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Best Business Opportunities in Meghalaya- Identification and Selection of right Project, Thrust areas for Investment, Industry Startup and Entrepreneurship Projects

Meghalaya is a state in north-east India. The name means "the abode of clouds" in Sanskrit. As of 2011, the state has a population of 2,964,007 and is the 23rd most populous in the country. The population of Meghalaya as of 2014 is estimated to be 3,211,474. Meghalaya covers an area of approximately 22,430 square kilometers, with a length to breadth ratio of about 3:1

Meghalaya is predominantly an agrarian economy. Agriculture and allied activities engage nearly two-thirds of the total work force in Meghalaya. However, the contribution of this sector to the State's NSDP is only about one-third. Agriculture in the state is characterized by low productivity and unsustainable farm practices. Despite the large percentage of population engaged in agriculture, the state imports food from other Indian states.


TOURISM

 Meghalaya has some of the thickest surviving forests in the country and therefore constitutes one of the most important ecotourism circuit’s in India. The Meghalaya subtropical forests support a vast variety of flora and fauna. Meghalaya has 2 National Parks and 3 Wildlife Sanctuaries.   Meghalaya also offers many adventure tourism opportunities in the form of mountaineering, rock climbing, and trekking and hiking, water sports etc. The state offers several trekking routes, some of which also afford an opportunity to encounter rare animals such as slow loris, assorted deer and bear. The Umiam Lake has a water sports complex with facilities such as rowboats, paddleboats, sailing boats, cruise-boats, water-scooters and speedboats. Tourism in India is a growing industry, and as per World Tourism Organization predictions, India will be a leader in using tourism as an employment generator. The State of Meghalaya must be placed in a strategic position to take advantage of this growth.

“MEGHALAYA TOURISM DEVELOPMENT CORPORATION” has been set up for developing and promotion of Tourism in Meghalaya. The Corporation shall make efforts to increase its revenue to enable to carry out promotional activities. MTDC will organize package tours not only to Cherrapunjee but to other tourist destinations; organize training for guides, etc.

INDUSTRIAL SECTOR

The New Industrial & Investment Promotion Policy is designed to facilitate investments in new sectors across the State and thus ensure accelerated and sustained growth. The Policy focuses to attract, facilitate and promote wider expectations and high end investment.

There is an urgent need to promote investment in backward and difficult but resource rich areas. Therefore the policy provides additional incentives and support for such investments.


OBJECTIVE OF THE POLICY

•        To promote investment in all sectors

•        Generate employment opportunities for the local people in the industries and allied sectors.

•        To provide special incentives for promoting local Entrepreneurs in setting up of micro, small & medium manufacturing and service enterprises.

•        Develop human resources and bring about improvements in the quality of life by promoting industries in sectors where the state has comparative advantage.

•        Achieve a balanced and growth oriented development covering the entire state through promotion of village and small scale industries.

•        Encourage need based development of local entrepreneurial skills through intensive motivation and training programmes at District, Sub-division and Block levels.

•        Provide guidance to prospective entrepreneurs by building up a data bank of project-profiles and other connected information. Special support to local entrepreneurs will be provided, and monitoring will be done to enable them to be successful.

•        Simplify rules and procedures by providing a single-window clearance facility for all investment proposals as applicable.

•        Promote Tourism, and make Meghalaya a tourist destination.

•        Promote IT as industries.

•        Promote first generation entrepreneurs. Government will encourage setting up of Entrepreneurship Development Institute by private or in PPP mode.

SALIENT FEATURES OF THE INDUSTRIAL POLICY

•        State Government believes in promoting private enterprises for speedy economic development of the State. The Government also stands committed to ensuring the healthy growth of existing industries. For this purpose, Government will ensure optimum number of industries by not permitting excess in any specific sector, thereby ensuring sustainability of existing business.

•        Enterprises promoted and managed by “Woman Entrepreneur”/physically challenged will get additional 10 % (ten percent) incentives on the State Capital Investment Subsidy.

•        Meghalaya has a long international border which needs immediate attention for development. To address this issue, 10 Kms towards the State from the International border is declared as “PRIORITY AREA” and enterprises set up within the 10 Kms area will be given special incentives to be known as “Border Area Subsidy”.

•        Government of Meghalaya recognizes:

1.       Hotels (not below two star category) and Amusement Parks.

2.       Medical and health services in the nature of nursing homes with a minimum capacity of 25 beds and Super – Specialty Health Care.

3.       Vocational training Institutes.


INDUSTRIES IDENTIFIED AS THRUST AREAS

                    Agro Based Industries :

   Horticulture – Based Units

   Biotechnology Based Units

   Medicinal Plants, Tea and Rubber

                       Animal Husbandry and Meat Processing Industries

         Development of Mineral based Industries:

      Coal-Based Industries

     Limestone Based Industries- Cement Plants, Lime Plants,

                      Calcium Carbide   Plants.

                       Electronics & Information Technology

INCENTIVES FOR LARGE AND MEDIUM SCALE INDUSTRIES

•        For large and medium scale industries, there are subsidies like capital investment subsidy, interest subsidy, power subsidy, subsidy on cost of pollution/quality-control measures, special subsidy for pioneer units in backward areas etc.

•        Exemption from the payment of applicable service tax for seven years to a "Tourism Unit"

•        Sales Tax exemption on sale of finished products for a period of seven years from the date of commercial production.

•        Reimbursement of Central Sales Tax (CST) paid on purchase of Capital Equipment installed till the date of project commissioning.

