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Investment Opportunities & Business Ideas in Tanzania, East Africa - Identification and Selection of right Project, Thrust areas for Investment, Industry Startup and Entrepreneurship Projects

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Moringa Tablets Production. Business Ideas & Opportunities in Herbal (Moringa Oleifera) Sector.

Moringa Tablets Production. Business Ideas & Opportunities in Herbal (Moringa Oleifera) Sector. Moringa is a very important food source in some parts of the planet. Because it are often grown cheaply and simply , and therefore the leaves retain many vitamins and minerals when dried, moringa is used in India and Africa in feeding programs to fight malnutrition. The immature green pods (drumsticks) are prepared similarly to green beans, while the seeds are far away from more mature pods and cooked like peas or roasted like nuts. The leaves are cooked and used like spinach, and that they also are dried and powdered to be used as a condiment. Moringa Products Moringa seeds and oil Moringa leaves and leaf powder Moringa fruits, tea, and pods (drumsticks) Related Project: - Moringa Leaf Tablets Manufacturing Process The raw materials used in the manufacturing process are fresh green leaves, maize starch and acacia gum. The manufacturing process for moringa leaf tablet includes following processes: Washing/Sorting & Grading of Leaves The primary procedure consists of washing and grading the raw material as per requirement. Trimming & Scrapping Cutting Blanching Cooling Drying Pulverizing Screening Preparation of Moringa Granules Preparation of Moringa Tablets Packaging Labelling Personal Hygiene Related Projects: - Herbs and Herbal Based Products Market Outlook Increasing demand for food supplements due to rising awareness about nutrition, growing geriatric population, hectic lifestyle, and rising income shall foster the moringa ingredients market growth. Growing awareness regarding the medicinal benefits of moringa-based products is projected to propel industry growth. Moringa flowers, seeds, pods, leaves, gum, and bark have properties to alleviate vitamin and mineral deficiencies, promote normal blood sugar levels, provide support for a healthy circulatory system, body’s anti-inflammatory mechanisms, and immune system, neutralize free radicals, and enrich anemic blood. They need potential benefits to beat malnutrition, lactating mothers, general weakness, depression, menopause, osteoporosis, and arthritis. Increasing demand for wheat-based products is projected to hamper moringa ingredients market profitability. Also, stringent government regulations regarding the export of moringa may hinder the market growth. Organic certification is very important before using it for nutritional supplement purpose, which can drive the market share. Related Books: - Herbs Cultivation, Medicinal, Aromatic Plants Cultivation, Growing, Plantation The Global Moringa Products Market is expected to register a CAGR of 9.3% and reach USD 7902.9 Million by 2025. Moringa products such as powders, oils, capsules, pills, soaps, and seeds are obtained from different parts of the moringa tree. The global moringa products market is projected to expand at a considerable rate over the last few years owing to the health benefits associated with the products derived from the tree. Market Dynamics The increasing use of moringa products is influencing the number of moringa growers in the market. Moreover, the demand for organic-certified moringa products is rising, especially in Europe, which has created opportunities for the growth of the market. The leaves of the tree are rich in minerals such as potassium, calcium, zinc, copper, magnesium, and iron; vitamins including folic acid, pyridoxine, and nicotinic acid, vitamins C, D, and E; and phytochemicals such as tannins, sterols, terpenoid, and flavonoids. Moringa leaves have a low-caloric value, which, in turn, is leading to their use in the management of obesity. Rising awareness regarding these nutritional benefits has contributed to the growth of the market. Related Books:- Herbal Products, Aromatic Plant Cultivation Global cosmetics market size may grow significantly at around 5.5%during the forecast timeframe owing to growing consumer demand for hair and skin potions. Shift in consumer’s preference towards herbal cosmetic products which in turn may accelerate the overall market demand. The popularity of moringa products has been increasing considerably in recent years because of the growing awareness about their health benefits, particularly in Europe, North America, and South America. Moringa products enhance energy levels and help in healing ulcers, restricting tumors, controlling blood pressure, and reducing inflammation. Moringa roots also aid in alleviating the disorders of the circulatory system, stimulating the appetite, and improving the functions of the alimentary canal. Furthermore, these products also offer effective anti-aging properties as they need significant cleansing abilities to flush out free radicals from the skin. Moringa products also are rich in vitamin A which helps to enhance vision and boost hair growth. Thus, growing awareness of the several benefits offered by the moringa products will drive market growth during the forecast period. Market Research:- Market Research Report Application Insights The moringa ingredients market is categorized on the idea of application into food and beverage, cosmetic and private care, pharmaceutical, and others. The cosmetics and personal care application segment registered a significant share of 19.7% in terms of revenue on account of in depth utilization of the merchandise because of its moisturizing properties and therefore the benefits related to boosting collagen helpful for reducing fine lines, sagging skin, and wrinkles. The product is taken into account as a nutritionally rich source of specific micro and macronutrients. It is gaining high popularity as an ingredient in making food supplements. There has been an increasing demand for moringa leaf