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We can provide you detailed project reports on the following topics. Please select the projects of your interests.

Each detailed project reports cover all the aspects of business, from analysing the market, confirming availability of various necessities such as plant & machinery, raw materials to forecasting the financial requirements. The scope of the report includes assessing market potential, negotiating with collaborators, investment decision making, corporate diversification planning etc. in a very planned manner by formulating detailed manufacturing techniques and forecasting financial aspects by estimating the cost of raw material, formulating the cash flow statement, projecting the balance sheet etc.

We also offer self-contained Pre-Investment and Pre-Feasibility Studies, Market Surveys and Studies, Preparation of Techno-Economic Feasibility Reports, Identification and Selection of Plant and Machinery, Manufacturing Process and or Equipment required, General Guidance, Technical and Commercial Counseling for setting up new industrial projects on the following topics.

Many of the engineers, project consultant & industrial consultancy firms in India and worldwide use our project reports as one of the input in doing their analysis.

We can modify the project capacity and project cost as per your requirement.
We can also prepare project report on any subject as per your requirement.

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SOLAR PHOTOVOLTAICS-A VIABLE FUTURE ALTERNATIVE OF RENEWABLE ENERGY - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study

Solar energy is an enormous resource that is readily available in all countries throughout the world, and all the space above the earth. It can be used everywhere, and can, in principal, satisfy most of India’s energy demand from a renewable, safe and clean resources. Most of all, it reduces the impact of energy production and consumption. With a population of 683 million, living in an area of about 3.28 million sq km, India has one of the lowest energy consumption per capita in the world; the equivalent of about 315 kg of coal per annum. Approximately 40% of this energy comes from non-commercial sources such as firewood, animal dung, agricultural waste etc. The electrical energy consumption per capita is only about 172KWh compared with a world average of 1700 KWh. The recent energy crisis has predictably resulted in a search for economically viable renewable energy sources suitable for large-scale utilization. India should accelerate the use of all forms of renewable energy (photovoltaic, thermal solar, solar lamps, solar pumps, wind power, biomass, biogas, and hydro), and more proactively promote energy efficiency. India must accelerate its investment in renewable energy resources, specifically solar and wind energy. The technological maturity achieved has naturally guided the Indian planners seriously to consider solar photovoltaic energy sources, among others, as viable future alternatives. The current levels of dependence on fossil fuels, the need of reducing the carbon emissions associated with energy use and the prospects of developing a new and extremely innovative technology sector, make photovoltaics increasingly attractive. Photovoltaics are devices which directly convert sunlight into electricity. The solar cell is the elementary building block of the photovoltaic technology. Solar cells are made of semiconductor materials, such as silicon. One of the properties of semiconductors that makes them most useful is that their conductivity may easily be modified by introducing impurities into their crystal lattice. Solar photovoltaic energy sources produce D.C. electricity directly from solar energy. A number of solar cells electrically connected to each other and mounted in a single support structure or frame is called a ‘photovoltaic module’. Modules are designed to supply electricity at a certain voltage. The current produced is directly dependent on the intensity of light reaching the module. Several modules can be wired together to form an array. Photovoltaic modules and arrays produce direct-current electricity. They can be connected in both series and parallel electrical arrangements to produce any required voltage and current combination. There are two main types of photovoltaic system. Grid connected systems (on-grid systems) are connected to the grid and inject the electricity into the grid. For this reason, the direct current produced by the solar modules is converted into a grid-compatible alternating current. However, solar power plants can also be operated without the grid and are then called autonomous systems (off-grid systems). More than 90 % of photovoltaic systems worldwide are currently implemented as grid-connected systems. The power conditioning unit also monitors the functioning of the system and the grid and switches off the system in case of faults. Solar photovoltaic energy sources can be deployed either as centralized or as distributed systems. At present, the centralized schemes have little importance in the context of India. Of the three schemes of distributed sources, the community-based and the user-owned stand-alone systems are of importance to India. Although it has been recognized in India that the major impact of solar photovoltaic sources will be in lift irrigation, there are a large number of other potential areas of application where photovoltaic can make an effective contribution. These include diverse areas such as individual home lighting, rural lighting, offshore oil platforms, rural communication system, weather monitoring systems and many more. The National Solar Mission, with an ambitious target of achieving 20,000 MW capacity by 2030 under the national action plan on climate change, will also be in operation this year with the Ministry of New and Renewable Energy's plan budget being increased by 61% from Rs 617 crore to Rs 998 crore. The target: 200 MW grid power and 32 MW equivalent off-grid solar power to be installed in the next financial year. Custom duty has also been pegged at a low 5% on equipment for solar photovoltaic and solar thermal power. These equipments will also be exempted from central excise duties. Excise will also be reduced from 8% to 4% on LED lights. Photovoltaic technology is safe, clean, robust and proven to be efficient and highly scalable. Photovoltaics are easy to introduce and implemented all over the world, in both developed and developing countries. Thus renewable technologies are a clear opportunity for India to establish and reinforce a competitive edge in a highly innovative industrial sector. It is currently in a position to lead the worldwide effort to reduce harmful emissions from energy systems and strengthen its industrial basis, thus also creating new skilled jobs. India should begin creating a mainstream solar energy market with the goal of making solar power cost-competitive with fossil fuel-generated electricity in the near future. India will strongly prioritize the use of solar thermal energy as a solution to the climate and energy crisis. India’s solar energy holds great promise.
Plant capacity: -Plant & machinery: -
Working capital: -T.C.I: -
Return: 1.00%Break even: N/A
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Frozen Layer Paratha (Fried dough food - flatbread native to the Indian subcontinent)

