Phosphorylation


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Interactions Between Fish and Aquatic Macrophytes in Inland Waters: A Review, FAO

Interactions Between Fish and Aquatic Macrophytes in Inland Waters: A Review, FAO This book is divided into 3 parts. Part 1 is designed to stimulate interest by introducing the student to some of the interesting and significant reasons for the study of agricultural biochemistry, ... Read more

Author: Dutcher, Raymond Adams et al
Format: Paperback | Code: DPH0642 | Pages: 502 | ISBN: 8176221406
Price: Rs. 995.00   US$ 23.00

Published: 2005 Usually ships within 10 days

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Handbook on Milk and Milk Proteins

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Handbook on Milk and Milk Proteins Proteins play an important role in nutrition, taste, allergies, texture, structure, processing and yield performance. In the food industry, proteins are a key element of our diet and an important i ... Read more

Author: H. Panda
Format: Paperback | Code: NI241 | Pages: 448 | ISBN: 9788178331485
Price: Rs. 1,275.00   US$ 125.00

Published: 2011 Usually ships within 5 days

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