as a substitute food source to fight malnutrition among infants and youngsters. Usage of the merchandise for food fortification is growing across the world, including Africa. Related Video: - Herbal Drugs and its Plant Sources The pharmaceutical application segment is projected to witness substantial demand owing to enormous medicinal and nutritional benefits, which has recognized in the Unani and Ayurvedic medicine. Mostly every part of the plant, including bark, root, leaf, gum, seed, and seed oil, has been used for various ailments in the indigenous medicine. Various pharmaceutical properties of the product are utilized by traditional therapeutic remedies for the treatment of several diseases. The food & beverage application segment, on the opposite hand, is expected to witness significant demand due to customer knowledge regarding the connection between health, nutrition, and food has developed also because the increased demand to improve diets with functional ingredients from a plant source like Moringa Oleifera. The plant is usually referred to as the ‘natural nutrition of the tropics’. Many food nutritionists and scientists have supported the incorporation, consumption, and cultivation of Moringa Oleifera. Moringa Oleifera may be a plant that's often called the drumstick tree, the miracle tree, the ben oil tree, or the horseradish tree. Increase in awareness among consumers regarding health benefits of this plant is one among the most important reasons for the market growth. It’s antifungal, antiviral, antidepressant, and anti-inflammatory properties, which are beneficial in healing various diseases. Additionally, it are often easily grown in tropical and subtropical regions with low cost, thereby leading to increased usage of the plant in various applications. It’s also one among the most effective products to treat malnutrition children younger than 3 years. Considering all the above-mentioned factors, demand for these products is increasing within the market. Related Video: - Moringa Oleifera Powder. Formulation and Processing of Moringa Oleifera Key Players Oriental Remedies & Herbals Ltd. Shelter Pharma Ltd. Siddhayu Ayurvedic Research Foundation Pvt. Ltd. Sitaram Ayurveda Pharmacy Ltd. Sydler Remedies Pvt. Ltd. Venkateswara Ayurveda Nilyayam Pvt. Ltd. Vidya Herbs Pvt. Ltd. Aphali Pharmaceuticals Ltd. Ayurvedic Pharmaceutical Co. Ltd. Ayurvedshri Herbals Ltd. Chaitanya Pharmaceuticals Pvt. Ltd. Changaramkulam Arya Vaidya Sala Ltd. Harrit Health Care Pvt. Ltd. Kerala Ayurveda Ltd. Kerala Ayurveda Vaidyasala Ltd. Organic India Pvt. Ltd. Tags:- #MoringaPowder #MoringaLeaf #moringaproduction #moringabusiness #moringatrade #moringa #MoringaTablets #moringaoleiferatablets #DetailedProjectReport #businessconsultant #BusinessPlan #feasibilityReport #NPCS #startupbusiness #startupideas
Plant capacity: -Plant & machinery: -
Working capital: -T.C.I: -
Return: 1.00%Break even: N/A
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Essential Oil Extraction Business Plan

Essential Oil Extraction Business Plan. Essential Oil Extraction (Lemongrass, Citronella, Lavender, Rosemary and Peppermint). Essential oils, also called volatile odoriferous oil, are aromatic oily liquids extracted from different parts of plants, for example, leaves, peels, barks, flowers, buds, seeds, and so on. They can be extracted from plant materials by several methods, steam distillation, expression, and so on. Essential oils found in many different plants, especially the aromatic plants, vary in odor and flavor, which are governed by the types and amount of constituents present in oils. Additionally, the amount of essential oil from different plants is different and this determines the price of essential oil. Apart from aromatic compounds, indigenous pigments contribute to varying colors of essential oil. Numerous efforts are made to explore the essential oils usage as the treatment of various infectious diseases that supernumerary to the pharmaceutical’s remedies. Medicinal and aromatic plants are extensively used as natural organic compounds and as medicines. Related Projects: - Essential Oils, Phytochemicals, Aromatic Chemicals, Aromatic Compounds, Spice Oils and Oleoresins Projects Lemongrass oil comes from the leaves or grasses of the lemongrass plant, most often the Cymbopogonflexuosus or Cymbopogoncitratus plants. The oil has a light and fresh lemony smell with earthy undertones. It is stimulating, relaxing, soothing and balancing. The chemical composition of lemongrass essential oil varies according to the geographical origin; the compounds typically include hydrocarbon terpenes, alcohols, ketones, esters and mainly aldehydes. The essential consists of mainly citral at about 70 to 80 percent. Uses and Applications Essential oils are used in manufacture of beautifying agents, soaps, shampoos and cleaning gels has expanded enormously at a global scale. Availability of varied product range along with change in lifestyle has aided is healthy improvements from vital diseases. Development of aromatherapy has advanced the product use as a potential therapeutic agent, including massage, inhalations and bath using these volatile oils. Growing awareness about the benefits of aromatherapy due to changing people interest in natural care and back-to-nature will provide momentum to the development of natural/organic ingredients with healing abilities. Related Books: - Essential Oils Extraction and Processing, Aromatic Chemicals, Aromatic Compounds, Flavours, Fragrances and Perfumes Application segment of essential oils market includes food & beverage, cosmetics & toiletries, pharmaceuticals, aromatherapy, cleaning & home care, animal feed, fragrances and others. Clove, cinnamon, orange, lemon, peppermint, pepper oil is extensively utilized in food sector for cooking and seasoning purposes. Additionally, these are good source of bioactive compounds with its antioxidative and antimicrobial properties drives its use as a flavor additive and prevents spoilage of food. Eos are used as an alternative preservative and pathogen control method and forms