•        Partial exemption for applicable stamp duty.

INVESTMENT POLICIES

Meghalaya Government has always endeavored to set up the right kind of business climate to motivate investments in the State. In order to attract investment to the various sectors and thus contribute to the development of the economy as a whole.

The major being the industrial policy, which had been announced with a view to take advantage of the liberalized economic scenario in the country and also to keep pace with development in the national industrial sector are-

•        Generate employment opportunities for the local people in the industries and allied sectors

•        Develop human resources and bring about improvements in the quality of life by promoting industries in sectors where the state has comparative advantage. Create a conducive environment for industrial development by creation of the basic Infrastructural facilities and by setting up of industrial areas, growth centre and export promotion industrial park.

•        Provide preference to local Entrepreneurship in setting up of large, medium and small-scale units.

•        Promote local interests through joint ventures with external investors so as to facilitate technology transfer and capital flow by a package of suitable incentives.

•        Encourage setting up of export-oriented, Agro based, Mineral-based, Horticultural based and Electronic units as thrust area.

We can provide you detailed project reports on the following topics. Please select the projects of your interests.

Each detailed project reports cover all the aspects of business, from analysing the market, confirming availability of various necessities such as plant & machinery, raw materials to forecasting the financial requirements. The scope of the report includes assessing market potential, negotiating with collaborators, investment decision making, corporate diversification planning etc. in a very planned manner by formulating detailed manufacturing techniques and forecasting financial aspects by estimating the cost of raw material, formulating the cash flow statement, projecting the balance sheet etc.

We also offer self-contained Pre-Investment and Pre-Feasibility Studies, Market Surveys and Studies, Preparation of Techno-Economic Feasibility Reports, Identification and Selection of Plant and Machinery, Manufacturing Process and or Equipment required, General Guidance, Technical and Commercial Counseling for setting up new industrial projects on the following topics.

Many of the engineers, project consultant & industrial consultancy firms in India and worldwide use our project reports as one of the input in doing their analysis.

We can modify the project capacity and project cost as per your requirement.
We can also prepare project report on any subject as per your requirement.

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Industrial Enzymes - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue

The word Enzyme brings to mind the enzymes studied in biology like trypsin and Insulin. However, as is common knowledge, the uses of enzymes are not only restricted to biological systems but they are also used widely in the industry. Biotechnology, with its knowledge intensive nature and tremendous economic potential, has emerged as one of the rapidly growing sectors of the Indian knowledge economy today. Focusing on the practical use of biological systems to produce goods and services, biotechnology has made significant achievements in the growth and its application in the areas of agriculture, healthcare, environment, etc through R & D projects and infrastructure creation. Uses of Enzyme The food processing industry is highly dependent on enzymes. During processing of food, enzymes are added to elaborate a wide range of effects. One such important effect is to modify biopolymers to obtain the desired end product. Further, the action of enzymes on foodstuffs facilitates in improving digestibility, palatability and attractiveness besides enhancing nutritive value of the food. The main user industries are detergents, starch, alcohol, protein, fruit Juice, food storage, in dairy processing, in antibiotics production etc, each with around 30% of sales, and dairy with about 15%. The remaining sales are distributed in an extremely diverse range of industries. Market Survey The industries involved in enzyme production in India is almost nil when compared to the world enzyme market, though in certain cases, considerable amounts of raw materials are supplied for their enzyme production. In the industries, either submerged culture or surface culture techniques are used for enzyme production. While the Japanese enzyme producers employ the relatively simple but labour intensive techniques of surface culture, USA and European producers use the submerged culture approach. Instead of importing the technical know how from Western countries, it is desirable to develop the same suitable to our needs, keeping in view the existing infrastructural facilities available here. Enzyme industry will flourish only when it realizes the fact that the present development of various other chemical industries are at the expense of the future generation. Unless the society and in turn policy makers realize the importance of the use of enzymes, which is an eco friendly process, it is difficult to predict the potential for enzyme industry in our country. Based on growth rate in India, the demand for enzyme is computed which is definitely higher than the production. Enzyme technology is presently going through metamorphosis. It is the development of the theory concerning enzymic function and how the structural entity of various domains of a protein are revealed to its catalytic activities. Still there remains, for further development of a useful process based on the present understanding of enzyme. In future, enzymes will be used more widely for diverse actions. Established enzymes will be put to new uses in different media and novel enzymic functions would emerge out of this process. Few Indian Major Players are as under: Advanced Enzyme Technologies Ltd. Anil Bioplus Ltd. Concord Biotech Ltd. Fermenta Biotech Ltd. Precise Laboratories Pvt. Ltd.
Plant capacity: 10 MT/DayPlant & machinery: Rs. 597 Lakhs
Working capital: -T.C.I: Cost of Project : Rs. 1114 Lakhs
Return: 26.00%Break even: 51.00%
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Yeast from Molasses - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue

Yeasts are unicellular, eukaryotic and polyphyletic organisms classified in the kingdom fungi. They are ubiquitous, and commonly found on fruits, vegetables and other plant materials. They are facultative anaerobes and can respire and survive under both aerobic and anaerobic conditions. In the absence of oxygen, they can ferment sugar into alcohol (ethanol) and carbon dioxide and low biomass. In well aerated conditions, the cells could be able to get enough energy and convert sugar into high biomass. Yeasts can be found everywhere in nature, especially on plants and fruits. After fruits fall off the tree, fruits become rotten through the activity of moulds, which form alcohol and carbon dioxide from the sugars in it. Sometimes drunk animals appear in the news because they have eaten these spoiled fruits. Molasses is a byproduct of the sugar industry. It is residue after the crystallization of the main fraction. When no more sugar can be crystallized out of solution, the resulting liquid (molasses), containing about 50% sucrose is eliminated. For every 100 Kg of plant, some 3.5 to 4.5 Kg of molasses may be obtained from sugar industry. The composition molasses may vary quite widely depending on the location, soil type, the climatic conditions and the production process of each individual sugar factory. Uses & Applications The principle use of Baker’s yeast is as an essential bakery ingredient for causing fermentation in the dough used in making bakery items. This process helps making soft and fluffy Bakery items like variety of breads, bread rolls, pizza base, cracker biscuits, sweet breads and burger buns etc. Production of Yeast cells, Yeasts for Bioethanol Production, Alcoholic beverages from yeast, other yeast products & Flavor enhancing property. Market Survey Within the past few years yeast extracts have become important components in savory flavours as well as in fermentation media. Going ahead, the global yeast market is projected to witness positive growth across all applications and segments. Given the increasing demand and penetration of the food & beverage industry, growth prospects for yeast and yeast based products would remain buoyant in the long term, both in developing and developed countries. Baker’s yeast continues to represent the largest yeast variety, given its large scale applications in food processing and alcohol fermentation. Future prospects are positive for all types of yeasts and yeast–derived products. The growth of Baker’s yeast market is directly linked to the increasing trend of processed and fast food consumption, especially bakery items. The principal use of baker’s yeast is as an essential bakery ingredient for causing fermentation in the dough used in making bakery items. This process helps making soft and fluffy bakery items like variety of breads, bread rolls, pizza base, cracker biscuits, sweet breads and burger buns etc. Molasses is one of the major source for the extraction of yeast. Few Indian Major Players are as under: A B Mauri India Pvt. Ltd. Kalyani Breweries Ltd. Kothari Fermentation & Biochem Ltd. Mauri Yeast India Pvt. Ltd.
Plant capacity: 10 MT/DayPlant & machinery: Rs.276 Lakhs
Working capital: -T.C.I: Cost of Project : Rs.649 Lakhs
Return: 29.00%Break even: 56.00%
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Organic Yeast From Organic Molasses - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities,Plant Layout

Yeasts are single celled fungi. Over 600 different species of yeast are known and they are widely distributed in nature. They are found in association with other microorganisms as part of the normal inhabitants of soil, vegetation, marine and other aqueous environments. The typical yeast cell is approximately equal in size to a human red blood cell and is spherical to ellipsoidal in shape. Because they are living, we promote their growth and their production by providing them with warmth, food (sugars), and time. . Some yeast species are also natural inhabitants of man and animals. While some species are highly specialized and found only in certain habitats at certain times of the year.Because of its small size, it takes about 30 billion yeast cells to make up to one gram of compressed bakers yeast. Under ideal growth conditions a yeast cell reproduces every two to three hours by budding. Application of Organic Yeasts Bakers yeast is used to leaven bread throughout the world and it is the type of yeast that people are most familiar with. Yeast extract is essential to the production of long chain dibasic acid. As the important fine chemical intermediate long chain dibasic acid can synthesize a series of high value added special chemicals. The oxidoreductase in the yeast cells is a chiral synthesized catalyst which can catalyze and reduce the substrate with carbonyl and synthesize chiral products with optical activity. Yeast has become one of the most extensively used microbiological feeds in the global breeding industry. Yeast can also be used to decompose pollutants the ocean rivers lakes and bodies of water. Yeast is used for a variety of purposes outside of baking (such as for brewing beer, for fermenting wine, and for ingesting as a nutritional supplement) but well focus on yeast for baking. This product has a wide scope and many industries are incomplete without it, so being an aid to other industries, this product will always stay in demand and be much fruitful to new entrepreneurs. Market Survey Within the past few years yeast extracts have become important components in savory flavors as well as in fermentation media. The growth of Bakers yeast market is directly linked to the increasing trend of processed and fast food consumption, especially bakery items. Competition for basic raw material i.e. molasses is the major restrain for yeast market in Europe and North America. Salt replacing properties of yeast and alternative raw material sources can open up new opportunities in the yeast market. . As there is strong competition for basic yeast material, major yeast players established special divisions to take care of the general drive within the market and exploit the nutritional and functional properties of yeast and yeast extracts. Going ahead, the global yeast market is projected to witness positive growth across all applications and segments. Bakers yeast continues to represent the largest yeast variety, given its large scale applications in food processing and alcohol fermentation. Brewers yeast is another major variety of yeast, which due to its premium pricing offer greater profits for producers in comparison to bakers yeast. Few Indian Major Players are as under: A B Mauri India Pvt. Ltd. Kalyani Breweries Ltd. Kothari Fermentation & Biochem Ltd. Mauri Yeast India Pvt. Ltd.
Plant capacity: 3 MT/Day Plant & machinery: 201 Lakhs
Working capital: -T.C.I: Cost of Project : Rs. 473 Lakhs
Return: 20.00%Break even: 47.00%
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Beer Plant - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Economics

