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Starchy

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Profitable Agro Based Projects with Project Profiles (Cereal Food Technology) (2nd Revised Edition)
	*********Limited Edition- available in Photostat Version Only******** Cereal, also called grain, any grass yielding starchy seeds suitable for food. The cereals most commonly cultivated ... Read more Author: P.K.Chattopadhyay Format: Hardcover \| Code: NI15 \| Pages: 216 \| ISBN: 9789381039168 Price: Rs. 1,895.00 US$ 50.95 Published**: 2012 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Handbook on Drying, Milling and Production of Cereal Foods (Wheat, Rice, Corn, Oat, Barley and Sorghum Processing Technology)2nd Revised Edition
	Cereals, or grains, are members of the grass family cultivated primarily for their starchy seeds (technically, dry fruits).Cereal grains are grown in greater quantities and provide more food energy ... Read more Author: NIIR Board of Consultants & Engineers Format: Paperback \| Code: NI171 \| Pages: 472 \| ISBN: 9788178331720 Price: Rs. 1,295.00 US$ 34.95 Published: 2017 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Handbook on Maize (Corn) Processing and Manufacture of Maize Products
	Handbook on Maize (Corn) Processing and Manufacture of Maize Products (Oil, Starch, Corn Steep Liquor, Syrup, Cornmeal, Popcorn, Flakes, Gluten, Husk, Anhydrous Dextrose, High Maltose Syrup, Malt ... Read more Author: P. K. Chattopadhyay Format: Paperback \| Code: NI329 \| Pages: 504 \| ISBN: 9788195577552 Price: Rs. 1,895.00 US$ 50.95 Published: 2022 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

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Page 1 of 1 | Total 3 books in this tags