edible films in packed food items. Manufacturing Process The manufacturing process of essential oils is of prime importance as it has a great impact on the resultant oil. Distillation Distillation converts the volatile liquid (the essential oils) into a vapor and then condenses the vapor back into a liquid - it is the most popular, and cost effective method in use today in producing essential oils. Water distillation Steam distillation Hydro diffusion Related Videos: - Essential Oils, Phytochemicals, Aromatic Chemicals, Aromatic Compounds, Spice Oils and Oleoresins Projects Other Specialized Distillation Cohobation Rectification Water and steam distillation Fractional distillation Expression Expression is a cold pressed method of extraction, which is mostly used in the extraction of citrus essential oils. Sponge expression Écuelle à piquer Machine abrasion Market Research: - Market Research Report Solvent Extraction With this type of extraction, solvents are used to coax the essential oils out of the botanical material, and various ways are also employed. Maceration Enfleurage Solvent Hypercritical carbon dioxide CO2 Projects: - Project Identification Market Outlook Demand for natural ingredients in food products owing to developing concerns towards health & wellness has surged the demand for nutritional additives in food items. By application, the essential oils market is classified into food & beverages, medical, cleaning & home, spa & relaxation, and others. The others applications include usage of essential oil in paints, textile industries, tobacco, paper manufacturing, and agrochemicals. On the basis of distribution channel the global market is studied across direct distribution, MLM distribution and retail distribution. The retail distribution channel is further segmented into supermarket/ hypermarket, e-commerce, retail stores, pharmaceutical stores and others. Essential oils are concentrated hydrophobic liquids that are extracted from various plant sources using a distillation method. There are various types of essential oils available in the market including orange, lemon, peppermint, corn mint, citronella, spearmint, clover leaf, and eucalyptus. They are used in various food and beverages to add aroma to the products. Essential oils are also used in personal care and cosmetics as due to its beneficial properties such as antibacterial, antifungal, antiseptic, healing, and anti-inflammatory properties. Related Projects: Essential Oil (lemongrass, Citronella, Lavender, Rosemary and Peppermint) The global essential oils market demand was estimated at 247.08 kilotons in 2020 and is expected to grow at a compound annual growth rate (CAGR) of 7.5% from 2020 to 2027. The market is expected to be driven by increasing demand from major end-use industries, such as food and beverage, personal care and cosmetics, and aromatherapy. Several health benefits related to essential oils are projected to drive their demand in pharmaceutical and medical applications. Unlike most of the conventional medicines and drugs, essential oils have no major side effects. Such traits of essential oils are projected to be the major factor for market growth. In addition, rising prevalence of health problems, such as cardiovascular problems, Alzheimer’s, and bronchitis, is creating more demand for beneficial essential oils in aromatherapy applications. Application Insights Spa and relaxation held the largest volume share of more than 39.0% in 2019 and is projected to witness significant growth over the forecast period. The growth of this segment has been primarily attributed to the changing lifestyle of consumers around the world. Busy and hectic lifestyle has created a significant requirement for stress-relieving therapies, which is driving the demand for aromatherapy. Related Video: - Extraction and Production of Essential Oils Food and beverage emerged as one of the major application segments in 2019 with a volume share of 38.6% and is expected to expand at the fastest CAGR from 2020 to 2027. Ascending demand for natural, safe, and minimally processed food products across the globe emerged as the major factor expanding the application scope of essential oils in food and beverage applications. Antimicrobial properties of these oils help preserve food and beverage products for a longer duration. Growing focus of food and beverage manufacturers on increasing product shelf life without compromising quality is another major factor boosting the growth of this application segment. Market Research: - Market Research Reports, India and Global Industry Analysis Key Players:- A V T Natural Products Ltd Absolute Aromatics Ltd. Concert Spices & Exports Ltd. Industrial Perfumes Ltd. Jindal Drugs Pvt. Ltd. Kancor Ingredients Ltd. Pond'S (India) Ltd. Sijmak Oils Ltd. South East Agro Inds. Ltd. Spisys Ltd. Surya Vinayak Inds. Ltd. Synthite Industries Pvt. Ltd. Ultra International Ltd. Vaishali (India) Ltd. Vinayak Ingredients (India) Pvt. Ltd. Tags:- #Essentialoilextraction #essentialoillemongrass #citronellaoil #essentialoilcitronella #EssentialOilLavender #EssentialOilRosemary #essentialoilpeppermint #aromatherapy #essentialoilmanufacturing #essentialoils #essentialoilbusiness #EssentialOilMarket #EssentialOilProject #EssentialOilProduct #DetailedProjectReport #businessconsultant #BusinessPlan #feasibilityReport #NPCS
Plant capacity: -Plant & machinery: -
Working capital: -T.C.I: -
Return: 1.00%Break even: N/A
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Curcumin Extraction Unit