Among the alcoholic drinks, Beer is quite common and popular in almost every Country of the World. The alcoholic contents and main source stuff also keep varying according to the tests of the major part of population of the particular country. . Beer in the Western countries is the important constituent of daily food. The most important characteristic of drink is to keep body warm and certain refreshment throughout the body. Beer is the dilute alcoholic product. Barley is extensively employed for manufacture of malt used in brewing and distilling of beer. If we categorize beer, we find four broad categories as follows: Pale Beer, Dark Beer, Strong Beer & Special Beer. According to the formulations the beer is classified in three types: Ginger Beer, Chamomile Beer and Bitter Beer. Uses Beer is drink primarily as a source of liquid and for its pleasant & refreshing taste; non the less, its nutritional properties are of great importance. The calories content of beer is significant but not special high. A 355 ml. bottle of average beer yields approximately 143 Kcal of energy. The normal daily intake is 2400 K cal. The calories are provided by the unfermented, residues and alcohol. Alcohol also replaces Carbohydrates, fats, proteins, so that there may be a gain in body weight. Beer also contributes to mineral requirements of the body and supplies useful quantities of vitamin B complex. A special use of beer is for the control of sodium intake in the treatment of disease e.g. congestive heart failure, high blood pressure and certain Kidney and liver ailments. Beer (because of its low pH say 4.2)cannot harbor any pathogenic germs. The content of nourishing components are all in dissolved form. Beer is free from fat; it acts as a diuretic and promotes the formation of gastric acid acting as an appetite inducer. Market Survey The growth of Indian beer industry in recent years has been fast. The annual growth in the Indian beer market has been around 8% in the recent years, which compares well with the growth in China. Some 36 units are manufacturing beer in India. The Indian beer industry has shifted towards the strong beer segment. In the mild beer segment, Kingfisher, Golden Eagle and Royal Challenge are the main brands. In the strong beer segments Haywards 5000, Haywards 2000, Knockout, Khajuraho are dominant. In the standard segment of over 55 mn cases, United Breweries has the lions share. Major brands of Mysore Breweries include Knockout, Bengal Premium, Pals Premium, and Seven Stars. Like distilled spirits, beer is classified as socially not preferred luxury in India. The excise and sales taxes are as high as 80% exclusive of retail fees, license fees and other levies. Additional import duties for beer are levied as per respective state policies. The import duty on beer is as high as 75%. Despite liberalization and foreign direct investment (FDI) approvals in the beer sector, it is still heavily licensed. This business has never ending demand and moreover, the demand is increasing day by day. So, installing this industry will be much fruitful to the entrepreneurs. Few Indian Major Players are as under:to Arlem Breweries Ltd. Arthos Breweries Ltd. Associated Breweries & Distilleries Ltd. Aurangabad Breweries Ltd. Blossom Industries Ltd. Buckingham Distilleries & Breweries Ltd. Castle Breweries Ltd. Charminar Breweries Ltd. Devans Modern Breweries Ltd. Doburg Lager Breweries Ltd. [Erstwhile] East Coast Breweries & Distilleries Ltd. FosterS India Ltd. Haryana Breweries Ltd. High Range Breweries Ltd.
Plant capacity: 96,000 Bottles/DayPlant & machinery: Rs.2434 Lakhs
Working capital: N/AT.C.I: Cost Of Project : Rs. 3783 Lakhs
Return: 39.00%Break even: 33.00%
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Organic Yeast from Organic Molasses - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities

Yeasts are single-celled fungi. As fungi, they are related to the other fungi that people are more familiar with. These include edible mushrooms available at the supermarket, common baker’s yeast used to leaven bread, molds that ripen blue cheese and the molds that produce antibiotics for medical and veterinary use. Many consider edible yeast and fungi to be as natural as fruits and vegetables. The agricultural activities and food industry generate some important quantities of waste rich inorganic matter who could constitute new materials for a lot of industry. To this effect, their valorization by the biotechnical processes represents a solution of choice insofar as it allows producing some substances to high added value. The utilization of the molasses of beet or of cane could cause some constraints because they can contain some inhibiting of fermentation such as pesticide used during the culture of beets or of cane. The utilization of the molasses and some varieties of common dates as the substrate for the production of Saccharomyces cerevisiae. Uses and Applications As a high-quality organic nitrogen source of culture medium yeast extract YE is a powder paste or liquid product rich in protein amino acids small peptides nucleotide B vitamins trace elements and other nutrients produced by bread yeast, beer yeast or wine yeast in the process of autolysis or enzymatic hydrolysis through a separation and concentration or spray-drying process. The oxido-reductase in the yeast cells is a chiral synthesized catalyst which can catalyze and reduce the substrate with carbonyl and synthesize chiral products with optical activity. Yeast has become one of the most extensively used microbiological feeds in the global breeding industry. Yeast can selectively utilize paraffin in the oil as carbon source so as to reduce the paraffin content in the oil product reduce the solidifying point improve the oil fluidity at low temperatures; as such it has successfully applied in the production of oil with low a solidifying point. Yeast can also be used to decompose pollutants the ocean rivers lakes and bodies of water. Market Survey Within the past few years yeast extracts have become important components in savory flavours as well as in fermentation media. The yeast market across all segments and applications is supposed to grow strongly over the next few years. The yeast industry has not yet experienced unsatisfactory turnover or a negative growth rate and, future prospects are positive for all types of yeasts and yeast–derived products. The growth of Baker’s yeast market is directly linked to the increasing trend of processed and fast food consumption, especially bakery items. The principal use of baker’s yeast is as an essential bakery ingredient for causing fermentation in the dough used in making bakery items. High nutritional value and health benefits of yeast are other driving factors for the global yeast market. Going ahead, the global yeast market is projected to witness positive growth across all applications and segments. Given the increasing demand and penetration of the food & beverage industry, growth prospects for yeast and yeast-based products would remain buoyant in the long term, both in developing and developed countries.
Plant capacity: 5 MT/ dayPlant & machinery: Rs.355 Lakhs
Working capital: -T.C.I: Rs.963 Lakhs
Return: 38.00%Break even: 47.00%
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Beer, Whisky & Rum - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue

Beer is the world’s most widely consumed alcoholic beverage; it is the third-most popular drink overall, after water and tea. It is produced by the saccharification of starch and fermentation of the resulting sugar. Its strength is usually 4% to 6% alcohol by volume (abv) although it may vary between 0.5% (de-alcoholized) and 20%, with some breweries creating examples of 40% abv and above in recent years. The energy value of alcohol is 7kcal/g. It also contains a number of trace elements and minerals whereby it also posses anti oxidant property. It is in fact composed from water, carbon dioxide, coming sugars, dextrins, albuminoids, substances from hops and the glycerin. Besides the remarkable vitamin content, the relationship calcium-phosphorus is nearly optimal while the amount of present sodium is lowest. Alcoholic beverages made through the fermentation of germinated barley, rye or corn with water and through distillation is called whiskey. The chemical formula is C2H5OH (ethanol). This Spirits distilled from a fermented mash of grain at less than 95% alcohol by volume having the taste, aroma and characteristics generally attributed to whisky and bottled at not less than 40% alcohol by volume. There are two main categories of whisky – single and blended. Single means that the entire product is from a single distillery, while blended means that the product is composed of whiskies from two or more distilleries. Whisky consists primarily of water and alcohol. Other constituents (usually < 1%) in the whisky are taste materials and flavours. Rum is one of the oldest and most varied of distilled spirits. It is distilled from the extracted juice of the sugar cane plant, or by-product of the refining process known as molasses and aged in charred oak casks barrel, inheriting a golden to dark brown color over time. Rum aged in steel tanks remains colorless. Types of rum are white rums, golden rums, dark rums and spiced rum, age dated rums. Isobutyl propionate (C7H14O2) is the main ingredient in artificial rum extracts and flavorings. Any rum that is bottled and sold has alcohol strength between 35% and 45%. Uses and Applications Beer is a surprisingly good wood furniture polish. It can be use to marinate meat surprisingly can use to fertilize garden due to presence of yeast. It can remove coffee or tea stains from rugs. Rum can be used for direct consumption in a pure form or as mixed drinks. It can also be used as a flavoring agent in chocolates, liquors and in tobacco (cigars) and bakery products. Whisky and other grain derived alcohol beverages were always regarded as beneficial to the human metabolism, if used in moderate amounts. It serves as an excellent antiseptic during cleaning wounds. It does not contain any fat, and therefore it can be used in any number of healthy low-fat diets. According to some studies, moderate daily use of whisky can lower the risk of stroke and dementia for a 50% in the old age. ? Market Survey Liquor industry has always remained under strict governmental control in terms of capacity creation, distribution, taxation. The factors that make India a promising market is the changing demographics - youth and middle-aged persons constituted 54% of the population in the past years, adding 20 mn to the drinking age population annually. Of the over Rs 280 bn liquor industry (excluding beer) selling around 450 mn cases annually, a large peg of which (67%) is whisky, followed by brandy and gin at 13%, rum at 17% while the white spirits account for 3% of the market share, out of these, the Indian-made foreign liquor (IMFL) accounts for Rs 78 bn with whisky alone constituting 95%. India has quietly emerged as the largest international whisky market, toppling the US by volume. The company's brewery division achieved a production of 6.0 mn cases of beer and 28,576 cases of Drought Beer generating net revenue of Rs 11.84 bn (Rs 8.57 bn in 2005-06). In the Indian rum industry, companies like Pernod Ricard, Bacardi and Mohan Meakins are evolving new strategies through new brands and smaller packs to broad base their reach. Few Indian Major Players are as under: Allied Blenders & Distillers Pvt. Ltd. Amber Distilleries Ltd. Amrut Distilleries Ltd. Arlem Breweries Ltd. Arthos Breweries Ltd. Associated Breweries & Distilleries Ltd. Aurangabad Breweries Ltd. B D A Breweries & Distilleries Ltd. B D A Pvt. Ltd. Bacardi India Pvt. Ltd. Balaji Distilleries Ltd. Balbir Distilleries Ltd. Baramati Grape Inds. Ltd. Beam Global Spirits & Wine (India) Pvt. Ltd. Blossom Industries Ltd. Buckingham Distilleries & Breweries Ltd. Castle Breweries Ltd. Central Distillery & Breweries Ltd. Charminar Breweries Ltd. Charosa Wineries Ltd. Cobra Indian Beer Pvt. Ltd. Devans Modern Breweries Ltd. Doburg Lager Breweries Ltd. [Erstwhile] East Coast Breweries & Distilleries Ltd. Empee Distilleries Ltd. Foster'S India Ltd. Four Seasons Wines Ltd. Glasgow Distilleries Ltd. Grover Vineyards Ltd. Haryana Breweries Ltd. High Range Breweries Ltd. Hindustan Breweries & Bottling Ltd. Hyderabad Distilleries & Wineries Ltd. Impala Distillery & Brewery Ltd. Indage Vintners Ltd. Indo Lowenbrau Breweries Ltd. Interlink Exports Ltd. Jagatjit Industries Ltd. John Distilleries Ltd. Jubilee Beverages Ltd. Kalyani Breweries Ltd. Kedia Distilleries Ltd. Kerala Alcoholic Products Ltd. Kerala Distilleries & Allied Products Ltd. Kesarval Beverages Ltd. Khemani Distilleries Pvt. Ltd. Kool Breweries Ltd. Lilasons Breweries Ltd. Lilasons Industries Ltd. Malabar Breweries Ltd. Mangalore Breweries & Distilleries Ltd. Mcdowell & Co. Ltd. Mehra Beverages Ltd. Millennium Beer Inds. Ltd. Mohan Breweries & Distilleries Ltd. Mohan Meakin Ltd. Mohan Rocky Springwater Breweries Ltd. Mount Shivalik Breweries Ltd. Mount Shivalik Inds. Ltd. Mysore Breweries Ltd. Mysore Wine Products Ltd. Pals Distilleries Ltd. Pernod Ricard India Pvt. Ltd. Piccadily Sugar & Allied Inds. Ltd. Pincon Spirit Ltd. Prag Distillery Pvt. Ltd. Premier Breweries Ltd. Punjab Breweries Ltd. Radico Khaitan Ltd. Rainbow Breweries Ltd. Rairu Distilleries Ltd. Raj Breweries Ltd. Rajasthan Breweries Ltd. Ravikumar Distilleries Ltd. Rochees Breweries Ltd. Salamander Distillers Ltd. Seagram Distilleries Pvt. Ltd. Shaw Wallace & Co. Ltd. Shaw Wallace Distilleries Limited Shaw Wallace Distilleries Ltd. Shiva Distilleries Ltd. Sica Breweries Ltd. Silver Oak (India) Ltd. Skol Breweries Ltd. Skol Breweries Ltd. Som Distilleries & Breweries Ltd. Southern Agrifurane Inds. Ltd. Southern Agrifurane Inds. Ltd. Tilaknagar Distilleries & Inds. Ltd. Tilaknagar Industries Ltd. Travancore Sugars & Chemicals Ltd. Tripti Alcobrew Ltd. United Breweries Ltd. Utkal Distilleries Ltd. V R V Breweries & Bottling Inds. Ltd. Vinayak Distilleries Ltd. Vinedale Distilleries Ltd. Vitari Distilleries Ltd. Winsome Breweries Ltd. Xylon Loquitur Distillers & Vintners Ltd.
Plant capacity: Beer (650 ml Bottle):10,000.0 Nos/Day. Beer (500 ml Can)5,000.0 Nos/Day. Whisky (750 ml Bottle):10,000.0 Nos/Day.Plant & machinery: Rs.615 Lakhs
Working capital: -T.C.I: Cost of Project :Rs.1690 Lakhs.
Return: 40.00%Break even: 41.00%
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MULTISPECIALTY HOSPITAL - Detailed Project Report, Profile, Business Plan, Trends, Market Research, Survey, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Economics, Working Capital Requirement, Plant Layout, Cost of Project

