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The Complete Technology Book on Electroplating, Phosphating, Powder Coating and Metal Finishing (2nd Revised Edition)

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The Complete Technology Book on Electroplating, Phosphating, Powder Coating and Metal Finishing (2nd Revised Edition) The Complete Technology Book on Electroplating, Phosphating, Powder Coating and Metal Finishing (2nd Revised Edition) Electroplating is the process of depositing a metal coating onto the surface ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI129 | Pages: 504 | ISBN: 9788194099536
Price: Rs. 1,675.00   US$ 44.95

Published: 2021 Usually ships within 5 days

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The Complete Book on Rubber Processing and Compounding Technology (3rd Revised Edition)

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The Complete Book on Rubber Processing and Compounding Technology (3rd Revised Edition) Rubber processing and compounding refer to the process of transforming natural or synthetic rubber into various usable products, such as tyres, rubber seals, belts, and hoses. The rubber processing ... Read more

Author: P.K. Tripathi
Format: Paperback | Code: NI174 | Pages: 632 | ISBN: 9788178331621
Price: Rs. 2,275.00   US$ 58.00

Published: 2023 Usually ships within 5 days

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The Complete Technology Book on Wax and Polishes (Formulae, Manufacturing Processes with Machinery & Equipment Details) 2nd Revised Edition

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The Complete Technology Book on Wax and Polishes (Formulae, Manufacturing Processes with Machinery & Equipment Details) 2nd Revised Edition The Complete Technology Book on Wax and Polishes (Formulae, Manufacturing Processes with Machinery & Equipment Details) A wax is a simple lipid that is formed by the esterification of a long-ch ... Read more

Author: P. K. Chattopadhyay
Format: Paperback | Code: NI183 | Pages: 536 | ISBN: 9788195370115
Price: Rs. 1,895.00   US$ 50.95

Published: 2022 Usually ships within 5 days

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The Complete Technology Book on Flavoured Ice Cream (2nd Revised Edition)- Manufacturing Process, Flavours, Formulations with Machinery Details

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The Complete Technology Book on Flavoured Ice Cream (2nd Revised Edition)- Manufacturing Process, Flavours, Formulations with Machinery Details Ice cream is a frozen-food, sweet in flavor and is consumed as a dessert all over the globe. Ice-cream comes in variety of flavors in which fruits, nuts and other ingredients can be added to enhanc ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI184 | Pages: 448 | ISBN: 9788178331812
Price: Rs. 1,475.00   US$ 39.86

Published: 2019 Usually ships within 5 days

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Handbook on Oleoresin and Pine Chemicals (Rosin, Terpene Derivatives, Tall Oil, Resin & Dimer Acids)
Handbook on Oleoresin and Pine Chemicals (Rosin, Terpene Derivatives, Tall Oil, Resin & Dimer Acids) Oleoresin and pine chemicals are a fascinating group of substances derived from the sap of coniferous trees. This diverse family of products includes rosin, terpene derivatives, tall oil, resin, an ... Read more

Author: H Panda
Format: Paperback | Code: NI207 | Pages: 608 | ISBN: 8178330199
Price: Rs. 2,200.00   US$ 200.00

Published: 2008 Usually ships within 5 days

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Managing Forests as Common Property, FAO
Managing Forests as Common Property, FAO This work is a vivid and faithful description of the Manners and Customs of the Middle Ages and Renaissance. In writing this work the author has practically depended on the prevailing art during th ... Read more

Author: Lacroix, Paul & J C Dua
Format: Paperback | Code: DPH0707 | Pages: 435 | ISBN: 8174790934
Price: Rs. 2,500.00   US$ 57.00

Published: 2009 Usually ships within 10 days

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The Complete Book on Cashew (Cultivation, Processing & By-Products)

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The Complete Book on Cashew (Cultivation, Processing & By-Products) Cashew, scientifically known as Anacardium occidentale, is a unique nut with a fascinating story. This tropical nut is native to Northeastern Brazil but is now widely cultivated in countries like I ... Read more

Author: Dr. H. Panda
Format: Paperback | Code: NI253 | Pages: 640 | ISBN: 9788178331560
Price: Rs. 1,775.00   US$ 47.95

Published: 2013 Usually ships within 5 days

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Bakery Industry in India (Bread, Biscuits and Other Products) Present & Future Prospects, Market Size, Statistics, Trends, SWOT Analysis and Forecasts (Upto 2017)

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Bakery Industry in India (Bread, Biscuits and Other Products) Present & Future Prospects, Market Size, Statistics, Trends, SWOT Analysis and Forecasts (Upto 2017) The market research report titled ‘Bakery Industry in India (Bread, Biscuits and other products) – Present & Future Prospects, Market Size, Statistics, Trends, SWOT Analysis and Forecasts (Upto ... Read more

Author: NPCS Team
Format: Paperback | Code: NI265 | Pages: 118 | ISBN: 9789381039366
Price: Rs. 35,400.00   US$ 980.00

Published: 2014 Usually ships within 4 days

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The Complete Book on Jute & Coir Products (with Cultivation & Processing) - 2nd Revised Edition

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The Complete Book on Jute & Coir Products (with Cultivation & Processing) - 2nd Revised Edition The Complete Book on Jute & Coir Products (with Cultivation & Processing) - 2nd Revised Edition Jute is a natural fiber popularly known as the golden fiber. It has gained its name as olden fib ... Read more

Author: P. K. Chattopadhyay
Format: Paperback | Code: NI287 | Pages: 464 | ISBN: 9788194737988
Price: Rs. 1,575.00   US$ 42.56

Published: 2021 Usually ships within 5 days

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The Complete Book on Cold Storage, Cold Chain & Warehouse (with Controlled Atmosphere Storage & Rural Godowns) 5th Edition

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The Complete Book on Cold Storage, Cold Chain & Warehouse (with Controlled Atmosphere Storage & Rural Godowns) 5th Edition A cold storage facility preserves fruits and vegetables for a longer period of time. Entrepreneurs and MSMEs in the food and beverage industry are the most likely to choose this business. Cold Stor ... Read more

Author: Ajay Kumar Gupta
Format: Paperback | Code: NI292 | Pages: 376 | ISBN: 9788195577521
Price: Rs. 1,650.00   US$ 43.95

Published: 2022 Usually ships within 5 days

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