Curcumin is the main biologically active phytochemical compound of Turmeric. Molecular chemical formula of Curcumin: C21H20O6. The most important constituents in organic turmeric are Curcuminoids, which is approximately 6%, and the yellow coloring principles of which Curcumin constitutes 50-60%. Curcumin is extracted and researched for its renowned range of health-related and disease-preventing medicinal properties. Purification from 95% to 100% Curcumin does not increase bioavailability of Curcumin but the manufacturing costs are substantially higher. Hence 95% purity is available in markets. It is called ‘Indian saffron’ because of its orange – yellow colour. In some languages, the names of turmeric just mean "yellow root"; English turmeric derives from the (now obsolete) French terre-mérite (Latin terra merita, "meritorious earth"), probably because ground turmeric resembles mineral pigments (ocher). The genus name Curcuma is of the same origin, being a Latinization of Arabic kurkum meaning saffron. India is one of the largest manufacturers of Curcumin, contributing to more than 80.0% of the global production, which is on account of presence of large scale turmeric cultivations. Low consumer awareness of Curcumin as a healthy ingredient in India results in majority of it being exported to North America and Europe. India dominates the global market for spice oleoresin, which is in big demand from processed food and fragrance industries that now mostly prefer natural coloring and flavoring agents to artificial ones as consumers become increasingly health conscious. Rising consumer health consciousness pertaining to artificial ingredients presence in medicines, cosmetics and food are major factors influencing industry manufacturers to adopt organic ingredients in their production formulation. Presence of anti-inflammatory, anti-oxidation, and anti-cancer properties in medicines and cosmetics should drive Curcumin market growth. Curcumin production is mainly concentrated in India exceeding 78% of the global output. Changeable turmeric prices owing to unseasonal rainfall and environment hazards may impact Curcumin market price trend. Curcumin market size may observe significant growth owing to pharmaceutical and cosmetic industry expansion. APAC organic cosmetic spending was over USD 2.5 million in 2014 and is estimated to exceed USD 4 million by 2024 which should favor regional industry growth. The production is mainly dominated by India, with over 78 percent of global output taking place in the country. India & China are the major supplier of Curcumin, The turnover of Curcumin could reach USD 94.32 million in 2022. India contributes 80% of world production and roughly 60% of export. Indian Curcumin market size accounted for over 81% of the overall Asia Pacific revenue most of these as a food coloring agent. Though Curcumin is currently used majorly as a cosmetic but the market may witness a growth of 10% over last year, majorly driven by its role as a dietary supplements (as immunity booster & anticancer drugs). Few Indian major players are as under Akay Flavours & Aromatics Pvt. Ltd. Arjuna Natural Extracts Ltd. Kancor Ingredients Ltd. Omniactive Health Technologies Ltd Sanat Products Ltd. Vinayak Ingredients (India) Pvt. Ltd. Enjayes Spices & Chemical Oils Ltd.
Plant capacity: Curcumin Powder : 50 Kgs / Day Turmeric Oil: 20 Kgs / Day Deoiled Turmeric: 920 Kgs / DayPlant & machinery: Rs 231 lakhs
Working capital: -T.C.I: Cost of Project: Rs 666 lakhs
Return: 21.00%Break even: 48.00%
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Surgical & Examination Latex Rubber Gloves

A surgical (surgeon’s) glove is made of natural or synthetic rubber intended to be worn by operating room personnel to protect a surgical wound from contamination. Surgical gloves have more precise sizing (numbered sizing, generally from size 5.5 to size 9), and are made to higher specifications. They are hand specific. Due to the increasing rate of latex allergy among health professionals as well as in the general population, there has been an increasing move to gloves made of non-latex materials such as vinyl or nitrile rubber. However, these gloves have not yet replaced latex gloves in surgical procedures, as gloves made of alternate materials generally do not fully match the fine control or greater sensitivity to touch available with latex surgical gloves. An Examination gloves (patient examination) glove is a disposable device intended for medical purposes that is worn on the examiner’s hand or finger to prevent contamination between patient and examiner. They are ambidextrous Examination grade gloves, also sometimes referred to as medical gloves, were originally designed for non-surgical medical procedures, but are also used in a variety of other applications where users seek added peace of mind regarding the glove quality. The demand for rubber gloves is rapidly increasing on account of rapid industrialization and urbanization of our country currently taking place. Several workers in the chemical, electrical and food processing industries use rubber gloves. Similarly, the number of people using gloves for household purposes during handling of detergents, floor polishes, pesticides and the like is also increasing especially in the urban areas. Indian surgical glove market is growing at 15% while the demand for examination gloves has been rising by 20%per annum. St Mary’s is the largest supplier of centrifugal latex under the brand Cenex, a crucial raw material for manufacturing rubber dipped goods like gloves, balloons, condoms and rubber bands. Indian surgical glove market is growing at 15 per cent while the demand for examination gloves has been rising by 20 per cent per annum. The Global Rubber Gloves market is expected to grow at a CAGR of 8.5% between 2014 and 2022. The factors such as rising healthcare expenditure, increasing health threats and increasing hygiene awareness and healthcare regulations are driving the market growth. With a projected compound annual growth rate (CAGR) of 9.2 percent from 2015 to 2020, the global surgical gloves market provides immense opportunities for penetration and growth. Asia-Pacific is driving the expansion of surgical gloves, largely due to rising healthcare spending and increase in total annual surgeries. Global growth is boosted by improved economic conditions and a greater focus on healthcare by administrators in key developing economies such as China, India and Indonesia. Few Indian major players are as under T T K Biomed Ltd. Sri Kannapiran Mills Ltd. Mega Meditex Ltd. London Rubber India Ltd. J K Ansell Pvt. Ltd. Asian Latex Ltd. Acknit Industries Ltd.