The Indian healthcare dates back to the Vedic system of healthcare (Ayurveda) in 5000 BC. The Ayurvedic principles of positive health and therapeutic measures relate to physical, mental, social and spiritual welfare of human beings. During the early Vedic period, Ayurveda was perhaps the only system of overall healthcare and medicine. It enjoyed the unquestioned patronage and support of the people and their rulers. Ayurveda proliferated the most during the Vedic period. The Vedic period is followed by a long medieval history marked by uncertain political conditions and several invasions from outside the country when Ayurveda faced utter neglect and its growth stunted. Unani medicine was brought into India during this time and gained momentum with the extensive support of Mughal emperors. With the British invasion, Allopathy was also brought to India and soon got acceptance for swift results. Today, with continuous research and development, Aallopathy dominates the Indian health care market. Healthcare industry in India is divided into two segments - services and manufacturing. While the manufacturing segment consists of both medical equipment manufacturing industry and the pharma production, the services segment is basically split into direct services and indirect services. Hospitals, health insurance services and R&D services are considered as direct services, while third party insurance, claims settlement services and others, are considered as indirect services. The chart given below shows the structure of the industry. The estimated size of Indian Healthcare industry was USD 35 billion in 2008 and grew at 23 per cent per annum and touched USD 80 billion in 2012 and by 2017 will reach over USD 150 billion. There is an increasing number of private and public healthcare facilities and are expected to rise in demand for the industry accounting for USD 6.7 billion.A specialty hospital is dedicated to specific sub-specialty care (paediatric centres, oncology centres, psychiatric hospitals). Patients will often be referred from smaller hospitals to a speciality hospital for major operations, consultations with sub-specialists and when sophisticated intensive care facilities are required. These hospitals have highly trained specialists, high-end technology and provide round the clock services. These hospitals are able to do specialised tests, undertake dialysis for acute renal failure, provide ventilation to patients with respiratory failure and render intensive care to critically ill patients. These hospitals undertake research and have adequate library facilities. These hospitals concentrate on a particular organ of the body and provide medical care e.g., cancer, dental, psychiatry, T.B. etc. MARKET SIZE & GROWTH The healthcare equipment sector attracted 8.8 per cent of the total investments in terms of deal value with an aggregate of US$ 249.01 million (20 deals), according to data released by VCCEdge. The hospital and diagnostics centre in India received foreign direct investment (FDI) worth US$ 1,597.33 million, while drugs & pharmaceutical and medical & surgical appliances industry registered FDI worth US$ 10,318.17 million and US$ 622.99 million, respectively during April 2000 to March 2013, according to data provided by Department of Industrial Policy and Promotion (DIPP).The diagnostics sector in India has been witnessing immense progress in innovative competencies and credibility. In addition, the emerging sectors, such as bio-generics and pharma packaging are also paving way for the pharmaceutical market to continue its upward trend during FY 2012- 2014 FY. To determine the feasibility of the project, the first consideration in the survey is to study the character, needs and possibilities of the community which the hospital is going to serve. Based on the health indicators for India released by the WHO, CRISIL Research estimates the Indian healthcare delivery industry to reach Rs 2.3 trillion in 2010-11. As healthcare coverage across the country increases, the industry is expected to register a CAGR of 12 per cent to reach Rs 4.2 trillion in 2015-16. As private investments have been skewed towards in-patient department (IPD) treatments, its share in the overall market is expected to increase from 64 per cent in 2010-11 to 66 per cent by 2015-16. The growth in demand for healthcare delivery services will be mainly driven by a combination of various factors including changing demographics, increasing income levels, greater health awareness and increasing health insurance coverage. Investments of over Rs 5.6 trillion required to attain healthcare delivery benchmarks India lags behind several global benchmarks for healthcare delivery. In terms of both healthcare infrastructure and manpower, India ranks below even developing countries like China, Thailand, Sri Lanka and Vietnam in terms of both beds to population and physicians to population ratios. In order to meet the global median of 24 beds per 10,000 population, as per WHO statistics, investments of Rs 5.6 trillion would be required over the next 5 years. The growth in the healthcare services in the country is primarily driven by the 350 million strong middle class people aspiring for quality healthcare services, thus increasing international confidence on India as a potential, high quality and low cost medical tourism destination. According to the WHO report, India needs to add 80,000 hospital beds each year for the next five years to meet the demandsof its growing population. High quality talent pool, proven track record, favourable government policies, ability todeliver healthcare services at low cost and high quality infrastructure has put India on the global map for outsourcing various healthcare related services. This has been further intensified by Government of India’s recent budget declarations, where enough emphasis has been given on setting up of healthcare delivery infrastructure mainly in Tier – I & Tier – II cities. PRESENT MANUFACTURERS Alps Hospital Ltd. Amri Hospitals Ltd. Apollo Hospitals Enterprise Ltd. Apollo Hospitals Intl. Ltd. Apollo Lavasa Health Corpn. Ltd. Artemis Health Sciences Pvt. Ltd. Artemis Medical Institute & Hospitals Pvt. Ltd. Asia Healthcare Devp. Ltd. Asian Heart Institute & Research Centre Pvt. Ltd. Ayurvedagram Heritage Wellness Center Pvt. Ltd. Billroth Hospitals Ltd. Brahmaputra Hospitals Ltd. Breach Candy Hospital Trust Central Travancore Specialists Hospital Ltd. Chandak Hospital & Research Insititute Ltd. Chennai Meenakshi Multispeciality Hospital Ltd. Crystal Hospitals Ltd. Deccan Hospitals Corpn. Ltd. [Merged] Dr. Agarwal'S Eye Hospital Ltd. Durgapur Projects Ltd. Emed.Com Technologies Ltd. Escorts Heart & Superspeciality Institute Ltd. Escorts Hospital & Research Centre Ltd. Fortis Health Mgmt. Ltd. Fortis Hospitals Ltd. Fortis Hospotel Ltd. Fortis Malar Hospitals Ltd. Galaxy Care Laparoscopy Institute Pvt. Ltd. Ganga Care Hospital Ltd. Gokuldas Hospitals Ltd. Goodwill Hospital & Research Centre Ltd. Gowri Gopal Hospitals Pvt. Ltd. Harvey Health Care Ltd. Hometrail Buildtech Pvt. Ltd. Hometrail Estate Pvt. Ltd. Imperial Hospital & Research Centre Ltd. Indiaco Health Care Pvt. Ltd. Indraprastha Medical Corpn. Ltd. International Hospital Ltd. Jaya Diagnostic & Research Centre Ltd. Jubilant First Trust Healthcare Ltd. K M C Speciality Hospitals (India) Ltd. Keshlata Cancer Hospital Ltd. Ketki Research Institute Of Medical Sciences Ltd. Kovai Medical Center & Hospital Ltd. Lakeshore Hospital & Research Centre Ltd. Lotus Eye Care Hospital Ltd. Mahalaxmi Hospital Ltd. Mandke Foundation Mangal Anand Health Care Ltd. Mayo Hospitals Ltd. Meridian Medical Research & Hospital Ltd. Miot Hospitals Ltd. Modern Hospital Kodungallur Ltd. Nagarjuna Ayurvedic Centre Ltd. Nagarjuna Hospitals Ltd. Nairsons Medical Services Ltd. Newrise Healthcare Pvt. Ltd. Noida Medicare Centre Ltd. Onnu Kurae Ayiram Yogam Mission Hospital Ltd. Peerless Hospitex Hospital & Research Center Ltd. Pulikkal Medical Foundation Quality Care India Ltd. R M C Med Ltd. Rajasthan Cancer Cure Hospital Ltd. Rama Medicares Ltd. Ramkrishna Care Medical Sciences Pvt. Ltd. Regency Hospital Ltd. S J S Holdings Ltd. S R L Diagnostics Private Ltd. S R L Ltd. Sada Sharada Tumour & Research Institute. Sahara India Medical Institute Ltd. Sahyadri Hospitals Ltd. Samudra Healthcare Enterprises Ltd. Saumya Medicare International Ltd. Sharma East India Hospitals & Medical Research Ltd. Shushrusha Citizens' Co-Op. Hospital Ltd. Soni Medicare Ltd. Sterling Addlife India Ltd. Sunlit Hospital Ltd. Superior Medicare Ltd. Sushrut Hospital & Diagnostic Ltd. Sushruta Medical Aid & Research Hospital Ltd. Tamilnad Hospital Ltd. Trichur Heart Hospital Ltd. Trivandrum International Health Services Ltd. Trivandrum Medical Speciality Services Ltd. Valluvanad Hospital Complex Ltd. Visakha Hospitals & Diagnostics Ltd. Win Health Care Pvt. Ltd. Wockhardt Hospital Ltd. Zubeda Hospitals Ltd.
Plant capacity: 317 Patients/DayPlant & machinery: Rs. 5280 Lakhs
Working capital: -T.C.I: Cost of Project: Rs. 7778 Lakhs
Return: 27.77%Break even: 34.95%
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Yeast from Molasses - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue

Yeasts are unicellular, eukaryotic and polyphyletic organisms classified in the kingdom fungi. Fermentation of sugars by yeast is the oldest application in the making of bread, beer and wine. Apart from the production of bread and beverages, ethanol production is vital for different applications. Yeasts are also involved in single cell protein production. The growth of Baker’s yeast market is directly linked to the increasing trend of processed and fast food consumption, especially bakery items. The principal use of baker’s yeast is as an essential bakery ingredient for causing fermentation in the dough used in making bakery items. From Industrial Extension Bureau Mott MacDonald India report , the growth of baker’s yeast market is directly linked to the increasing trend of processed and fast food consumption, especially bakery items. The global yeast market is dominated by baker's yeast which accounted for over 31% of the total market. Growing market for bakery products, beer, wine, animal feed, and bio-ethanol is supposed to be the major driver for global yeast market. Few Major Players are listed below: A B Mauri India Pvt. Ltd. Kalyani Breweries Ltd. Kothari Fermentation & Biochem Ltd. Mauri Yeast India Pvt. Ltd.
Plant capacity: 3000 MT/AnnumPlant & machinery: 277 Lakhs
Working capital: -T.C.I: Cost of Project: 649 Lakhs
Return: 30.00%Break even: 57.00%
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Industrial Enzymes - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue

