Fast Moving Consumer Goods (FMCG) Projects, Non-Durable Items, Consumer Packaged Goods (CPG), Packaged Foods, Beverages, Toiletries, Over-the-Counter Drugs and many other Consumables

Fast Moving Consumer Goods (FMCG) goods are popularly named as consumer packaged goods. Items in this category include all consumables (other than groceries/pulses) people buy at regular intervals. The most common in the list are toilet soaps, detergents, shampoos, toothpaste, shaving products, shoe polish, packaged foodstuff, and household accessories and extends to certain electronic goods. These items are meant for daily of frequent consumption and have a high return.

The Indian FMCG sector with a market size of US$14.8 billion is the fourth largest sector in the economy. The FMCG market is set to double from USD 14.7 billion in 2008-09 to USD 30 billion in 2012. FMCG sector will witness more than 60 per cent growth in rural and semi-urban India by 2010. Indian consumer goods market is expected to reach $400 billion by 2010.Hair care, household care, male grooming, female hygiene, and the chocolates and confectionery categories are estimated to be the fastest growing segments. At present, urban India accounts for 66% of total FMCG consumption, with rural India accounting for the remaining 34%. However, rural India accounts for more than 40% consumption in major FMCG categories such as personal care, fabric care, and hot beverages. In urban areas, home and personal care category, including skin care, household care and feminine hygiene, will keep growing at relatively attractive rates. Within the foods segment, it is estimated that processed foods, bakery, and dairy are long-term growth categories in both rural and urban areas.The growing incline of rural and semi-urban folks for FMCG products will be mainly responsible for the growth in this sector, as manufacturers will have to deepen their concentration for higher sales volumes.

Major Players in this sector include Hindustan Unilever Ltd., ITC (Indian Tobacco Company), Nestlé India, GCMMF (AMUL), Dabur India, Asian Paints (India), Cadbury India, Britannia Industries, Procter & Gamble Hygiene and Health Care, Marico Industries, Nirma,Coca-Cola, Pepsi and others.As per the analysis by ASSOCHAM, Companies Hindustan Unilever Ltd , Dabur India originates half of their sales from rural India. While Colgate Palmolive India and Marico constitutes nearly 37% respectively, however Nestle India Ltd and GSK Consumer drive 25 per cent of sales from rural India.

A rapid urbanization, increase in demands, presence of large number of young population, a large number of opportunities is available in the FMCG sector. The Finance Minister has proposed to introduce an integrated Goods and Service Tax by April 2010.This is an exceptionally good move because the growth of consumption, production, and employment is directly proportionate to reduction in indirect taxes which constitute no less than 35% of the total cost of consumer products - the highest in Asia.. The bottom line is that Indian market is changing rapidly and is showing unprecedented consumer business opportunity.

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Production of Pulpy Fruit Drinks

Production of Pulpy Fruit Drinks. Fruit Juice with Fruit Pulp Manufacturing Business. Fruit Beverages & Drinks Processing Project. The Indian juice industry was pegged at US$3.5 billion in 2012 and is estimated to reach US$21.14 billion by 2018. The per capita consumption of fruit juice-based beverage is 45 litre in Germany, 42.5 litre in Switzerland and 39 litre in the US. In India, the per capita consumption is just 20 ml, which is negligible compared to other countries. Hence, there exists huge untapped potential in this segment. Shift in consumer preference towards non-carbonated fruit beverages, raising concern over obesity and other health issues, a change in lifestyle, affordability and availability of packaged juices are some of the reasons behind the rise of the packaged fruit juice market. The packaged fruit juices market can be divided into three sub-categories: fruit drinks, juices, and nectar drinks. Fruit drinks, which have a maximum of 30 per cent fruit content, are the highest-selling category, with a 60 per cent share of the market. The current market size for the fresh fruit juice business in India is around 3200 crore. The market is estimated to grow at the rate of 25%-30%, owing to factors like urbanization, increasing disposable income and entry of organized players into the market. The pulp and fruit juice production volume amounted to 151.3 thousand metric tons in the country during fiscal year 2017, up from 143.8 thousand metric tons in fiscal year 2016. Fruit juices have today become an essential part of human diet and are preferred by all the age groups as they are a good source of instant energy and vital nutrients. Fruit juices can be easily obtained by extracting the pulp of fruits and are generally consumed as a beverage or may be used for flavouring in foods. The global market for fruit juice and nectars was worth 44 Billion Litres in 2015 and is further expected to reach a volume of 50 Billion Litres by 2021. Fruit juice market represents one of the fastest growing sectors and is currently evolving at a fast pace. The global fruit juice market is gaining impetus due to a number of factors. Rising dietary and health concerns among consumers is one the key factors giving a push to the global fruit juice market. Owing to the high nutritional content and refreshing attributes of fruit juices, there has been a major shift in consumer preferences from carbonated drinks to the non-carbonates and natural beverages like fruit juices. Several other factors like population growth, rising disposable incomes, product innovations, premiumisation and growing demand from emerging markets are also inducing the growth of the global market for fruit juices. The global demand for tropical fruit juices has been increasing for the past few years. Sweet aromatic taste of mango is the major factor driving the growth of mango fruit juice market. Rising health concerns and amount of nutrition in fruit juices successfully influenced the growth of mango juice market. Europe is the major consumer of fruit juices which comprises more than 20% consumption of mango juice in Europe of which more than 50% consumed in United Kingdom. Countries in Asia, South America and Africa are the major producer of mango and major exporters to North America and Europe. Major producers are responsible for more than 90% domestic consumption. Mango beverages are one of the fastest growing fruit juice categories, which are outpacing the carbonated drinks in terms of volume growth. Mango Fruit juices are majorly known for its taste and acquire largest market in Asian countries such as China, India and Indonesia. Few Indian Major Players are as under: • Capricorn Food Products India Ltd. • Dabur Foods Ltd. • Foods & Inns Ltd. • Maa Fruits India Pvt. Ltd. • Surya Fresh Foods Ltd. • Manpasand Beverages Ltd Tags Processing of Pulpy Fruit Juice, Pulpy Fruit Juice, Fruit Juice Plant, Juice Making Plant, Fruit Juice Industry, Fruit Juice Processing Plant, Extraction of Mango Juice, Fruit Processing, Fruit Juice Processing Unit, Juice Processing Plant, Fruit Juice Processing, How to Start Fruit Juice Production Business, Fruit Juice Production, Business Idea in Beverages Industry, Juice Production, Fruit Juice Manufacture, Commercial Fruit Juice Production Plant, Juice Processing Plant, Production and Packaging of Fruit Juice, Fruit Juice Production Plant, Pulpy Fruit Juice Production Industry, Production of Fruit Juice, How to Start Fruit Juice Manufacturing Business, Production of Pulpy Fruit Drinks, Production of Pulpy Juice, Manufacturing Business of Pulpy Fruit Juice, How to Start Production of Pulpy Juices, Pulpy Fruit Juice Manufacture, How to Start Pulpy Fruit Juice Production Factory, Production of Fruit Juice with Pulp, Juice Manufacturing Plant, How to Start Juice Factory, Fruit Juice Industry, Pulpy Fruit Drinks, Pulpy Fruit Juice, Commercial Pulpy Fruit Juice Processing, Processing of Fruit Beverages, Fruit Juice Production Process?, How to Start Pulp Juice Production, Fruit Pulp Processing Plant, Beverages Processing Plant, Pulp Processing Plant, Starting a Fruit Juice Business, Fruit Juice Manufacturing Unit, Pulp and Juice Production, Juice Making Plant, Fruit Juice Production project ideas, Projects on Small Scale Industries, Small Scale Industries Projects Ideas, Production of Pulpy Fruit Juice with Packaging, Manufacturing Business of Fruit Juice Packaging, How to Start Fruit Juice Packaging Business, How To Start a Fruit Juice Manufacturing and Packaging Industry, How to Start Fruit Juice Business, Starting Fruit Juice Production and Packaging Business, How to Start and Successful Juicing Business, Pulpy Fruit Juice Making Business, Fruit Juice Business Ideas, Pulpy Fruit Juice Processing Based Small Scale Industries Projects, Project profile on small scale industries, How to Start Fruit Juice Production Industry in India, Fruit Juice Production Projects, New project profile on Fruit Juice Production industries, Project Report on Pulpy Fruit Juice Processing Industry, Detailed Project Report on Pulpy Fruit Juice Processing, Project Report on Fruit Juice Production, Pre-Investment Feasibility Study on Fruit Juice Production, Techno-Economic feasibility study on Fruit Juice Production, Feasibility report on Pulpy Fruit Juice Processing, Free Project Profile on Pulpy Fruit Juice Processing, Project profile on Pulpy Fruit Juice Processing, Download free project profile on Fruit Juice Production, Ready to Serve Fruit Beverages, What is RTS Beverages?, Production and Packaging of Non-Carbonated Fruit Juices, Beverage Technology, RTS Fruit Juice & Beverages
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How to Start a Razor Blade Manufacturing Company