Plant capacity: Surgical Latex Rubber Gloves (Wt. 16 Gms each) : 3,750 Pairs / Day Examination Latex Rubber Gloves (Wt. 4 Gms each) : 3,750 Pairs / DayPlant & machinery: Rs 66 lakhs
Working capital: -T.C.I: Cost of Project: Rs 227 lakhs
Return: 15.00%Break even: 55.00%
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Corn Flakes

Corn flakes being one of most nutritious foods and is consumed as breakfast food not only in India but-elsewhere in the world. Basically, it is prepared from maize; this is the main raw material. Flavours, like sugar or salt, are also added. Maize, the main raw material, is itself a corn grain. India is predominantly an agricultural country. Due to the progressive increase in farm produce a need has been felt to develop more agro based food-processing industries to make gainful utilization of the raw material resources and to provide remunerative prices to the growers. Maize is one of the important commercial food-grains grown abundantly in our country. Corn flakes are a healthy and nutritious food. This type of food business is popular in both developed and developing countries. Apart from popcorns, this is one of the most popular commercial items can produce from maize. Additionally, it is a very popular food for breakfast. Generally, people take this food with warm milk. It is a very quick meal and acts as the appetizer also. In India and many other corn flakes are mostly taken in breakfast. Mostly it is taken with milk though it can be had in many other ways also depending one's taste. As a breakfast meal, corn flakes are soaked in milk and then taken. It is very quick meal and acts as appetizer also. Now a days people don't like to have chapattis or paranthas in all the four meals which they have been having for long. Corn flakes is good substitute for such people. The global breakfast cereal market size was valued at USD 37.44 billion in 2016. It is projected to expand at a CAGR of 4.3% from 2017 to 2025. Breakfast cereals are available in different variety, but the essential ingredient is grains. Commonly used grains include oats, rice, barley, wheat, and corn. Few hot cereals such as oatmeal does not comprise any other ingredient while other variants may include coloring agents, yeast, salts, minerals, vitamins, sweeteners, and food preservatives. Food habits have taken a healthy turn since then, although not at the pace Kellogg would have liked, and the acceptance of cereals, cornflakes, oats and muesli has improved. Kellogg has tried every trick in the bag with smaller and more affordable packs, variants for evening meals and niche products such as Special K cornflakes for women. Of the Rs 400-crore cornflakes market (growing at 20 per cent per annum), it now commands around 70 per cent. Consumers are getting more health conscious and there is an emerging market for cereals. Going forward, even packed forms of breakfast will gain prominence as people don’t have the time in the morning. The market for breakfast cereals is still very small. While the packaged food market is valued at Rs 33,234 crore, the organized breakfast cereal market is just Rs 250 crore. The unorganized breakfast market is far bigger than the organized one. Milk and fruit are the preferred choice. The import is clear: Kellogg’s will have to work really hard to grow the market. Few Indian major players are as under Bagrrys India Pvt. Ltd. Kellogg India Pvt. Ltd K C L Ltd Mohan Meakin Ltd Mysore Sales International Ltd. Natureland Organic Foods Pvt. Ltd. Riddhi Siddhi Gluco Biols Ltd.
Plant capacity: Corn Flakes: 5 MT/ DayPlant & machinery: Rs 151 lakhs
Working capital: -T.C.I: Cost of Project : Rs 426 lakhs
Return: 27.00%Break even: 61.00%
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Linear Alkyl Benzene Sulphonic Acid

Linear Alkyl Benzene Sulphonic Acid is a largest volume synthetic surfactant because of its relatively low cost, good performance, the fact that it can be dried to a stable powder and the biodegradable environmental friendliness. LAB Sulphonic Acid is an anionic surfactant widely used in formulation of all ranges of Domestic Detergents Powder, Cake & Dish wash cleaners. Due to its high active matter, miscibility with water and low salt content, it is also used in formulation of Industrial & Household liquid cleaners as well as in numerous industrial applications like as a coupling agent and as an emulsifier for agricultural herbicides and in emulsion polymerization. Linear Alkyl Benzene Sulphonic Acid is an anionic surface active agent with superior detergency and compatibility with a broad range of other anionic, nonionic and amphoteric surfactants. Linear alkyl benzene is a family of organic compounds with the formula C6H5CnH2n+1. Its appearance is colour less oily liquid and has a density 0.8628 g cm-3 and boiling point of 282-302°C. Linear alkyl benzene (LAB), the material used to produce LAS, is derived exclusively from petroleum derivatives: benzene and linear paraffin’s. Linear alkyl benzenes (LAB) are compounds that have significant commercial importance. Linear alkyl benzene sulfonate (LAS) compounds made by suffocation of linear alkyl benzene are used in the manufacture of detergents and other products. Because linear alkyl benzenes are more easily biodegradable than branched alkyl benzenes, linear alkyl benzenes have essentially replaced branched alkyl benzenes in detergents and other products. In particular, linear alkyl benzenes with long alkyl chains, such as chains having about 10 to about 14 carbons, are commonly used. Rise in demand for industrial cleaners to maintain industrial hygiene is also boosting the linear alkyl benzene sulfonic acid market in the region. The U.S. is a leading consumer of linear alkyl benzene sulfonic acid in North America. Rise in demand for biodegradable surfactants in the country is expected to hamper the linear alkyl benzene sulfonic acid market in North America. Latin America and Middle East & Africa are projected to provide lucrative opportunities to manufacturers in the near future due to the rapid urbanization and industrialization. The global Linear Alkyl Benzene Sulphonic Acid market size is expected to gain market growth in the forecast period of 2020 to 2025, with a CAGR of 3.3% in the forecast period of 2020 to 2025 and will expected to reach USD 4234.1 million by 2025, from USD 3711.3 million in 2019. Today, India is one of the largest producers of soaps in the world. The per capita consumption of toilet/bathing soap in the country is around 800 grams. Around 65% of the Indian population resides in rural areas, and the increasing disposable incomes and growth in the rural markets are making the consumers shift to premium products. Asia-Pacific region dominated the global market share and is likely to continue its dominance during the forecast period. With the growing personal care industry and increasing need for cleaners in countries, such as China, India, and Japan, the usage of linear alkyl benzene is increasing in the region. Few Indian major players are as under Tamilnadu Petroproducts Ltd. Reliance Industries Ltd Nirma Ltd.
Plant capacity: Linear Alkyl Benzene Sulphonic Acid: 20 MT / DayPlant & machinery: Rs 384 lakhs
Working capital: -T.C.I: Cost of Project: Rs 757 lakhs
Return: 26.00%Break even: 50.00%
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Banana Wafers

Fried banana wafers are a deep fried snack food prepared from green fresh mature bananas of the cooking variety. Success in deep-fat frying of snack foods depends upon several factors, such as (a) the use of proper raw material of optimum maturity or quality, (b) correct method of preparation, (c) use of suitable equipment, (d) selection of appropriate fat or oil as frying medium, (e) optimum time and temperature of frying, (f) efficient packaging, and (g) proper storage. Though consumption of these products is at present very high there is no systematic quality control. The formulation of this standard is intended to assist in the manufacture and sale of standardized, nutritious, safer and more hygienically processed products. Fried banana wafers are prepared by peeling and slicing fully matured but unripe bananas and deep-fat frying the slices in suitable edible oil or fat, or combinations thereof. The bananas are sliced breadth wise to give thin circles that are dropped straight into the frying medium held at proper temperature for a time to render them crisp. Salt and other seasonings are added after frying. When coconut oil is used, antioxidants are not found useful. India is the largest producer of banana in the world and about 90% of banana produced is consumed domestically as fresh fruit. Merely 5% is consumed in processed form providing a good potential for future processing. About 2.5% is only processed purely as banana products and the rest as an ingredient in other foods. About 17 varieties of products could be made from banana. The primary product of banana in market is “fried wafers and candy” which constitute around 31%, rest as banana puree 9%, banana pulp 3%, banana beer 3%, banana wafers 3%, banana powder 6% and others. The Global Snack Food Market was valued at USD 450 billion in 2017 and is expected to reach a value of USD 638 billion by 2023 at a CAGR of 5.79% during the forecast period (2018-2023). While the factors like demand for urbanization and change in lifestyle fuel the growth of the market, whereas government rules and health concerns are hindering the market growth. The growing demand in developing regions and development of innovative products provides ample growth opportunities. India wafers market has shown remarkable growth in past couple of years. The market is forecasted to grow with a CAGR of more than 9% in near future. Currently, the growing young population represents a key segment for the potato wafers, banana wafers, and tortilla wafers market. Major factors driving the global demand of wafers are growing urbanization, rise in disposable incomes and rapidly changing lifestyles. A busy lifestyle coupled with long working hours have forced people to shift from elaborate luncheons and meals to desk snacks and packaged foods. There is a good market demand of all banana products. There is an ample of new local market growing in India. Huge scope exists for banana wafers as these ready-to-eat snacks are much popular among students and the general public. They could be sold to hotels, restaurants, shops and super markets. About 17 varieties of products could be made from banana. The primary product of banana in market is “fried wafers and candy” which constitute around 31 %, rest as banana puree 9%, banana pulp 3%, banana beer 3%, banana wafers 3%, banana powder 6% and others. Few Indian major players are as under Balaji Wafers Pvt. Ltd Hello Indo Food Products Pvt. Ltd. A D F Foods Ltd. Sweet India Pvt. Ltd. Sushma Snacks Pvt. Ltd. Pure N Sure Food Bites Pvt. Ltd. Parle Products Pvt. Ltd. Laxmi Snacks Pvt. Ltd. Kishlay Foods Pvt. Ltd.
