Food Processing Book,


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The Complete Technology Book on Wax and Polishes (Formulae, Manufacturing Processes with Machinery & Equipment Details) 2nd Revised Edition

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The Complete Technology Book on Wax and Polishes (Formulae, Manufacturing Processes with Machinery & Equipment Details) 2nd Revised Edition The Complete Technology Book on Wax and Polishes (Formulae, Manufacturing Processes with Machinery & Equipment Details) A wax is a simple lipid that is formed by the esterification of a long-ch ... Read more

Author: P. K. Chattopadhyay
Format: Paperback | Code: NI183 | Pages: 536 | ISBN: 9788195370115
Price: Rs. 1,895.00   US$ 50.95

Published: 2022 Usually ships within 5 days

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The Complete Technology Book on Flavoured Ice Cream (2nd Revised Edition)- Manufacturing Process, Flavours, Formulations with Machinery Details

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The Complete Technology Book on Flavoured Ice Cream (2nd Revised Edition)- Manufacturing Process, Flavours, Formulations with Machinery Details Ice cream is a frozen-food, sweet in flavor and is consumed as a dessert all over the globe. Ice-cream comes in variety of flavors in which fruits, nuts and other ingredients can be added to enhanc ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI184 | Pages: 448 | ISBN: 9788178331812
Price: Rs. 1,475.00   US$ 39.86

Published: 2019 Usually ships within 5 days

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Potato and Potato Products Cultivation, Seed Production, Manuring, Harvesting, Organic Farming, Storage and Processing

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Potato and Potato Products Cultivation, Seed Production, Manuring, Harvesting, Organic Farming, Storage and Processing Potato ranks fourth position in the world after wheat, rice and maize as non cereal food crop. Potato is probably the most popular food item in the Indian diet and India is one of the largest produ ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI199 | Pages: 560 | ISBN: 9788190439893
Price: Rs. 1,275.00   US$ 33.95

Published: 2007 Usually ships within 5 days

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Handbook on Rice Cultivation and Processing

Handbook on Rice Cultivation and Processing Rice is the staple food of over half the world population. Rice is normally grown as an annual plant, although in tropical areas it can survive as a perennial crop and can produce a ratoon crop for ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI200 | Pages: 544 | ISBN: 9788190568524
Price: Rs. 1,075.00   US$ 28.95

Published: 2007 Usually ships within 5 days

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The Complete Technology Book on Meat, Poultry and Fish Processing (2nd Revised Edition)

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The Complete Technology Book on Meat, Poultry and Fish Processing (2nd Revised Edition) India is endowed with the largest livestock population in the world. Livestock and poultry in Indian tropical and sub tropics play a critical role in agriculture economy by providing milk, meat, eg ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI202 | Pages: 488 | ISBN: 9788190568548
Price: Rs. 1,475.00   US$ 39.86

Published: 2013 Usually ships within 5 days

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The Complete Book on Beekeeping and Honey Processing (2nd Revised Edition)

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The Complete Book on Beekeeping and Honey Processing (2nd Revised Edition) Beekeeping is the maintenance of honey bee colonies, commonly in hives, by humans. Bees are accommodated in artificial lives where they live comfortably within easy reach of the bee keeper for exam ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI203 | Pages: 544 | ISBN: 9788190568555
Price: Rs. 1,475.00   US$ 39.86

Published: 2015 Usually ships within 5 days

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Handbook on Oleoresin and Pine Chemicals (Rosin, Terpene Derivatives, Tall Oil, Resin & Dimer Acids)

Handbook on Oleoresin and Pine Chemicals (Rosin, Terpene Derivatives, Tall Oil, Resin & Dimer Acids) Oleoresin and pine chemicals are a fascinating group of substances derived from the sap of coniferous trees. This diverse family of products includes rosin, terpene derivatives, tall oil, resin, an ... Read more

Author: H Panda
Format: Paperback | Code: NI207 | Pages: 608 | ISBN: 8178330199
Price: Rs. 2,200.00   US$ 200.00

Published: 2008 Usually ships within 5 days

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The Complete Technology Book on Alcoholic and Non-Alcoholic Beverages (2nd Revised Edition)-(Fruit Juices, Sugarcane Juice, Whisky, Beer, Microbrewery, Rum and Wine)

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The Complete Technology Book on  Alcoholic and Non-Alcoholic Beverages (2nd Revised Edition)-(Fruit Juices, Sugarcane Juice, Whisky, Beer, Microbrewery, Rum and Wine) Alcoholic Beverage contains more than a minimal amount of ethyl alcohol or ethanol. They are classified into three general classes called beer, wine, and spirit. Non-Alcoholic Beverages are conside ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI209 | Pages: 576 | ISBN: 9788178331805
Price: Rs. 2,275.00   US$ 60.95

Published: 2018 Usually ships within 5 days

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Fruits, Vegetables, Corn and Oilseeds Processing Handbook

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Fruits, Vegetables, Corn and Oilseeds Processing Handbook Fruits & vegetables are an important nutritional requirement of human beings as these foods not only meet the quantitative needs to some extent but also supply vitamins & minerals which improve the ... Read more

Author: H. Panda
Format: Paperback | Code: NI226 | Pages: 592 | ISBN: 9788178331270
Price: Rs. 1,675.00   US$ 44.95

Published: 2010 Usually ships within 5 days

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The Complete Book on Gums and Stabilizers for Food Industry

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The Complete Book on Gums and Stabilizers for Food Industry Gums are plant flours (like starch or arrowroot) that make foods & other products thick. Gums are used in foods for many reasons besides being used as a thickener. Gums are important ingredient in ... Read more

Author: H. Panda
Format: Paperback | Code: NI231 | Pages: 480 | ISBN: 9788178331317
Price: Rs. 1,275.00   US$ 33.95

Published: 2010 Usually ships within 5 days

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