Razor blade steel is a martensitic stainless steel with a composition of chromium between 12 and 14.5%, a carbon content of approximately 0.6%, and the remainder iron and trace elements. The demands on razor blade steel are high. The risk for edge tear-outs must be minimized. A flat and fine surface is important in order to ensure a smooth and comfortable shaving. The thin edge has to have good strength and high sharpness in order to achieve the best shaving result. Straight razors consist of a blade sharpened on one edge. The blade can be made of either stainless steel, which is slower to hone and strop, and holds an edge longer, or high carbon steel, which hones and strops quickly, but has a less durable edge. Since primitive times, shaving has been an important cultural grooming practice. Cave painting show that even the prehistoric men practiced shaving by scraping hair off with crude implements such as stones, flint, clam shells, and other sharpened natural objects. With the advent of the Bronze Age, humans developed the ability forge simple metals and began to make razors from iron, bronze, and even gold. The ancient Egyptians began the custom of shaving their beards and heads, which was eventually adopted by the Greeks and Romans around 330 B.C. This practice was advantageous for soldiers because it prevented enemies from grasping their hair in hand-to-hand combat. The unshaven, unkempt tribes they fought became known as barbarians, meaning the unbarbered. Until the nineteenth century, the most common razor was still a long handled open blade called a "cut-throat" razor which was difficult to use, required repeated sharpening, and was usually wielded by professional barbers. Credit for the first safety razor is generally given to a Frenchman, Jean-Jacques Perret, who modeled his design after a joiner's plane. He even wrote a book on the subject entitled Pogonotomy or the Art of Learning to Shave Oneself. As with the razors of today, Perret's design covered the blade on three sides to protect the user from nicks and cuts. However, it still required periodic sharpening to give a good shave. Similar inventions were introduced throughout the 1800s. Nonetheless, even as late as the early 1900s most men were still shaved periodically at the barber. Razor Blade Steel Characteristics • Low content of non-metallic inclusions. • Smooth dull surface. • Very close tolerances and high accuracy on flatness and straightness. • Good blanking and hardening properties. • Good grinding and honing properties. Stainless Razor Blade Steel is a special martensitic stainless steel with good punching properties, good hardenability and toughness. These material properties and narrow tolerances in width, thickness, flatness and straightness allow efficient processing in the final production lines as well as extraordinary consumer comfort. Uddeholm cold rolled razor blade steel is rolled in mills especially designed for this purpose. Modern heat treatment equipment and automatic gauge controls allow us to produce faultless products according to the required specifications. Some major razor blade manufacturing steps are: • Blanking • Degreasing • Hardening and tempering • Grinding • Sputtering / PFTE-coating Property of Razor Blade Steel Razor blade steel, also known as razor steel, is special type of stainless steel designed specifically to be used as a razor blade. Its defining characteristics are its chemical composition and shape. Jindal Stainless is the world's largest producer of razor blade stainless steel. Chemical composition Razor blade steel is a martensitic stainless steel with a composition of chromium between 12 and 14.5%, a carbon content of approximately 0.6%, and the remainder iron and trace elements. Shape The United States International Trade Commission defines that the shape of the material must be flat rolled coils that are not more than 23 mm (0.91 in) in width. The thickness cannot exceed 0.266 mm (0.0105 in). Market Outlook The expansion of the global razor and razor blade industry is forecast to reach 1.3% p.a. in the coming years. Between 2008 and 2014 the market increased with an average annual growth of 4.0%. Currently, razors account for 55.2% of the global demand while the remaining market share is divided between safety razor blades (40.2%) and parts of non-electric razors (4.6%). China, Germany, Japan, Poland and the United States represent the largest razors and razor blades markets while the strongest annual growth is forecast to occur in Panama (16.9%), Vietnam (10.9%), Iran (8.6%), Moldova (8.1%), and Bolivia (7.3%). Global Wet Shaving Market with Focus on Blades & Razors: Size, Trends and Forecasts (2016- 2020)” provides an in depth analysis of global wet shaving market and its products with detailed analysis of market size and growth in terms of value. It particularly focused on the blades and razors segment of the wet shaving market. An analysis of market share by major segments as well as by region is also provided. A comprehensive analysis of global razors and blades market has also been provided in terms of volume and consumption. A brief analysis of the US wet shaving market is provided with description of market share by major players and distribution channels. Annual expenditure on shaving need and the leading brands of the wet shaving products in the US market has also been discussed. It also assesses the key opportunities available in the market and outlines the factors that are and will be driving the growth of the industry. Growth of the overall wet shaving market has also been forecasted for the period 2016-2020 taking into considerations the previous growth patterns, the growth drivers and the current and future trends. 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Mayonnaise