Plant capacity: Banana Wafers (40 gms size): 10,700 Packets / Day Banana Wafers (20 gms size): 21,300 Packets / Day Banana Wafers (10 gms size): 42,600 Packets / DayPlant & machinery: Rs 37 lakhs
Working capital: -T.C.I: Cost of Project : Rs 393 lakhs
Return: 30.00%Break even: 53.00%
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Aqua Fish Feed

The fish culture has undergone a dramatic worldwide growth in the last few years. The aquaculture industry is the fastest growing food production industry in the world and approximately 50% of all fish consumed by humans is from aquaculture. Nutrition plays a vital role in improving animal productivity. Understanding about the nutritional requirements and production of fish feed is essential to the development and sustainability of aquaculture as the industry has matured. Prepared or artificial diets may be either complete or supplemental. Complete diets supply all the ingredients, protein (18-50%), lipid (10-25%), carbohydrate (15-20%), ash (<8.5%), phosphorus (<1.5%), water (<10%), and trace amounts of vitamins, and minerals necessary for the optimal growth and health of the fish. Fish feed are placed in the middle of the aquaculture value chain. Raw materials of marine or land based origin are mixed with other important ingredients to feed pellets, which through their transformation in the fish are important for the final quality of the fresh fish or the processed fish products for the consumers. Fish farmers in India have increased access to high-quality feed this year, as Cargill has opened its first feed plant dedicated to fish species in the country .The plant, located in Vijayawada and acquired from Mulpuri Foods & Feeds, reflects the company’s commitment to bring farmers safe, high-quality aqua feed solutions, according to a press release. It marks an important step in Cargill’s work to develop its aqua feed business in India and across Asia. Feed processing plant sell feed mainly in the forms of distributor and dealer, breeding enterprise directly purchase feed from the pant. Feed pants are also exploring ways to increase sales and market share with discounts. In India, feed can be sold on credit, if in a large amount of credit, many small feed enterprises are faced with a loss, and considering to sell the factory, only large feed enterprise with strong source of funds can survive. The price is different between credit and cash, the retail price of per kg Southern white leg shrimp is about $1.1-$1.4. Farmers pay cash to buy feed can have a discount of 10-15%. India has become the world’s second major aquaculture countries, the annual growth rate of aquaculture production will reach 8% in the next 5 years, and floating expanded feed system is gradually combined with aquaculture technology. In addition to ensuring sustainable development of the aquaculture industry, using of floating expanding fish feed can make the fish grow faster, be higher yield, higher feed conversion rate and economic efficiency than the traditional feeding mode. The India Aquaculture Feed Market was valued at USD 1.20 billion in 2017 and is expected to register a CAGR of 10.4% during the forecast period (2018-2023). India feed mills have the capacity to produce 2.88 million metric ton. Andhra Pradesh is the largest feed consuming state in India. The coastal line of the country is about 7,517 kilometers with 195.20 kilometers of river and canal systems. The country consists of 14 rivers, 44 medium rivers, and many small rivers. The country also has tanks and ponds. By these sources, it is clear that the aquaculture industry is huge in India which provides huge opportunity and potential for aquaculture feed industry. Increase in consumption of seafood and rising per capita income are the factors driving the growth of the aqua feed market. Seafood is a good source of vitamins and minerals which helps in maintaining nutrient diet. As seafood is free from harmful carbohydrates, it protects humans from heart diseases. With the flourishing seafood business and additional demand from domesticating acquitting animals, we have a profitable aqua feed market. As per our recent business intelligence report, the global aqua feed market size was $44.2 billion to $44.6 billion as of 2018, and the market demand is projected to increment at a healthy CAGR of 4% to 6% over the forecast period of 2019 to 2025. Few Indian major players are as under Waterbase Ltd. Taiyo Feed Mill Pvt. Ltd. Somkan Marine Foods Ltd. Rasoya Proteins Ltd. Mulpuri Foods & Feeds Pvt. Ltd. Growel Feeds Pvt. Ltd. Kwality Feeds Ltd
Plant capacity: Fish Feed: 60 MT / Day Prawn Feed: 60 MT / DayPlant & machinery: Rs 845 lakhs
Working capital: -T.C.I: Cost of Project: Rs 1702 lakhs
Return: 27.00%Break even: 55.00%
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Hot Melt Adhesives (For Book binding, Packaging and Courier bag)

An adhesive is generally characterized as a material capable of bonding separate articles together by adhering to the surfaces of both articles. The selection of an adhesive bonding agent for a particular use is governed by the chemical and physical properties of the adhesive bonding agent composition and the chemical and physical properties of the surfaces of the articles to be bonded. Some of the chemical and physical properties to be considered when an adhesive binding agent is selected are: 1. The affinity of the surfaces to be bonded to the adhesive bonding agent. 2. The ability to the adhesive bonding agent to adequately wet surface to be bonded. 3. The ability of the adhesive bonding agent to be placed in intimate contact with the surface to be bonded. 4. The cohesive strength of the adhesive bonding agent itself. 5. The chemical reactivity of the adhesive agent with the surface to be bonded. Melt adhesives are bonding agents which achieve a solid state and resultant strength by cooling as contrasted with other adhesives which achieve the solid state through evaporation or removal of solvents. Prior heating, a hot-melt adhesive is a thermoplastic, 100 percent solid material, all adhesive. Application of heat brings the material to the liquid state, and after removal of the heat, it sets by simple cooling. Hot Melt Adhesives be defined as adhesives that melt and flow on application of heat and solidifies on cooling to give a strong adhesion. Hot melt adhesives are solvent-free, solvent-free, solid compounds that have negligible or no VOC (volatile organic compound) compared to solvent-based adhesives. The global market for hot melt adhesives is gaining significant impetus from the rise in the trading activities, leading to a high demand for packaging. The increasing construction activities across the world is also fueling the need for hot melt adhesives substantially. On the other hand, the volatility in crude oil prices and the easy availability of substitutes are likely to create hindrances in the higher adoption of hot melt adhesives across the world in the years to come. The global Hot Melt Adhesives (HMA) market size exceeded USD 6.60 billion, globally in 2018 and is estimated to grow at over 6.4% CAGR between 2019 and 2022, projected to reach USD 9.46 billion by 2022, in terms of value. The HMA market is driven by the increasing demand for HMA from applications such as packaging solutions, nonwoven hygiene products, and consumer DIY. Hot melt adhesives are formulations based on thermoplastic polymers which can be softened and reshaped on heating above their melting point. These adhesives are applied on a material in liquid state and offer easy to clean application with minimum toxicity. They are served in a wide array of industries such as packaging owing to their high stability & strength, making them a suitable alternative to solvent-borne adhesives. Increasing product innovations in hygiene solutions to reduce waste, provide comfort & improve absorption has enabled the development of unique adhesives to manufacture disposable hygiene products will drive the growth of hot melt adhesives market. Hot melt adhesives demand is attributed towards rising importance regarding disposable hygiene products and growing government initiatives to promote health & wellness among individuals. With increasing awareness for personal hygiene, consumers are looking for products with enhanced features such as better absorption and improved softness which has augmented the adoption of environment friendly disposable adhesives. Few Indian major players are as under 3M India Ltd. Ciba India Ltd. D H Resins & Chemicals Pvt. Ltd. Eftec (India) Pvt. Ltd. H B Fuller India Adhesives Pvt. Ltd. Henkel Anand India Pvt. Ltd. Renuka Adhesives Ltd. Polyinks Ltd.