Paratha is a kind of unleavened flatbread, which is made of atta flour. The flavor of paratha is various. Sometimes, people mix stuffing with flour and knead them together such as gobi paratha or makka paratha. Sometimes, they prefer having a plain paratha and eating with side dishes like aloo, or stuffed paratha with keema, chana dal, etc. As for dessert, sugar paratha has never been forgotten. It is the best time to taste them while they are cooked. A paratha is a flatbread that originated in the Indian subcontinent, prevalent throughout areas of India, Layered Paratha is type of flatbread which originated in North India. This buttery, flaky, crisp multi layered flatbread is absolutely delicious served with your favourite curry or Indian dish. Layered paratha is made with basic and simple ingredients, kitchen cupboard or pantry. The paratha is an important part of a traditional breakfast from the Indian subcontinent. Traditionally, it is made using ghee but oil is also used. Some people may even bake it in the oven for health reasons. Usually, the paratha is eaten with dollops of white butter on top of it. Side dishes which go very well with paratha are curd, fried egg, omelette, mutton kheema (ground mutton cooked with vegetables and spices), nihari (a lamb dish), jeera aloo (potatoes lightly fried with cumin seeds), daal, and raita as part of a breakfast meal. It may be stuffed with potatoes, paneer, onions, qeema or chili peppers. Emerging cold-chain industry is benefiting frozen food market in India, while North is proving to be a significant revenue driver for the frozen food market due to robust growth in employment opportunities and rising migrating population. Currently, the Indian frozen food market is dominated by frozen snacks and vegetables - these segments together account for 85 per cent of the volume and 65 per cent of the sales. Though frozen food is gaining in popularity, particularly in North, it still has a limited audience due to unhealthy tag segment carries, which is an extension from the more substantial processed/packaged food. Indian frozen food market growing at 15-20% CAGR in the last four years. This growth was mainly due to more working women, young professionals living alone and greater exposure to western food patterns making consumers to go for food fried, baked or toasted straight from the freezer. The consumption of processed and frozen food has also increased because of growing income of the middle class people in recent years as frozen food provides good food with lesser cooking time. India’s food market is projected to get double in the coming few years due to rapid economic development, growing population and improved lifestyle. Busy lives are influencing consumers to shift their dietary preferences towards ready-to-eat food products. Hence, frozen foods have become an important part of the modern diet. Freezing or refrigeration allows consumers to have access to foods which were either unavailable or available only during a particular season. Also, freezing helps consumers to preserve their food products for future use. Availability of a wide range of frozen food products in different food categories is giving a boost to the frozen food market in India: The processed and frozen food market is seeing a steady growth in demand both in India and the world over, particularly in the developing Asian countries. Globally, the frozen food market is expected to reach $309.98 billion, growing at a compound annual growth rate (CAGR) of 6.15 per cent by 2021. Developing markets like ours are likely experience a higher growth. India’s frozen food market, which stood at $310 million in 2017, is projected to grow at a CAGR of over 16 per cent to reach $754 million by 2023. In addition to the growing consumer acceptance of processed and frozen food in India, the improved infrastructure and cold storage facilities have contributed immensely to the industry’s growth. Today, frozen foods are more accessible to the Indian consumer, because of the increase in number of large-format retail stores in the country. Smaller retail stores too now have better refrigeration facilities. Consumers today want to know where their food is coming from, how it is grown. There is an increase in demand for more natural and organic food. This is changing the way FMCG companies source their produce. The Indian ready-to-cook and ready-to-eat segment is largely a cluttered place across the globe as much as it’s Indian counterpart. The demand is driven by Asian customers looking for Indian recipes. There is a lot of competition in this space from brands from Malaysia, Sri Lanka, UAE as well as Pakistan. Invariably, there are also locally manufactured brands available across the US markets and other markets where Indians are large in number. The changing Indian lifestyle is creating a multitude of opportunities for market players across industries. For instance, the rise in the number of women in the workforce and the resultant time-paucity along with the increase of at-home socializing, the preference for nuclear families or that of young professionals living alone allows for the growing acceptance of Western food and the need for on-the-move freshly-cooked foods. The Indian market has witnessed the entry of many brands offering a host of products across various processed food categories. One segment, which has evolved significantly in the processed food section, is frozen convenience food. The increase in demand for frozen food products is driven by modern retail chains and stand-alone grocery stores, who are stocking more varieties of frozen products such as peas, corn and ready-to-cook and heat-and-eat packaged products. As sales increase, the category is slated to witness increased penetration and entry of more players and products. Few Indian major players are as under Tasty Bite Eatables Ltd. Taj Frozen Foods India Ltd. Mhetre Foods Pvt. Ltd. Mccain Foods (India) Pvt. Ltd. Kanaiya Foods (India) Ltd Haldiram Manufacturing Co. Pvt. Ltd. Cholayil Pure & Natural Foods Pvt. Ltd. Bikaji Foods Intl. Ltd.
Plant capacity: Layer Paratha (Frozen) each wt. 100 Gms : 10,000 Pcs / DayPlant & machinery: Rs 38 lakhs
Working capital: -T.C.I: Cost of Project : Rs 154 lakhs
Return: 29.00%Break even: 60.00%
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