Mayonnaise is one of the most popular types of sauces in the world. It is a semi-solid oil-in-water emulsion produced as a mixture of egg yolk, vinegar, oil and some other ingredients. The color of mayonnaise varies, but it is often white, cream color, or pale yellow. It may range in texture from a light cream to a thick gel. It is served with sausages, burger patties, chips and salads as food flavouring and to stimulate the appetite for a starter meal. The oil content in mayonnaise is more than 60% and this contributes to lubricity and the creamy texture of the product. Indian Mayonnaise & Salad Dressing Market is growing with a CAGR of 21.54% from last five years and is projected to get more than thrice by the 2021 due to growing trend of international food, brand awareness, increasing disposable income, growing demand in middle class people and increasing International food chains. The unorganized market in this industry is lagging compared to organized industry; as institutional food players focus on quality mayonnaise and salad dressing rather than prices so that they only consume the branded mayonnaise and salad dressing variants. As a whole entrepreneur can venture in this field will be successful. Few Indian major players are as under • Amarkantak Foods Pvt. Ltd. • Cremica Food Inds. Ltd. • Fun Cream Foods (India) Ltd. • Hector Beverages Pvt. Ltd. • Netvista Venture Ltd. • Shree Foods Ltd.
Plant capacity: 500 Kgs/DayPlant & machinery: 14 Lakhs
Working capital: -T.C.I: Cost of Project: 60 Lakhs
Return: 26.00%Break even: 62.00%
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Production of Tissue Paper from Recycled Paper

Production of Tissue Paper from Recycled Paper. Recycling of Waste Paper to Tissue Paper Tissue paper is soft, feathery, lightweight, highly absorbent, tear resistant, disposable and relatively strong paper products. The tissue paper name originates from the French word “tissue”, which meaning cloth. Because of the tissue paper is as soft as cloth. It has become an important part in our daily life. Uses of this type of paper are increasing rapidly in worldwide. Overall, a person who lives in a developing country uses some kilograms of tissue paper per year. Tissue can be made both from virgin and recycled paper pulp. Applications Hygienic tissue paper Hygienic tissue paper is commonly used for facial tissue (paper handkerchiefs), napkins, bathroom tissue and household towels. Paper has been used for hygiene purposes for centuries, but tissue paper as we know it today was not produced in USA before the mid-1940s. In Western Europe large scale industrial production started in the beginning of 1960s. Facial tissues Facial tissue (paper handkerchiefs) refers to a class of soft, absorbent, disposable paper that is suitable for use on the face. The term is commonly used to refer to the type of facial tissue, usually sold in boxes, that is designed to facilitate the expulsion of nasal mucus from the nose although it may refer to other types of facial tissues including napkins and wipes. The importance of the paper tissue on minimizing the spread of an infection has been highlighted in light of fears over a swine flu epidemic. In the UK, for example, the Government ran a campaign called "Catch it, bin it, kill it", which encouraged people to cover their mouth with a paper tissue when coughing or sneezing. Paper towels Paper towels are the second largest application for tissue paper in the consumer sector. This type of paper has usually a basis weight of 20 to 24 g/m2. Normally such paper towels are two-ply. This kind of tissue can be made from 100% chemical pulp to 100% recycled fiber or a combination of the two. Normally, some long fiber chemical pulp is included to improve strength. Toilet Tissue Rolls of toilet paper have been available since the end of the 19th century. Today, more than 20 billion rolls of toilet tissue are used each year in Western Europe. Table napkins Table napkins can be made of tissue paper. These are made from one up to four plies and in a variety of qualities, sizes, folds, colors and patterns depending on intended use and prevailing fashions. The composition of raw materials varies a lot from deinked to chemical pulp depending on quality. The production of tissue paper is done by a paper machine which is fitted to a single large steam heated drying cylinder with hot air hood on it. The raw material used is generally paper pulp, though, owing to the technological advancement and innovation in the manufacturing of tissue paper, paper pulp is now used in less quantity. The paper contains the high amount of northern bleached softwood kraft pulp and chemi-thermo mechanical pulps which improve the water holding capacity making them further applicable for various purposes. The key factors driving the growth of the tissue paper industry include changing lifestyles, rising healthcare expenditures, increasing population apart from steady rise in global GDP. However, the growth of tissue paper industry is hindered by increasing demand of hand dryers by various organizations and other environmental factors which impacts it negatively. India tissue and wipes products market is one of the growing categories in hygiene industry of the country. Tissue paper market is segmented mainly into paper napkins, toilet papers, facial tissues and other tissue based products. Wipes market mainly comprises in two categories such as personal care wipes that includes baby wipes, facial wipes, cosmetic wipes, hand sanitizing wipes, feminine wipes, intimate wipes, etc. and household cleaning wipes that contains kitchen wipes, kitchen wipes, glass surface cleaning wipes, bathroom wipes, food service wipes, automotive care wipes. Personal hygiene is of prime importance to Indian consumers. In an age of increased awareness about hygiene and the range of products available, tissue and hygiene in India continues to post strong double-digit growth, with this performance also being supported by rising disposable incomes. Global Tissue Paper Market is expected to post a robust CAGR of over 6% by 2023, in value terms owing to the flourishing tourism and hospitality industry where paper towels and napkins are widely used. Moreover, the increasing population of working women globally coupled with the growing awareness among consumers related to health & hygiene is expected to drive the Global Tissue Paper Market by 2023. Based on the Product, the paper towel segment holds the largest market, owing to its cost-effectiveness and widespread use in the hospitality industries. Based on the distribution channel, the non-store retail segment is expected to lead the market by 2023, due to the convenience factor associated with online as well as teleshopping platforms. Asia-Pacific is expected to grow at the highest rate during the forecast year due to rising disposable incomes, improving standards of living and rapid industrialization and globalization in the emerging economies like China, Japan and India. Tissue paper primarily finds their application in commercial places, driving the growth of the commercial segment in the eco tissue paper market throughout the upcoming period. The growing demand by the consumers for tissue paper in commercial places drives the growth of this application segment in the tissue paper market. Global tissue paper market is expected to witness substantial growth over the forecast period on account of its multiple applications in the growing markets. The drivers of tissue paper industry for the forecast period are expected to be the changing lifestyle of consumers, rising healthcare expenditures, growing population and low penetration of substitutes for paper tissues. Furthermore, tissue paper industry is expected to dominate the market owing to the awareness amongst people for hygiene and cleanliness. Making Toilet / Tissue Paper from Recycled Materials • Waste paper is collected, sorted and brought to the paper plant mill, where it is mixed with water and chemicals, then pulped, filtered, refined and turned into pulp. • The treated pulp comes out of the paper mill on a jumbo roll, which is then transported to a converting tissue plant where it will be converted into the final product (i.e. toilet rolls / tissue paper). • The toilet / tissue paper is then embossed, perforated and transferred onto long toilet logs as per the correct sheet count. • The long toilet / tissue paper logs are then fed to the band saw which automatically cuts the toilet / tissue paper logs to the correct size, ready to be packed. • It is then fed into the various wrapping machines and shipped to the various retailers. 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Readymade Garments: Clothing Business Ideas & Opportunities