Plant capacity: Hot Melt Adhesive for Book Binding: 300 Kgs / Day Hot Melt Adhesive for Packaging: 250 Kgs / Day Hot Melt Adhesive for Courier Bag: 250 Kgs / DayPlant & machinery: Rs 96 lakhs
Working capital: -T.C.I: Cost of Project : Rs 283 lakhs
Return: 23.00%Break even: 55.00%
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Fruit Wine

Fruit wines are fermented alcoholic beverages made from a variety of base ingredients (other than grapes); they may also have additional flavors taken from fruits, flowers, and herbs. This definition is sometimes broadened to include any fermented alcoholic beverage except beer. For historical reasons, mead, cider, and Perry are also excluded from the definition of fruit wine. Fruit wines have traditionally been popular with home wine makers and in areas with cool climates such as North America and Scandinavia; in East Africa, India, and the Philippines, wine is made from bananas. Fruit wines are usually referred to by their main ingredient (e.g., plum wine or elderberry wine) because the usual definition of wine states that it is made from fermented grape juice. Being fruit-based fermented and uninstalled product, wine contains most of the nutrients present in the original fruit juice. The nutritive value of wine is increased due to the release of amino acids and other nutrients from yeast during fermentation. Fruit wines contain 8–11% alcohol and 2–3% sugar with energy value ranging between 70 and 90 kcal per 100 ml. The consumption of Wine in India is found to be increasing with rise of awareness of wine as a good drink for health. The wine market of India observed growth with a CAGR of more than 25% in past five years. Growing popularity of Vineyards as tourism places, higher disposable incomes and growth in foreign tourists, promotion of wine as beneficial to health etc. are some of the reasons for such growth. Global travel and expose to other countries where drinking wine is a part of the lifestyle are also helping to drive the sales of wine in India. The global wine market was valued at US$ 296.03 billion in 2016 and is slated to reach US$ 404.64 billion by 2025. The market is expected to exhibit a CAGR of 3.23% during the forecast period (2017-2025). Still wine segment held the majority of market share with around 83% among product types in 2016, while red wine was the preferred option among all customer groups. Changing taste and new preferences among consumers and rising demand for new and exotic flavors such as Riesling wine and other tropical fruit wine is fuelling the growth of the wine market. The market for sparkling wine segment is expected to grow at a CAGR of 4.94% during the forecast period owing to increasing consumption of champagne during social celebrations. Asia Pacific is projected to witness the fastest growth in the wine market with countries such as China, India being the key contributors in the region. At a global level, China stands to be the largest market for alcohol consumption with the country also being one of the leading importers of wine worldwide. The ongoing recovery of the Chinese economy, growing upper middle class population and the rising disposable income is further expected to boost the consumption of wine in the country. The country is also focused towards manufacturing its domestic wine, further promoting the growth of wine in the country. Few Indian major players are as under York Winery Pvt. Ltd. Venus Cellars Pvt. Ltd. Sunmeera Grapes Wineries Pvt. Ltd. Nirvana Biosys Pvt. Ltd. Grover Zampa Vineyards Ltd. Four Seasons Wines Ltd Charosa Wineries Ltd. Century Wines Pvt. Ltd.
Plant capacity: Fruit Wine (750 ml size Bollte) : 2,666.7 Bottles / DayPlant & machinery: Rs 150 lakhs
Working capital: -T.C.I: Cost of Project : Rs 873 lakhs
Return: 26.00%Break even: 41.00%
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Information
  • One Lac / Lakh / Lakhs is equivalent to one hundred thousand (100,000)
  • One Crore is equivalent to ten million (10,000,000)
  • T.C.I is Total Capital Investment
  • We can modify the project capacity and project cost as per your requirement.
  • We can also prepare project report on any subject as per your requirement.
  • Caution: The project's cost, capacity and return are subject to change without any notice. Future projects may have different values of project cost, capacity or return.

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