Enzymes are ideal catalysts—they are highly selective in nature and work under mild conditions. By combining the right enzymes with genetic engineering, enzyme companies have developed proteins that can work in harsh process environments, such as those that use solvents, salts and high temperatures. The world market for industrial enzymes is currently about $1.8 billion/year and growing by more than 20% per year, according to a report by Mckinsey & Co. (New York). Enzymes are widely used in Alcohol Industry, Sugar Industry, for meat tenderization, baking, fruit juice industry, cheese manufacturing, food storages etc. Based on growth rate in India, the demand for enzyme is computed which is definitely higher than the production. An analysis of the market for enzymes from fermentation sources were estimated to account for about 80% of the total. The larges single enzyme market was for bacterial alkaline proteinases in detergents. Mocrobial proteinases accounted for 40% of the total market and gylcosidases for about 20%. Glucose isomerase commanded the largest non-hydrolase sales at 6% of the total market. The main user industries are detergents and starch, each with around 30% of sales, and dairy processing with about 15%. The Industrial enzyme market is growing steadily as most of the enzymes are produced by microorganisms in submerged cultures going by the biotechnology technique. Growing consumption of enzymes in the existing application areas, use of enzymes in the new industrial processes, strict enforcement of environment laws and cost savings were some of key drivers for the growth of this sector in India. Few Major Players are listed below: Advanced Enzyme Technologies Ltd. Anil Bioplus Ltd. Concord Biotech Ltd. Fermenta Biotech Ltd. Precise Laboratories Pvt. Ltd.
Plant capacity: 3000 MT/AnnumPlant & machinery: 597 Lakhs
Working capital: -T.C.I: Cost of Project: 1114 Lakhs
Return: 27.00%Break even: 52.00%
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Enzyme (in Powder Form) - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue

Cellulose enzymes contain both neutral, acid and hybrid enzymes in difference concentrations, offering unique combinations that make these enzymes highly effective in creating a rich variety of effects on denim. They are extremely effective in the short washing time, low back staining, high contrast and big dot size typical of acid cellulose washes. Its main use is in Fabric Processing. Industrial enzymes are catalysts that speed up chemical reactions and are used in wide variety of industries such as household care, bio-energy, animal feed, food and beverages, biopharmaceuticals, wastewater, textiles, pulp and paper. Demand for enzymes in matured economies such as the US, Western Europe, Japan and Canada was relatively stable during recent times, while developing economies of Asia-Pacific, Middle East and Africa emerged as the fastest growing markets. Demand for enzymes for producing cellulosic bio-ethanol and other bio-based chemicals will comprise a major portion of industrial enzyme usage in the near future. The use of enzymes in textile industry is one of the most rapidly growing fields in industrial enzymology. Global enzymes market is estimated to rise 7 percent at a healthy pace to $8.0 billion in 2015. Few Major Players are listed below: Advanced Enzyme Technologies Ltd. Anil Bioplus Ltd. Concord Biotech Ltd. Fermenta Biotech Ltd. Precise Laboratories Pvt. Ltd.
Plant capacity: 150000 Kgs. /AnnumPlant & machinery: 173 Lakhs
Working capital: -T.C.I: Cost of Project: 481 Lakhs
Return: 19.00%Break even: 67.00%
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