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Concentrated

Detailed Project Profiles On 9 Selected Chemical Industries (2nd Edition)

Modern Technology Of Oils, Fats & Its Derivatives (2nd Revised Edition)

Food Colours, Flavours and Additives Technology Handbook

Food Flavours Technology Handbook

Handbook on Oleoresin and Pine Chemicals (Rosin, Terpene Derivatives, Tall Oil, Resin & Dimer Acids)

Perfumes and Flavours Technology Handbook

Ethnomedicine for Human and Veterinary Development

Fermented Fruits and Vegetables: A Global Perspective, FAO

Greenhouses and Shelter Structure for Tropical Regions, FAO

Microbiology and Nanobiology: Advancing Frontiers

Search books

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Detailed Project Profiles On 9 Selected Chemical Industries (2nd Edition)
	*********Limited Edition- available in Photostat Version Only******** Chemical industry is one of India’s oldest industries, contributing significantly towards the industrial and econo ... Read more Author: Ajay Kr. Gupta Format: Hardcover \| Code: NI1 \| Pages: 147 \| ISBN: 9789381039472 Price: Rs. 1,995.00 US$ 52.95 Published**: 2014 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Modern Technology Of Oils, Fats & Its Derivatives (2nd Revised Edition)
	Until recently fats and oils have been in surplus, and considered a relatively low value byproduct. Only recently have energy uses of fats and oils begun to be economically viable. Food value of fa ... Read more Author: NIIR Board Format: Paperback \| Code: NI68 \| Pages: 576 \| ISBN: 9788178330853 Price: Rs. 1,875.00 US$ 50.67 Published: 2013 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Food Colours, Flavours and Additives Technology Handbook
	Colour and flavour variation in foods throughout the seasons and the effects of processing and storage often make colour addition commercially advantageous to maintain the colour expected or prefer ... Read more Author: NIIR Board of Consultants and Engineers Format: Paperback \| Code: NI94 \| Pages: 626 \| ISBN: 8186623760 Price: Rs. 0.00 US$ 0.00 Published: 2004 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Food Flavours Technology Handbook
	No doubt flavour is one of the most important attributes of the food products we eat in our daily life. Man does not eat simply to live but even more so lives to eat. Flavourings are focused on alt ... Read more Author: NIIR Board Format: Paperback \| Code: NI113 \| Pages: 544 \| ISBN: 818662385X Price: Rs. 1,075.00 US$ 125.00 Published: 2004 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Handbook on Oleoresin and Pine Chemicals (Rosin, Terpene Derivatives, Tall Oil, Resin & Dimer Acids)
	Oleoresin and pine chemicals are a fascinating group of substances derived from the sap of coniferous trees. This diverse family of products includes rosin, terpene derivatives, tall oil, resin, an ... Read more Author: H Panda Format: Paperback \| Code: NI207 \| Pages: 608 \| ISBN: 8178330199 Price: Rs. 2,200.00 US$ 200.00 Published: 2008 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Perfumes and Flavours Technology Handbook
	Perfumes & flavours with their products are part & parcel of our everyday life. The demand worldwide for perfumes is enormous & constantly on the increase. The perfume & flavour industry has become ... Read more Author: H. Panda Format: Paperback \| Code: NI227 \| Pages: 704 \| ISBN: 9788178331287 Price: Rs. 1,875.00 US$ 150.00 Published: 2010 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Ethnomedicine for Human and Veterinary Development
	The alteration of the physical condition of a region through natural processes forces men to give up their age-old occupations and to take up new ones. This is followed by a corresponding redistrib ... Read more Author: Sen, Jyotirmoy & Sukla Sen Format: Paperback \| Code: DPH0426 \| Pages: 168 \| ISBN: 8170350565 Price: Rs. 250.00 US$ 6.00 Published: 1989 Usually ships within 10 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Fermented Fruits and Vegetables: A Global Perspective, FAO
	Notwithstanding the availability of a number of modern books, this classic work still remains an important reference source for the farmers as well as students and teachers of agriculture. Going aw ... Read more Author: Hall, Alfred Daniel & A M Smith Format: Paperback \| Code: DPH0445 \| Pages: 333 \| ISBN: 8176220663 Price: Rs. 695.00 US$ 16.00 Published: 2004 Usually ships within 10 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Greenhouses and Shelter Structure for Tropical Regions, FAO
	This bulletin is intended to assist planners and field workers who are involved in the promotion of small-scale fruit and vegetable processing in developing countries. Entrepreneurs can also find t ... Read more Author: Fellows, Peter Format: Paperback \| Code: DPH0559 \| Pages: 195 \| ISBN: 817035501X Price: Rs. 950.00 US$ 22.00 Published: 2007 Usually ships within 10 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Microbiology and Nanobiology: Advancing Frontiers
	The book covers various aspects of dairying and milk products such as dairy farm establishment, management, production and utilisation of various dairy products. Information has been included on va ... Read more Author: Kutty, C Ibraheem & Sheeba Khamer Format: Paperback \| Code: DPH0764 \| Pages: 188 \| ISBN: 8170353297 Price: Rs. 395.00 US$ 9.00 Published: 2004 Usually ships within 10 days Download as PDF \| Recommend this book \| Add to Shopping Cart