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Handbook on Medicinal Herbs with Uses
Handbook on Medicinal Herbs with Uses Medicinal herbs are the local heritage with global importance. World is endowed with a rich wealth of medicinal herbs. The Variety and sheet number of plants with therapeutic properties is quite as ... Read more

Author: H. Panda
Format: Paperback | Code: NI125 | Pages: 550 | ISBN: 817833058x
Price: Rs. 1,075.00   US$ 28.95

Published: 2004 Usually ships within 5 days

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The Complete Book on Distillation and Refining of Petroleum Products (Lubricants, Waxes and Petrochemicals)

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The Complete Book on Distillation and Refining of Petroleum Products (Lubricants, Waxes and Petrochemicals) The most dynamic industry of the century is the petroleum and petrochemicals industry. It has taken the fundamental knowledge of chemistry and chemical engineering and transformed itself from a sim ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI152 | Pages: 496 | ISBN: 8186623973
Price: Rs. 975.00   US$ 25.95

Published: 2005 Usually ships within 5 days

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Handbook on Food Biotechnology (Extraction, Processing of Fruits, Vegetables and Food Products) 2nd Revised Edition

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Handbook on Food Biotechnology (Extraction, Processing of Fruits, Vegetables and Food Products) 2nd Revised Edition Modern biotechnology refers to various scientific techniques used to produce specific desired traits in plants, animals or microorganisms through the use of genetic knowledge. Since its introductio ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI153 | Pages: 400 | ISBN: 9789381039816
Price: Rs. 1,495.00   US$ 39.95

Published: 2017 Usually ships within 5 days

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Preservation of Meat and Poultry Products (Preservation Techniques, Luncheon Meats, Meat Loaves, Meat Spreads, Canned Meat Products, Maintenance of Eggs, Soups, Gravies, Sauces, Sausage with Machinery, Equipment Details & Factory Layout)

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Preservation of Meat and Poultry Products (Preservation Techniques, Luncheon Meats, Meat Loaves, Meat Spreads, Canned Meat Products, Maintenance of Eggs, Soups, Gravies, Sauces, Sausage with Machinery, Equipment Details & Factory Layout) Food preservation is a method of maintaining foods at a desired level of properties or nature for their maximum benefits. Preservation usually involves preventing the growth of bacteria, yeasts, fu ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI158 | Pages: 504 | ISBN: 978-81-7833-030-3
Price: Rs. 1,575.00   US$ 39.00

Published: 2024 Usually ships within 5 days

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The Complete Book on Meat Processing and Preservation with Packaging Technology

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The Complete Book on Meat Processing and Preservation with Packaging Technology Meat was originally processed to preserve it, but since the various procedures cause so many changes in texture and flavour it is also a means of adding variety to the diet. Processing also provide ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI162 | Pages: 540 | ISBN: 9788178330310
Price: Rs. 1,275.00   US$ 33.95

Published: 2005 Usually ships within 5 days

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Handbook on Citrus Fruits Cultivation and Oil Extraction
Handbook on Citrus Fruits Cultivation and Oil Extraction Citrus fruits are produced all around the world. They contain healthy nutrition content that works wonders for the body. Citrus fruits act as a fabulous source of vitamin C and a wide range of esse ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI223 | Pages: 544 | ISBN: 9788178331256
Price: Rs. 1,575.00   US$ 42.56

Published: 2009 Usually ships within 5 days

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Agricultural Acarology
Agricultural Acarology This book looks at the application of a variety of biotechnologies to agricultural development. It addresses recent concerns about the sterile-seed ‘terminator’ technology and about the biosafe ... Read more

Author: Kumar, H D
Format: Paperback | Code: DPH0028 | Pages: 407 | ISBN: 8170354129
Price: Rs. 995.00   US$ 23.00

Published: 2005 Usually ships within 10 days

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Agricultural Science: Gene Sequencing and Mapping
Agricultural Science: Gene Sequencing and Mapping The book is revealing how modern technology has drastically affected our environmentally based, technology enhanced food supply. Exposing myths and presenting extensive, meticulous research on the ... Read more

Author: Sharma, Ramniwas ed
Format: Paperback | Code: DPH0038 | Pages: 277 | ISBN: 8176221635
Price: Rs. 595.00   US$ 14.00

Published: 2006 Usually ships within 10 days

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Algal Flora of Sundarbans Mangal
Algal Flora of Sundarbans Mangal As the title of the book implies, it deals with “Rendering” of animal tissues through an entirely new technology “Semi-moist Rendering” being the only one of its kind. In its present form, ... Read more

Author: Kumar, Mahendra
Format: Paperback | Code: DPH0050 | Pages: 136 | ISBN: 8170355141
Price: Rs. 395.00   US$ 9.00

Published: 2007 Usually ships within 10 days

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Aquaculture Beyond 2000: New Horizons
Aquaculture Beyond 2000: New Horizons The book focuses a realistic and factual account on the resurgence of aquaculture and birth of blue (protein) revolution. The resurgence got a booming start on the success of induced breeding of ca ... Read more

Author: Chaudhuri, Hiralal & A B Chaudhuri eds
Format: Paperback | Code: DPH0066 | Pages: 285 | ISBN: 8170355700
Price: Rs. 900.00   US$ 21.00

Published: 2009 Usually ships within 10 days

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