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Sustainable Human Development in North Eastern Region of India
Sustainable Human Development in North Eastern Region of India Relatively, a new disease, Swine flu, also known as Swine influenza (also called hog flu, and pig flu) is an infection of a host animal by any one of several specific types of microscopic organisms ... Read more

Author: Prakash, Sameer
Format: Paperback | Code: DPH1073 | Pages: 338 | ISBN: 9788176222051
Price: Rs. 950.00   US$ 22.00

Published: 2010 Usually ships within 10 days

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Tourism and Heritage Resources in Garhwal Himalaya: An Approach to Planning and Manag
Tourism and Heritage Resources in Garhwal Himalaya: An Approach to Planning and Manag Herbs and traditional medicines are being extensively used for healthcare in almost all the countries. Ancient religious texts are replete with references on the use of natural products with medici ... Read more

Author: DeSilva, Tuley De et al eds
Format: Paperback | Code: DPH1105 | Pages: 594 | ISBN: 8170356141
Price: Rs. 1,995.00   US$ 46.00

Published: 2009 Usually ships within 10 days

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Transforming Biomedical Education for the Gene Age
Transforming Biomedical Education for the Gene Age Tree constitute an important natural resource. From times immemorial trees have been past and parcel of human life. Man has learnt using products from tree in different forms. Tree gives us shelter ... Read more

Author: Rawat, S P
Format: Paperback | Code: DPH1115 | Pages: 1012 | ISBN: 8189729837
Price: Rs. 3,500.00   US$ 80.00

Published: 2008 Usually ships within 10 days

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Urbanisation Land Use Land Degradation and Environment
Urbanisation Land Use Land Degradation and Environment In December 1991, at FAO Headquarters in Rome, the Animal Production and Health Division held an Expert Consultation in the Quality Control of Veterinary Vaccines in Developing Countries. The purpo ... Read more

Author: Mowat, Noel & Mark Rweyemamu
Format: Paperback | Code: DPH1136 | Pages: 434 | ISBN: 8170352177
Price: Rs. 950.00   US$ 22.00

Published: 1999 Usually ships within 10 days

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Vermiculture and Organic Farming
Vermiculture and Organic Farming The objectives of the book is to produce recommendations to serve as international guidelines for the establishment of veterinary education and training programmes and facilities. Among the 60 reco ... Read more

Author: Err:520
Format: Paperback | Code: DPH1148 | Pages: 135 | ISBN: 8170352150
Price: Rs. 495.00   US$ 12.00

Published: 1998 Usually ships within 10 days

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Bamboo Plantation and Utilization Handbook

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Bamboo Plantation and Utilization Handbook Bamboo is an important non wood forest product. In India, bamboo, which is traditionally considered the Poor man wood, and labelled as Green Gold is being considered a major export item by the cent ... Read more

Author: H. Panda
Format: Paperback | Code: NI243 | Pages: 568 | ISBN: 9788178331508
Price: Rs. 1,475.00   US$ 39.86

Published: 2011 Usually ships within 5 days

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Manufacture of Thinners & Solvents (Properties, Uses, Production, Formulation with Machinery Details) 2nd Edition

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Manufacture of Thinners & Solvents (Properties, Uses, Production, Formulation with Machinery Details) 2nd Edition Solvents are defined as chemicals compound that are introduced during manufacture of the paint itself and before packaging, in order to maintain all components of the paint in a liquid / viscous st ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI306 | Pages: 296 | ISBN: 9789381039960
Price: Rs. 1,875.00   US$ 50.67

Published: 2019 Usually ships within 5 days

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Handbook on Manufacture of Indian Kitchen Spices (Masala Powder) with Formulations, Processes and Machinery Details (4th Revised Edition)

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Handbook on Manufacture of Indian Kitchen Spices (Masala Powder) with Formulations, Processes and Machinery Details (4th Revised Edition) Handbook on Manufacture of Indian Kitchen Spices (Masala Powder) with Formulations, Processes and Machinery Details (4th Revised Edition) (Chaat Masala, Sambar Masala, Pav Bhaji Masala, Garam M ... Read more

Author: NPCS Board of Food Technologists
Format: Paperback | Code: NI307 | Pages: 344 | ISBN: 9788193733967
Price: Rs. 0.00   US$ 0.00

Published: 2020 Usually ships within 5 days

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The Complete Book on Ginger Cultivation and Manufacture of Value Added Ginger Products (Ginger Storage, Ginger Oil, Ginger Powder, Ginger Paste, Ginger Beer, Instant Ginger Powder Drink and Dry Ginger from Green Ginger)

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The Complete Book on Ginger Cultivation and Manufacture of Value Added Ginger Products (Ginger Storage, Ginger Oil, Ginger Powder, Ginger Paste, Ginger Beer, Instant Ginger Powder Drink and Dry Ginger from Green Ginger) Ginger is the common name for Zingiber officinale, which was originally cultivated in China and now equally spread around the world. Ginger is a herb but is often known as a spice, with a strong di ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI308 | Pages: 352 | ISBN: 9789381039854
Price: Rs. 1,575.00   US$ 42.56

Published: 2018 Usually ships within 5 days

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55 Most Profitable Micro, Small, Medium Scale Food Processing (Processed Food) Projects and Agriculture Based Business Ideas for Startup

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55 Most Profitable Micro, Small, Medium Scale Food Processing (Processed Food) Projects and Agriculture Based Business Ideas for Startup Food processing is a way or technique that is used to convert raw foods into well-cooked and well preserved eatables for both humans and animals. Food processing uses raw, clean, harvested crops or ... Read more

Author: NPCS Board of Food Technologists
Format: Paperback | Code: NI316 | Pages: 392 | ISBN: 9789381039908
Price: Rs. 0.00   US$ 0.00

Published: 2018 Usually ships within 5 days

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