Ready-made garments are mass-produced finished textile products of the clothing industry. They are made from many different fabrics and yarns. Their characteristics depend on the fibers used in their manufacture. The garments are very simple to manufacture and easily marketable both in urban and rural areas. The demand of readymade garments is increasing day by day due to urbanization of the cities. Readymade garments are a part of our daily life. Clothes are an epitome of a culture. People in different parts of the world have their own styles of dressing which symbolize their culture and status. The Readymade garments industry is increasing day by day due to changes of fashion in day to day life. The textile industry including readymade garments occupies a unique position in the Indian economy. Its predominant presence in the Indian economy is manifested in terms of its significant contribution to the industrial production, employment generation and foreign exchange earnings. The readymade garment industry in India owes its existence to the emergence of a highly profitable market for exports. Ready-made garments account for approximately 45% of India's total textile exports. It has immense potential for employment generation particularly in the rural and remote areas of the country on account of its close linkage with agriculture. They represent value added and less import sub sector. In the recent years, however, the domestic demand has also been growing rapidly. Thus, due to demand it is a good project for entrepreneurs to invest. Few Indian Major Players are as under • Achiever Apparels Pvt. Ltd. • Arvind Clothing Ltd. • Arvind Goodhill Suit Mfg. Pvt. Ltd. • Biba Apparels Pvt. Ltd. • Centex International Pvt. Ltd. • Gini & Jony Ltd. Market Outlook India’s textiles sector is one of the oldest industries in Indian economy dating back several centuries. Even today, textiles sector is one of the largest contributors to India’s exports with approximately 15 per cent of total exports. The textiles industry is also labour intensive and is one of the largest employers. India is the sixth largest supplier of readymade garments in the world with a 3.7 per cent share in global exports. The textile industry employs about 51 million people directly and 68 million people indirectly. India's overall textile exports during FY 2015-16 stood at US$ 40 billion. The Indian textiles industry, currently estimated at around US$ 120 billion, is expected to reach US$ 230 billion by 2020. The Indian Textile Industry contributes approximately 4 per cent to India’s Gross Domestic Product (GDP), and 14 per cent to overall Index of Industrial Production (IIP). The size of India’s textile market in 2014 was USD99.0 billion which is expected to touch USD226 billion market by 2023 at a CAGR of 8.7 per cent between 2009-23E. 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Low-Cost Project to Setup Mini Sanitary Napkin Manufacturing

