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Handbook on Manufacture of Acetophenone, Alcohols, Alletrhin, Anthracene, Barium Potassium Chromate Pigment, Calcium Cyanamide, Carboxymethylcellulose, Carotene, Chlorophyll, Chemicals from Acetaldehyde, Fats, Milk, Oranges, Wood,.........................

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Handbook on Manufacture of Acetophenone, Alcohols, Alletrhin, Anthracene, Barium Potassium Chromate Pigment, Calcium Cyanamide, Carboxymethylcellulose, Carotene, Chlorophyll, Chemicals from Acetaldehyde, Fats, Milk, Oranges, Wood,......................... Handbook on Manufacture of Acetophenone, Alcohols, Alletrhin, Anthracene, Barium Potassium Chromate Pigment, Calcium Cyanamide, Carboxymethylcellulose, Carotene, Chlorophyll, Chemicals from Acetald ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI309 | Pages: 550 | ISBN: 9788178331782
Price: Rs. 1,100.00   US$ 29.73

Published: 1999 Usually ships within 5 days

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India Natural Food Colour Market - Industry Size, Share, Trends, Analysis and Forecasts upto 2027

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 India Natural Food Colour Market - Industry Size, Share, Trends, Analysis and Forecasts upto 2027 India Natural Food Colour Market - Industry Size, Share, Trends, Analysis and Forecasts upto 2027 India Natural Food Market, By Form (Liquid and Powder), By Color (Green, Red, Orange, Blue Yello ... Read more

Author: Ajay Kumar Gupta & NPCS Team
Format: Paperback | Code: NI322 | Pages: 116 | ISBN: 9788194737940
Price: Rs. 53,100.00   US$ 1,200.00

Published: 2021 Usually ships within 4 days

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Handbook on Maize (Corn) Processing and Manufacture of Maize Products

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Handbook on Maize (Corn) Processing and Manufacture of Maize Products Handbook on Maize (Corn) Processing and Manufacture of Maize Products (Oil, Starch, Corn Steep Liquor, Syrup, Cornmeal, Popcorn, Flakes, Gluten, Husk, Anhydrous Dextrose, High Maltose Syrup, Malt ... Read more

Author: P. K. Chattopadhyay
Format: Paperback | Code: NI329 | Pages: 504 | ISBN: 9788195577552
Price: Rs. 1,895.00   US$ 50.95

Published: 2022 Usually ships within 5 days

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Food Colours, Flavours and Additives Technology Handbook (2nd Edition)

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Food Colours, Flavours and Additives Technology Handbook (2nd Edition) Food Colours, Flavours and Additives Technology Handbook About the book Food colours are additives that can be natural or artificial. Natural food colours are obtained from fruits, vegetables, pl ... Read more

Author: Dr. Himadri Panda
Format: Paperback | Code: NI348 | Pages: 536 | ISBN: 9788195830411
Price: Rs. 1,895.00   US$ 48.00

Published: 2023 Usually ships within 5 days

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Nutritional Supplement Market in India (2018-2023)

Nutritional Supplement Market in India (2018-2023) "Nutritional supplement market in India Nutrition supplements are substances that provide adequate amounts of essential nutrients required for the better functioning of human bodies. It contains ... Read more

Format: CD-Rom | Code: NI493 | Pages: 90
Price: Rs. 106,900.00   US$ 1,199.00

Published: 2018 Usually ships within 5 days

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