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Nanostructure

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Modern Technology on Food Preservation (2nd Edition)
	Food Preservation has become an integral part of the food processing industry. There are various methods of food preservation; drying, canning, freezing, food processing etc. Food processing is on ... Read more Author: NPCS Board Format: Paperback \| Code: NI88 \| Pages: 528 \| ISBN: 9788178330716 Price: Rs. 1,275.00 US$ 33.95 Published: 2012 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Nanotechnology Handbook
	Nanoscience is an interdisciplinary field that have encompassed physics, biology, engineering chemistry and computer science, among others, the prefix nano appears with increasing frequency in scie ... Read more Author: H. Panda Format: Paperback \| Code: NI222 \| Pages: 680 \| ISBN: 9788178331249 Price: Rs. 1,675.00 US$ 44.95 Published: 2009 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

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