Low-Cost Project to Setup Mini Sanitary Napkin Manufacturing. Production of Disposable Sanitary Pad for Girls and Women. An absorbent item worn by women, primarily to absorb menstrual blood, sanitary napkin is a widely used product. It is impermeable to liquids and consists of layers of quilted cotton fabrics and alternative layers of super absorbent polymers and plastics. In addition, fragrance and antibacterial agents are also included. Feminine hygiene (lady napkins) are hygiene absorbent products engineered to absorb and retain body fluid without causing any leakage. The user should always feel dry and comfortable. It consists of an absorbent pad sandwiched between two sheets of nonwoven fabric. There are a number of factors owing to which sanitary napkins have emerged as one of the most popular option for menstrual management. As a result of economic development and encouraging market conditions, the majority of women worldwide are now able to afford sanitary napkins. Although, this scenario varies in developed and developing regions. Diversification and innovations in the product design have facilitated the sanitary napkin market the developed regions. Sanitary napkin, a universally needed product, has very low penetration in India and other developing countries, partly due to its high price and partly due to the tradition of using cheaper but unhygienic old cloth piece. As a result they become the host of many infectious diseases. This is due to lack of awareness and economic inability for adopting better precautions like use of good sanitary napkins during menstruation period. Usually different varieties of sanitary napkins are found available in the market but they are very expensive and are not affordable for rural & under-privileged women and girls. The Sanitary napkin industry is closely connected with the mode of life, which is in turn directly correlated to housing. Accordingly this industry has always grown by keeping space with improvement in living and it is new indispensable for sanitary in modern housing. Sanitary napkin, a universally needed product, has very low penetration in India and other developing countries, partly due to its high price and partly due to the tradition of using cheaper but unhygienic old cloth piece. As a result they become the host of many infectious diseases. Sanitary Napkins are exclusively used by adult girls & Ladies around the world during their menstrual periods as a means of maintaining physical aid & to avoid wetting or staining of the clothes. India’s sanitary napkin market has significant profit potential. The demand for such products is stable; purchases are recurring and not subject to normal business cycles. Historically, the price of feminine hygiene products have been relatively expensive, but that is changing as small and large businesses enter the market and make an accessible, lower-priced offering to a wider consumer base. In India, the technology for sanitary napkins available by processing of raw cotton spinning and weaving to napkins. On small scale, the processed cotton is purchased which is spinned and woven. The market is also segmented on a regional basis, covering Maharashtra, Delhi NCR, Tamil Nadu, Karnataka, Gujarat and Others. Amongst these, Maharashtra is the leading market, followed by Delhi NCR and Tamil Nadu. Global sanitary pads market stood at $ 18,426 million in 2016, and is projected to reach $ 26,215.23 million by 2022, exhibiting a CAGR of 6.07%, in value terms, during forecast period, on account of growing awareness among female towards hygiene, increasing disposable income and aggressive promotional activities. Moreover, huge demand for reusable pads which are affordable and cost efficient is expected to positively influence global sanitary pads market in the coming years. On the basis of type, the global sanitary napkin market is segmented into menstrual pad and pantyliner. Among these, menstrual represents the most popular product type. The market has further been analysed on a regional basis, covering Asia-Pacific, Europe, North America, Latin America, and Middle East and Africa. Currently, Asia-Pacific represents the largest market, followed by Europe. Few Indian Major Players are as under • Carewell Hygiene Products Ltd. • Godrej Hygiene Products Ltd. • Gufic Biosciences Ltd. • Johnson & Johnson Pvt. Ltd. • Kimberly Clark Lever Pvt. Ltd. • Procter & Gamble Hygiene & Health Care Ltd. Tags Production of Sanitary Napkin, Sanitary Napkin Manufacturing Project, Sanitary Napkin Making Plant, Low Cost Sanitary Napkin Industry, Sanitary Napkin Manufacturing Business Plan, Low-Cost Technology to Setup Mini Sanitary Napkin Manufacturing, Sanitary Napkin Manufacturing Business, Low Cost Sanitary Pads Production, Sanitary Napkin Manufacturing Process, Project Report on Sanitary Napkin Production, Low Cost Sanitary Napkin Making Project, Sanitary Napkin (Low Investment Project) Manufacturing Plant, Sanitary Pads/Napkins Manufacturing Plant, How to Start Sanitary Napkin Manufacturing Industry, Sanitary Pads Manufacture, Sanitary Napkin Production, Low-Cost Sanitary Napkin Production, Project to Set Up Sanitary Napkin Manufacturing Unit, Investment Opportunities in Sanitary Napkin Manufacturing Industry, Start a Sanitary Napkins Manufacturing Business, Manufacturing of Sanitary Napkins, Sanitary Pad Making Unit, Sanitary Napkin Making Best Business Ideas, How to Start a Sanitary Pad Manufacturing Company, How to Start Sanitary Pad Business In India, Start Female Sanitary Napkin Manufacturing Business, Sanitary Napkins Production Plant, Production of Sanitary Pads for Women Production, Low-Cost Technology to Setup Mini Sanitary Napkin Manufacturing Machine for Underprivileged Women World Wide, Disposable Sanitary Napkin Manufacturing Business, Production of Pad, Production of Low-Cost Sanitary Pad for Girls and Women, Low Cost Feminine Hygiene, Low-Cost Sanitary Protection Products, Sanitary Napkin Production project ideas, Projects on Small Scale Industries, Small scale industries projects ideas, Sanitary Napkin Production Based Small Scale Industries Projects, Project profile on small scale industries, How to Start Sanitary Napkin Production Industry in India, Sanitary Napkin Production Projects, New project profile on Sanitary Napkin Production industries, Project Report on Low Cost Sanitary Napkin manufacturing Industry, Detailed Project Report on Low Cost Sanitary Napkin Production, Project Report on Sanitary Napkin Production, Pre-Investment Feasibility Study on Low Cost Sanitary Napkin Production, Techno-Economic feasibility study on Sanitary Napkin Production, Feasibility report on Low Cost Sanitary Napkin Production, Free Project Profile on Low Cost Sanitary Napkin Production, Project profile on Low-Cost Sanitary Napkin Production, Download free project profile on Low Cost Sanitary Napkin Production, Industrial Project Report, Project consultant, Project consultancy, Startup Project for Sanitary Napkin Production, Low-cost Sanitary Napkin Machine, Disposable Sanitary Pad Manufacturing Industry, Low Cost Feminine Hygiene Products, Low Cost Sanitary Napkin Machine, Low Cost Sanitary Napkin Making Machine
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Small Business Ideas & Project Opportunities in Manufacturing of Pan Masala, Tobacco, Zarda and Kimam

