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Side

Leather Processing & Tanning Technology Handbook

Medical, Municipal and Plastic Waste Management Handbook

The Complete Technology Book on Hot Rolling of Steel

Natural Fibers Handbook with Cultivation & Uses

Cultivation and Utilization of Aromatic Plants

Handbook on Plants and Cell Tissue Culture

Preservation of Meat and Poultry Products (Preservation Techniques, Luncheon Meats, Meat Loaves, Meat Spreads, Canned Meat Products, Maintenance of Eggs, Soups, Gravies, Sauces, Sausage with Machinery, Equipment Details & Factory Layout)

Handbook on Fine Chemicals, Vitamins, Amino Acids and Proteins

The Complete Book on Glass and Ceramics Technology (2nd Revised Edition)

The Complete Book on Spices & Condiments (with Cultivation, Processing & Uses) 2nd Revised Edition

Search books

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Leather Processing & Tanning Technology Handbook
	Leather Industry has been one of the traditional industries operating at present. The hides and skins of animals are the source of leather and preserving hides and tanning them into leather has bec ... Read more Author: NIIR Board of Consultants & Engineers Format: Paperback \| Code: NI143 \| Pages: 592 \| ISBN: 9788190568593 Price: Rs. 1,400.00 US$ 37.83 Published: 2011 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Medical, Municipal and Plastic Waste Management Handbook
	Waste management is the collection, transport, processing, recycling or disposal, and monitoring of waste materials. Concern over environment is being seen a massive increase in recycling globally ... Read more Author: NIIR Board of Consultants & Engineers Format: Paperback \| Code: NI145 \| Pages: 544 \| ISBN: 8186623914 Price: Rs. 1,275.00 US$ 33.95 Published: 2005 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

The Complete Technology Book on Hot Rolling of Steel
	The hot rolling technology is the most widely used method of shaping metals and is particularly important in the manufacture of steel for use in construction and other industries. In metalworking, ... Read more Author: NIIR Board of Consultants & Engineers Format: Paperback \| Code: NI147 \| Pages: 656 \| ISBN: 9788190568586 Price: Rs. 1,575.00 US$ 150.00 Published: 2010 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Natural Fibers Handbook with Cultivation & Uses
	Natural fibers production, processing and export are vital to the economies of many developing countries and the livelihoods of millions of small scale farmers and low wage workers. Almost all natu ... Read more Author: NIIR Board of Consultants & Engineers Format: Paperback \| Code: NI154 \| Pages: 560 \| ISBN: 8186623981 Price: Rs. 1,275.00 US$ 33.95 Published: 2005 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Cultivation and Utilization of Aromatic Plants
	Aroma has played a vital role, directly as well as indirectly, in the life of human beings since its appearance on the earth as a result of evolution. India, Egypt and Persia were amongst the first ... Read more Author: H. Panda Format: Paperback \| Code: NI155 \| Pages: 608 \| ISBN: 817833027X Price: Rs. 1,100.00 US$ 29.73 Published: 2005 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Handbook on Plants and Cell Tissue Culture
	Plants cell tissue culture is a rapidly developing technology which holds promise of restructuring agricultural and forestry practices. During the last two decades cell culture have made considerab ... Read more Author: NIIR Board of Consultants & Engineers Format: Paperback \| Code: NI157 \| Pages: 640 \| ISBN: 8178330296 Price: Rs. 1,275.00 US$ 33.95 Published: 2005 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Preservation of Meat and Poultry Products (Preservation Techniques, Luncheon Meats, Meat Loaves, Meat Spreads, Canned Meat Products, Maintenance of Eggs, Soups, Gravies, Sauces, Sausage with Machinery, Equipment Details & Factory Layout)
	Food preservation is a method of maintaining foods at a desired level of properties or nature for their maximum benefits. Preservation usually involves preventing the growth of bacteria, yeasts, fu ... Read more Author: NIIR Board of Consultants & Engineers Format: Paperback \| Code: NI158 \| Pages: 504 \| ISBN: 978-81-7833-030-3 Price: Rs. 1,575.00 US$ 39.00 Published: 2024 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Handbook on Fine Chemicals, Vitamins, Amino Acids and Proteins
	Fine chemicals are the chemicals which are produced in comparatively small quantities and in relatively pure state. In chemical technology, a distinction is made between bulk chemicals, which are p ... Read more Author: NIIR Board of Consultants & Engineers Format: Paperback \| Code: NI159 \| Pages: 608 \| ISBN: 8186623965 Price: Rs. 1,450.00 US$ 29.95 Published: 2005 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

The Complete Book on Glass and Ceramics Technology (2nd Revised Edition)
	Ceramics also known as fire clay is an inorganic, non-metallic solid article, which is produced by the art or technique of heat and subsequent cooling. The ceramics industry in India came into exis ... Read more Author: NIIR Board of Consultants & Engineers Format: Paperback \| Code: NI163 \| Pages: 624 \| ISBN: 9788178331751 Price: Rs. 1,495.00 US$ 150.00 Published: 2017 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

The Complete Book on Spices & Condiments (with Cultivation, Processing & Uses) 2nd Revised Edition
	The term spices and condiments applies to such natural plant or vegetable products and mixtures thereof, used in whole or ground form, mainly for imparting flavor, aroma and piquancy to foods and a ... Read more Author: NIIR Board of Consultants & Engineers Format: Paperback \| Code: NI169 \| Pages: 888 \| ISBN: 9788178330389 Price: Rs. 2,275.00 US$ 60.95 Published: 2013 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart