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Handbook On 100% Export Oriented Jute & Jute Products (Eco Friendly Projects)
Handbook On 100% Export Oriented Jute & Jute Products (Eco Friendly Projects) Jute is a natural fibre obtained as an extract from the bark of the jute plant that grows like any other organic crop. This fibrous plant in earlier days was also used by the inhabitants as a delic ... Read more

Author: P.K. Chattophadhyay
Format: Hardcover | Code: NI6 | Pages: 105 | ISBN: 8186623000
Price: Rs. 695.00   US$ 18.78

Published: 2000 Usually ships within 3 days

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Profitable Agro Based Projects with Project Profiles (Cereal Food Technology) (2nd Revised Edition)

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Profitable Agro Based Projects with Project Profiles (Cereal Food Technology) (2nd Revised Edition) ***********Limited Edition- available in Photostat Version Only************ Cereal, also called grain, any grass yielding starchy seeds suitable for food. The cereals most commonly cultivated ... Read more

Author: P.K.Chattopadhyay
Format: Hardcover | Code: NI15 | Pages: 216 | ISBN: 9789381039168
Price: Rs. 1,895.00   US$ 50.95

Published: 2012 Usually ships within 5 days

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Handbook on Herbs Cultivation and Processing

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Handbook on Herbs Cultivation and Processing India is one of the leading herbs producer and exporter in the world. Several meticulous researches were conducted and experimented with herbs. They arrived at more precise conclusions about the us ... Read more

Author: NIIR Board
Format: Paperback | Code: NI87 | Pages: 422 | ISBN: 8178330741
Price: Rs. 875.00   US$ 23.65

Published: 2004 Usually ships within 5 days

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Herbal Foods and its Medicinal Values
Herbal Foods and its Medicinal Values Food has been a basic part of our existence. Through the centuries we have acquired a wealth of information about the use of food as a part of our community, social, national and religious life. It ... Read more

Author: H. Panda
Format: Paperback | Code: NI96 | Pages: 768 | ISBN: 8186623744
Price: Rs. 1,275.00   US$ 33.95

Published: 2003 Usually ships within 5 days

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Cultivation of Tropical, Subtropical, Vegetables, Spices, Medicinal and Aromatic Plants
Cultivation of Tropical, Subtropical, Vegetables, Spices, Medicinal and Aromatic Plants Plant spices grown in tropical countries on small scale family farms of commercial farms, to provide foods for human or live stock, in dry or humid regions are highly abundant and taxonomically div ... Read more

Author: NIIR Board
Format: Paperback | Code: NI119 | Pages: 652 | ISBN: 8186623876
Price: Rs. 1,075.00   US$ 28.95

Published: 2004 Usually ships within 5 days

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Aromatic Plants Cultivation, Processing and Uses

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Aromatic Plants Cultivation, Processing and Uses Aromatic plants have essential or aromatic oils naturally occurring in them. They help heal mental ailments and other diseases. India is endowed with a rich wealth of medicinal plants. Aromatic (Ar ... Read more

Author: H. Panda
Format: Paperback | Code: NI120 | Pages: 504 | ISBN: 8178330571
Price: Rs. 975.00   US$ 25.95

Published: 2005 Usually ships within 5 days

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Compendium of Medicinal Plants

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Compendium of Medicinal Plants Medicinal plants are not only a major resource base for the traditional medicine & herbal industry but also provide livelihood and health security to a large segment of Indian population. Medicina ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI121 | Pages: 444 | ISBN: 8186623809
Price: Rs. 875.00   US$ 23.65

Published: 2005 Usually ships within 5 days

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Cultivation and Utilization of Aromatic Plants

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Cultivation and Utilization of Aromatic Plants Aroma has played a vital role, directly as well as indirectly, in the life of human beings since its appearance on the earth as a result of evolution. India, Egypt and Persia were amongst the first ... Read more

Author: H. Panda
Format: Paperback | Code: NI155 | Pages: 608 | ISBN: 817833027X
Price: Rs. 1,100.00   US$ 29.73

Published: 2005 Usually ships within 5 days

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Handbook on Mushroom Cultivation and Processing (with Dehydration, Preservation and Canning)
Handbook on Mushroom Cultivation and Processing (with Dehydration, Preservation and Canning) Mushrooms are the health food of the world. These are that fast growing basidiomycetous fungi which produce fleshy fruit bodies. They are rich in proteins, vitamins and minerals, so they are consum ... Read more

Author: NIIR Board of Consultants and Engineers
Format: Paperback | Code: NI164 | Pages: 544 | ISBN: 9788178330341
Price: Rs. 1,275.00   US$ 33.95

Published: 2011 Usually ships within 5 days

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Handbook on Drying, Milling and Production of Cereal Foods (Wheat, Rice, Corn, Oat, Barley and Sorghum Processing Technology)2nd Revised Edition
Handbook on Drying, Milling and Production of Cereal Foods (Wheat, Rice, Corn, Oat, Barley and Sorghum Processing Technology)2nd Revised Edition Cereals, or grains, are members of the grass family cultivated primarily for their starchy seeds (technically, dry fruits).Cereal grains are grown in greater quantities and provide more food energy ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI171 | Pages: 472 | ISBN: 9788178331720
Price: Rs. 1,295.00   US$ 34.95

Published: 2017 Usually ships within 5 days

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