Small Business Ideas & Project Opportunities in Manufacturing of Pan Masala, Tobacco, Zarda and Kimam. Profitable Small Business Ideas in India Pan Masala is a balanced mixture of areca nuts (also known as supari), catechu, cardamom, lime, flavouring agents and some natural perfuming materials. It is widely used to remove the bad odour of the mouth by providing a fresh breath and comes in attractive user-friendly packets and containers. Despite its growing demand in rural areas, pan masala is gaining prominence in urban areas of India. It is prepared with precise measurements so as to maintain a balance of all ingredients while keeping in mind its taste and human health. Pan Masala acts as a mouth freshener and unlike other Western synthetic pan masala which are made with chemical and petroleum ingredients, the Indian pan masala is considered safer. It is available in hygienic and attractive foil packets (sachets) and tins which are easy to store and carry. Factors like its immense popularity, constantly increasing disposable incomes, convenient packaging, aggressive advertising campaigns by manufacturers and the large-scale switching of consumers from tobacco products to pan masala are currently encouraging the growth of pan masala market. The Indian pan masala market reached a value of INR 36,523 Crores in 2016 and is further expected to reach nearly INR 81,992 Crores by 2022. The strong growth of the market can be attributed to a number of factors. As pan masala has been traditionally popular in India, it is consumed by all age groups and social classes in the region. Large population along with rising disposable incomes also provide a huge consumer base for pan masala products. Moreover, convenient packaging, easy availability, competitive marketing by manufacturers as well as the shift from tobacco to tobacco-free products have further fuelled the demand for pan masala globally. Although it has gained prominence in urban households of India, especially among adolescents, its demand is growing faster in rural households. Among the various types of pan masala available in the Indian market, pan masala containing tobacco represents the dominating type accounting for more than 50% of the entire market. Pan Masala containing tobacco is followed by plain pan masala and flavoured pan masala. The Indian exports of pan masala are dominated by UAE accounting for around one-third of the total export values. UAE is followed by USA, Singapore, Afghanistan, South Africa, Saudi Arabia and Malaysia. Factors like its immense popularity, constantly increasing disposable incomes, convenient packaging, aggressive advertising campaigns by manufacturers and the large-scale switching of consumers from tobacco products to pan masala are currently encouraging the growth of pan masala market. Tobacco is a plant grown for its leaves, which are dried and fermented before being put in tobacco products. Tobacco contains nicotine; an ingredient that can lead to addiction. Tobacco contains the alkaloid nicotine, which is a stimulant, and harmala alkaloids. Tobacco is one of the most economically significant agricultural crops in the world. It is a drought tolerant, hardy and short duration crop which can be grown on soils where other crops cannot be cultivated profitably. In India, Tobacco crop is grown in an area of 0.45 M ha (0.27% of the net cultivated area) producing ~ 750 M kg of tobacco leaf. A large proportion of Indian economy is agro based in which Tobacco is one of the principal cash crops. The tobacco production and its allied products’ sales in the country have played a prominent role in the development of nation’s economy. India is the ~ largest tobacco market in the world in terms of tobacco consumption. The smokeless tobacco has historically been served as a tradition in India for many decades. Presently, the smokeless tobacco is the largest tobacco product category in India. On account of the fact the majority of the Indian tobacco consuming population consumes beedis, snuff and smokeless tobacco, including gutka, khaini and zarda, the tobacco market is majorly held by chewing and beedi tobacco products. Unlike other countries such as the US, UK and others where the production of cigarettes accounted for more than ~% of total production of tobacco related products, in India, the tobacco market is majorly controlled by the production of snuffs, guthka and others. Tobacco and tobacco products generate around US$ 3.1 billion in revenues to the national exchequer by way of excise duty, and around US$ 768.69million by way of foreign exchange every year. Indian tobacco is exported to about 100 countries. India exports unmanufactured tobacco primarily to Western Europe, South and Southeast Asia, East Europe and Africa. Western Europe is the key market for Indian tobacco exports. The tobacco market is expected to witness growth, with a range of tobacco products such as cigarettes, cigars, kreteks, dissolvable tobacco, pipe, hookah-cigarettes etc. Presently, the drivers to this market are increase in consumer disposable income, improved new product development and innovation, and availability of premium products. The U.S. tobacco market size was USD 100.3 billion in 2016 and is expected to grow further over the forecast period. Increasing consumer disposable income and the availability of superior products such as customized e-cigarettes and pipes are driving the market growth. Additionally, increasing consumption of tobacco products by the youth and female population has further elevated the demand for these products. Zarda – a moist or dry chewing tobacco mixed with a variety of colourings, spice essences, and perfumes. Zarda is prepared by cutting tobacco leaves into small pieces and boiling them in water with slaked lime and spices until the water evaporates. It is then dried, and colouring and flavouring agents are added. Zarda may be chewed by itself, with areca nut or in betel quid quid. It is available in small packets or tins. In India it is used in two forms pilapatti and kalipatti. Kimam' or 'Qiwam' as it is said is a liquid tobbaco mixture consumed with 'Paan'. Kimam (Qiwam) is made after adding tobacco with a lot of spices and some imported essences. Only experts can make it and there are only a few in India who know to make it. It is for taste and its smell is quite strong. Kimam is a thick tobacco paste, it is also available as granules or pellets. To prepare kimam, the midribs and veins of tobacco leaves are removed, and the remaining matter is boiled in water. Powdered spices (saffron, cardamom, aniseed and musk) are added, and the mixture is stirred and allowed to macerate until it becomes a paste, from which granules and pellets are made. It is used in India, Bangladesh and Nepal. Smokeless tobaccos are a group of tobaccos that are formally meant for consumption purposes apart from smoking. Several types of tobacco are used to sniff, chew, held in the mouth, or even applied on the skin. Research shows that quitting smokeless tobacco can be as difficult as quitting smoking tobacco. While less consumed than smoking tobacco, it is still a very widely used and sold commodity in the world. Both are known to be interrelated among consumers, as those who smoke cigarettes are more likely to take up smokeless tobacco and vice versa. Statistics also point to males consuming more smokeless tobacco than females. The smokeless tobacco market is anticipated to grow due to growing smoking bans and awareness associated with cigarette consumption. The product choices are expected to evolve based on ease of use, cost and regulatory sights. Therefore, the smokeless tobacco market estimation and forecast has been initiated with an exhaustive set of assumptions, following which market size information for both key geographical areas and key products has been provided. Tags Pan Masala Manufacturing Plant, Pan Masala Manufacture, Pan Masala Manufacturing Plant Project Report, Tobacco and Pan Masala Formulations, Manufacturing of Pan Masala, Pan Masala Market, Pan Masala Factory Cost, Pan Masala Project Report Pdf, Pan Masala Manufacturing, How to Start a Pan Masala Factory, Pan Masala Making, Pan Masala Industry, Pan Masala Business, Manufacturing of Tobacco, Pan Masala, Zarda, Tobacco and Pan Masala Industry, Pan Masala Industrial Plant, Pan Masala Industry, Starting Tobacco Product Manufacturing Company, Pan Masala Plant, Tobacco Industry, How to Start Pan Masala Business in India, How to Start a Pan Masala Company in India, Cultivation of Tobacco, Tobacco Production, Tobacco Crop Production, Tobacco Producing/Growing States in India, Growing Tobacco, Tobacco Farming, Tobacco Products Processing Detailed Study, Tobacco Growing and Manufacturing Industries, Smokeless Tobacco Products, Kimam Manufacturing, Qiwam (Kimam), Tobacco Kimam Manufacture, Pan Masala, Tobacco, Zarda & Kimam Manufacturing Plant, Tobacco Kimam Products Manufacture, Sada Kimam, Hara Kimam, Flavoured Kimam, Kimam Manufacture, Manufacturing of Kimam, Detailed Project Report on Tobacco Production, Project Report on Pan Masala Manufacturing, Pre-Investment Feasibility Study on Pan Masala Manufacturing, Techno-Economic feasibility study on Kimam Manufacturing, Feasibility report on Tobacco Production, Free Project Profile on Pan Masala Manufacturing, Project profile on Pan Masala Manufacturing, Download free project profile on Tobacco Production, Startup Project for Tobacco Production, Project report for bank loan, Project report for bank finance, Project report format for bank loan in excel, Excel Format of Project Report and CMA Data, Project Report Bank Loan Excel
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Gold and Silver Jewellery

