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The Complete Technology Book on Snack Foods (2nd Revised Edition)

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The Complete Technology Book on Snack Foods (2nd Revised Edition) Snacking is becoming a way of life with many people. In some countries the average eating frequency is around 6 to 7 occasions per day. There are plenty of marketing niches and slots to be filled i ... Read more

Author: Dr. Himadri. Panda
Format: Paperback | Code: NI57 | Pages: 544 | ISBN: 9789381039243
Price: Rs. 1,475.00   US$ 39.86

Published: 2013 Usually ships within 5 days

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Aprthak Siddhibhava: With Special Reference to Ramanuja’s Metaphysics

Aprthak Siddhibhava: With Special Reference to Ramanuja’s Metaphysics Risk Management is a practical technique for establishing and maintaining profitability of aquaculture enterprises. Aquaculture, like all food producing industries, is a high risk business, not onl ... Read more

Author: Secretan, P A D & C E Nash
Format: Paperback | Code: DPH0062 | Pages: 32 | ISBN: 8170351480
Price: Rs. 120.00   US$ 3.00

Published: 1995 Usually ships within 10 days

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