Usually ships within 5 days

PDF Download as PDF | Recommend to Friend Recommend this book | Add to CartAdd to Shopping Cart

Handbook on Fisheries and Aquaculture Technology

Best Sellers
Handbook on Fisheries and Aquaculture Technology The fishery sector is important from Indian economy view point as it contributes a source of income to a number of fishermen and has huge export potential. The systems and technology used in aquacu ... Read more

Author: NIIR Board of Consultants and Engineers
Format: Paperback | Code: NI101 | Pages: 750 | ISBN: 8178330792
Price: Rs. 1,100.00   US$ 29.73

Published: 2003 Usually ships within 5 days

PDF Download as PDF | Recommend to Friend Recommend this book | Add to CartAdd to Shopping Cart

Fresh Meat Technology Handbook

Fresh Meat Technology Handbook The origin of meat processing is lost in antiquity but probably began when primitive humans first learned that salt is an effective preservative and that cooking prolongs the keeping quality of fre ... Read more

Author: NIIR Board of Consultants and Engineers
Format: Paperback | Code: NI102 | Pages: 540 | ISBN: 8178330407
Price: Rs. 975.00   US$ 100.00

Published: 2004 Usually ships within 3 days

PDF Download as PDF | Recommend to Friend Recommend this book | Add to CartAdd to Shopping Cart
Add multiple items to cart
Select the items and then press Add to cart button

Page 1 of 16 | Total 153 books in this tags
«   Page 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16   Next »

Search books

Subjects