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Fresh Meat Technology Handbook

Fresh Meat Technology Handbook The origin of meat processing is lost in antiquity but probably began when primitive humans first learned that salt is an effective preservative and that cooking prolongs the keeping quality of fre ... Read more

Author: NIIR Board of Consultants and Engineers
Format: Paperback | Code: NI102 | Pages: 540 | ISBN: 8178330407
Price: Rs. 975.00   US$ 100.00

Published: 2004 Usually ships within 3 days

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Preservation of Meat and Poultry Products (Preservation Techniques, Luncheon Meats, Meat Loaves, Meat Spreads, Canned Meat Products, Maintenance of Eggs, Soups, Gravies, Sauces, Sausage with Machinery, Equipment Details & Factory Layout)

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Preservation of Meat and Poultry Products (Preservation Techniques, Luncheon Meats, Meat Loaves, Meat Spreads, Canned Meat Products, Maintenance of Eggs, Soups, Gravies, Sauces, Sausage with Machinery, Equipment Details & Factory Layout) Food preservation is a method of maintaining foods at a desired level of properties or nature for their maximum benefits. Preservation usually involves preventing the growth of bacteria, yeasts, fu ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI158 | Pages: 504 | ISBN: 978-81-7833-030-3
Price: Rs. 1,575.00   US$ 39.00

Published: 2024 Usually ships within 5 days

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The Complete Book on Meat Processing and Preservation with Packaging Technology

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The Complete Book on Meat Processing and Preservation with Packaging Technology Meat was originally processed to preserve it, but since the various procedures cause so many changes in texture and flavour it is also a means of adding variety to the diet. Processing also provide ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI162 | Pages: 540 | ISBN: 9788178330310
Price: Rs. 1,275.00   US$ 33.95

Published: 2005 Usually ships within 5 days

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The Complete Technology Book on Meat, Poultry and Fish Processing (2nd Revised Edition)

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The Complete Technology Book on Meat, Poultry and Fish Processing (2nd Revised Edition) India is endowed with the largest livestock population in the world. Livestock and poultry in Indian tropical and sub tropics play a critical role in agriculture economy by providing milk, meat, eg ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI202 | Pages: 488 | ISBN: 9788190568548
Price: Rs. 1,475.00   US$ 39.86

Published: 2013 Usually ships within 5 days

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Ornamental Plants: Role of Mutation

Ornamental Plants: Role of Mutation To all those concerned with and engaged in cultivation of Hevea Brasiliensis, the preparation of rubber and the manufacture of articles therefrom, this comprehensive treatise should be of high and ... Read more

Author: Wright, Herbert
Format: Paperback | Code: DPH0825 | Pages: 179 | ISBN: 8176220221
Price: Rs. 700.00   US$ 16.00

Published: 1998 Usually ships within 10 days

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Popular Culture and Religion in Medieval India

Popular Culture and Religion in Medieval India With the introduction of educational courses in fisheries by the Agricultural Universities and Departments of Higher Education in India books dealing with different disciplines in fisheries have be ... Read more

Author: Balachandran, K K
Format: Paperback | Code: DPH0886 | Pages: 440 | ISBN: 8170352371
Price: Rs. 895.00   US$ 21.00

Published: 2001 Usually ships within 10 days

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Practicals in Basic Entomology

Practicals in Basic Entomology Generally different kinds of “Foods and Sweetmeats” which very soon go bad, many of them deteriorating in a few hours, other in few days. A few especially fruits can be kept good for months. Th ... Read more

Author: Hausner, A
Format: Paperback | Code: DPH0902 | Pages: 226 | ISBN: 8176221430
Price: Rs. 595.00   US$ 14.00

Published: 2005 Usually ships within 10 days

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A Textbook of Applied Aquatic Biology

A Textbook of Applied Aquatic Biology Though, there may be many books on fisheries, but there is no one book that could possibly be recommended to the students of graduate and undergraduate level. My last 7 years in teaching have thus ... Read more

Author: Gupta, Surekha M
Format: Paperback | Code: DPH1090 | Pages: 150 | ISBN: 9789380156613
Price: Rs. 650.00   US$ 15.00

Published: 2010 Usually ships within 10 days

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