Gold is more than a precious metal in Indian culture and is truly entrenched in their belief system. Over centuries and millennia, gold has become an inseparable part of the Indian society and fused well into the psyche of an Indian. Gold Jewellery forms an integral part of Indian tradition. 24 carat is the purest form of gold available on the surface of Earth. Demand for gold in India has witnessed an increasing trend in the past, despite soaring prices of gold for many years now. Gold and silver are considered as sacred metals by Hindus. Silver in jewellery has always been the preferred metal for young people. More recently, because of the high price of other metals, it has become more popular among the middle-aged and the elderly as well. Silver jewellery remains a popular gift item. It is fashionable, affordable and increasingly more personalised. The main occasions for buying jewellery are Christmas, Valentine’s Day and weddings. India is one of the largest markets for gold, and growing affluence is driving growth in demand. Gold has a central role in the country’s culture, considered a store of value, a symbol of wealth and status and a fundamental part of many rituals. Gold in India is also universally valued a store of wealth. That is the other major driver of demand. Gold jewellery products provide a tangible way to preserve wealth while at the same time serving the cultural function of providing decoration and displaying wealth. Indian consumers will always favour gold above other jewellery materials because of its dual role.At steady gold prices, demand for such products will grow faster than demand for gold jewellery products simply because it is still in the nascent stage. Global gold jewellery demand during 2017 increased by 4% to 2,135.5 tonnes (t), the first year of growth since 2013, driven by stable gold prices and improving economic conditions, The popularity of silver jewelry stems largely from the price of the metal. Relative to other precious metals, such as platinum and gold, silver is cheap. China is one of the world’s top silver consumers and its fondness of the metal apparently extends beyond investment interests and manufacturing. China’s silver jewelry market grew 211 percent. This growth has been attributed to exposure across the country’s interior. Urbanization is expected to continue fueling expansion as more retail jewelry outlets open in major Chinese cities. The gems and jewellery market in India is home to more than 300,000 players, with the majority being small players. Its market size is about US$ 60 billion as of 2017 and is expected to reach US$ 100-110 billion by 2021-2022. It contributes 29 per cent to the global jewellery consumption.
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Sindur Roli Bindi & Gulal

Sindoor is an orange/red colored powder used by the Hindu community for religious and cultural purposes. Married women may wear sindoor in the part of their hair to indicate marriage status. Women may also w ear sindoor as a dot or “bindi” on their foreheadsfor cosmetic purposes, or, along with men, may wear it for religious purposes. The red colour is connected with rajas, one of the three constituents of prakriti (nature) that is sattva, rajas and tamas. These three constituents of prakriti represent goodness, passion and darkness. Each of these is represented by a colour. White colour is for goodness, red is for passion and black is for darkness and ignorance. These three constituents of prakriti are described in Sankhya philosophy of Hindu religion. The red colour of bindi or sindoor represents the passionate aspect of prakriti. The red implies also love, fertility and strength. Sindoor (vermilion) is sublimed mercuric sulfide and is a brilliant red pigment. Bindi originally is a round mark on the foreheads of Hindu females. Bindi is derived from the Sanskrit word bindu meaning dot or drop. Making a mark on the forehead is a very old tradition among Hindu men and women. The old name for this mark is tilaka. Tilaka is made with coloured earth, ashes of yajna (the fire offering), sandalwood paste or unguent. The term tika or tikka is a distorted form of the term tilaka. The positioning of the bindi in between the eyes is significant. According to the Indian sages, the area between the eyebrows is the seat of latent wisdom. This point between the eyes, known by various names such as Ajna Chakra, Spiritual Eye, and Third Eye, is said to be the major nerve center in the uman body. In the Kundalini yoga and Tantric tradition during meditation, the "kundalini" - the latent energy that lies at the base of the spine is awakened and rises to the point of sahasrara (7th chakra) situated in the head or brain. The central point, the bindu, becomes therefore a possible outlet for this potent energy. Gulal also known as Abeer is the traditional name given to the coloured powders used for the typical Hindu rituals, in particular for the Holi festival. During this festival, which celebrates love and equality, people throw these powder solutions at each other while singing and dancing. Abeer' is made of small crystals or paper like chips of mica. This is usually mixed with the gulal to give it a rich shine. These colors can be used dry, or mixed with water. Colored powder (Gulal) is bought and prepared, long syringes called 'pichkaris' are made ready and water balloons are bought and filled. Gulal powder has always had an important role in Hindu culture and has always been used for religious purposes.
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Profitable Grape Wine Production Business

Profitable Grape Wine Production Business. Fruit Wine Industry in India. How to Start Your Own Winery Business Grape wines are more popular than the fruit wines. But, customers are shifting towards fruit wines as they have a wide variety of products along with having the ability to please people with different tastes. The customers with habits of trying new varieties of wines are motivating the producers to constantly produce new flavors of fruit wines. The health benefits of fruit wines, style and brand appeal, royal fragrance, ability to fit any cuisine, and refreshing taste attract customers to consume various types of fruit wines. And the popularity is increasing rapidly in India. Grape wine is actually a fermented grape juice. Broadly, there are three different types of wines. These are fortified, sparkling and table. Generally, fortified wines have the higher alcohol content (around 14 to 30%). However, these are less perishable and you can get it stable without pasteurization. India is a large market for grape wine. In addition, the market is growing very fast. Nowadays, consumers can buy good quality wines from the supermarkets and shopping malls. In addition, online selling allows customers to get the products at their doorsteps. Earlier the choice was limited. Now there are over 200 wine labels available in Mumbai alone. Also, there is a growing demand for Indian wines outside the country. Availability of good quality Indian wine at half the price has resulted in a continuous increase in demand. Gradual awareness about the basic difference between wines and hard drinks is also helping the wine industry. Thus, India provides a large virgin market for wine. The grape wine industry in Maharashtra, particularly in Nashik and Sangli districts, has registered tremendous growth in the last few years. Currently, total grape wine production in India is 1.04 crore litres, of which 94.79 lakh litres is produced in Maharashtra. The total investment in wineries in the state stands at Rs 160.31 crore. Wine consumption is primarily based on consumers’ preference for taste. The wide variety of grapes, different soil and climate conditions, and various winemaking and viticulture practices affect the quality, taste and appearance of wine. Hence, the consumers naturally demand for information regarding the properties of wine such as from which grape variety it was produced, where the vineyard was, or in which vintage it was produced. Wine is expected to perform well over the forecast period as increasing excise and trade restrictions on other spirits have led to many consumers shifting to wine. Additionally, a growing number of middle-income consumers in the country have been gradually developing a taste for wine. Rising youth population together with growing affluence amid middle-class, penchant for exotic tourism and other related factors are likely to push the growth of emerging wine industry in India. Fruit wine is prepared from the juice of a ripe fruit and fermented naturally with yeast. The alcohol formation in the fruit wine is through natural fermentation of the fruits and its content primarily varies in between 5% to 15%. In order to increase alcohol content, yeasts requires sugar for generation of alcohol. The process called capitalization is an alcohol enrichment process by addition of sugar in the fruit wine. The market is valued at USD 287.39 billion in 2016 and is expected to reach USD 402 billion by 2023, at a 5.8% CAGR during the forecast period 2018 - 2023. The wine market is huge, largely dominated by the European and North American countries. The USA, France, Italy, and Spain are the largest producers and consumers of wine. In the international trade, the European region has more than 50% share of the global wine trade. Currently, there are about one million small and big wine makers globally and the world’s most famous brands (around 84%) are French. The wine consumption is declining in the traditional markets. It is growing rapidly (x4 since 2000) in the Asian markets. Asia-Pacific accounts for 16% of value of global wine imports. The global wine market is driven by the consumption habits of wine, rapid urbanization, the changing lifestyles and high disposable incomes, and popularity of wine products during social celebrations and aging population preferring wine over hard drinks. Few Indian major players are as under • Charosa Wineries Ltd. • Four Seasons Wines Ltd. • Grover Zampa Vineyards Ltd. • Indage Vintners Ltd. • Millennium Spirits Pvt. Ltd. • N D Wines Pvt. Ltd. Grape Wine Manufacturing Process: Step 1 – Harvesting As the grapes ripen the concen­tration of sugars and aroma compounds rises and the concen­tration of acids falls. The aim at harvest is to pick the grapes at their optimum compos­ition. This depends on the type of wine to be produced. For example, sparkling wine requires a higher acidity than still table wine. The develo­pment of the grapes is followed by taking samples of the grapes at regular intervals from a few weeks before the expected optimum levels will be reached. The samples are analyzed for pH (using a pH meter), acid (by titration with sodium hydrox­ide), sugar (by refractive index or chemical reduction of copper salts) and flavour compounds (by tasting). When optimum levels are reached, the grapes are harvested. Step 2 - Crushing and Destemming Sulphur dioxide (5 - 10% solution of metabisulphite) is usually added to the grape bunches as they are fed into the crushe­r/destemmer. The stems are removed as the bunches pass through a perforated rotating cylinder in which the grapes fall through the perfor­ations while the stems are separated out by beathers. The berries are then passed through rollers and crushed. The SO2 inhibits the growth of wild icroorgansisms and prevents oxidative browning of the juice. Molecular SO2 is the active biocide, but in solution this is in equili­brium with inactive HSO3-. At wine pH only 2 - 8%2 of the SO2 exists in the molecular form, but this is usually sufficient to give the required protec­tion. Wherever possible during the manufa­cturing process the juice is kept under a blanket of CO2 to exclude air, and if necessary more SO2 is added to maintain the level of molecular SO2 at a minimum of 80ppm. Step 3 - Pressing The free-run juice is separated from the crushed berries, which are pressed by gentle squeezing to obtain a high quality juice. The juice is allowed to settle overnight or is centri­fuged to clarify it. If necessary pectolytic enzymes are added to remove haze. Finally, the pulp is then squeezed almost dry. This final juice is of low quality and is used for cask wine or fermented for distil­lation into alcohol for sherry or port production. Step 4 - Fermentation Fermentation is begun by inoculating the juice with the chosen wine yeast. This yeast catalysis a series of reactions that result in the conversion of glucose and fructose to ethanol: C6H12O6? 2C2H5OH + 2CO2 the drivin­g-force behind this reaction is the release of energy stored in the sugars to make it available to other biological processes. In aerobic condit­ions, the reaction can proceed further and convert the ethanol to H2O and CO2, releasing all of the energy present in the original sugars. This process is undesi­rable in wine produc­tion, so fermen­tation is usually carried out under a blanket of CO2 to exclude oxygen and hence maximize alcohol production. Step 5 - Purification In former times, after fermen­tation was complete, the wine was heavily treated to alter the pH, compos­ition etc. to give it a desirable flavour, appearance etc. Very few such measures are used today, but those that are retained are outlined briefly below. Proteins and tannins that are suspended in colloidal form in the wine are precip­itated out with substances such as gelatin or adsorbed to the surface of substances such as bentonite. This process is called fining. The wine is often also clarified in a process called racking. This is the drawing off of the wine from the lees (sediment formed). Wine is often also cold stabilized (left at 0 to -3oC for 10 - 14 days) to crystallize out any potassium bitartrate.
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