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The Complete Technology Book on Chemical Industries

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The Complete Technology Book on Chemical Industries In modern age chemical industries have permeated most extensively in comparison with other industries and are progressing at a very rapid pace. Chemical Industry in India is one of the fastest grow ... Read more

Author: NIIR Board
Format: Paperback | Code: NI89 | Pages: 443 | ISBN: 8178330687
Price: Rs. 975.00   US$ 25.95

Published: 2003 Usually ships within 5 days

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Food Packaging Technology Handbook (3rd Revised Edition)

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Food Packaging Technology Handbook (3rd Revised Edition) Food Packaging Technology Handbook (3rd Revised Edition) (Biodegradable Films, Materials , Polymers, Aseptic Packaging, Labels and Labelling, Packaging of Cashew Nuts, Dairy Products, Milk, Fish, ... Read more

Author: NIIR Board of Consultants Engineers
Format: Paperback | Code: NI93 | Pages: 528 | ISBN: 9788193733981
Price: Rs. 1,895.00   US$ 50.95

Published: 2020 Usually ships within 5 days

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Food Colours, Flavours and Additives Technology Handbook

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Food Colours, Flavours and Additives Technology Handbook Colour and flavour variation in foods throughout the seasons and the effects of processing and storage often make colour addition commercially advantageous to maintain the colour expected or prefer ... Read more

Author: NIIR Board of Consultants and Engineers
Format: Paperback | Code: NI94 | Pages: 626 | ISBN: 8186623760
Price: Rs. 0.00   US$ 0.00

Published: 2004 Usually ships within 5 days

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The Complete Technology Book on Soaps (2nd Revised Edition)

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The Complete Technology Book on Soaps (2nd Revised Edition) Soap is the traditional washing compound made from oil fats and caustic alkali. It is an item of daily necessity as cleaning agent. There are few specialty soaps like the washing soaps, castile soa ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI110 | Pages: 496 | ISBN: 9788178331676
Price: Rs. 1,425.00   US$ 150.00

Published: 2016 Usually ships within 5 days

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Food Flavours Technology Handbook

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Food Flavours Technology Handbook No doubt flavour is one of the most important attributes of the food products we eat in our daily life. Man does not eat simply to live but even more so lives to eat. Flavourings are focused on alt ... Read more

Author: NIIR Board
Format: Paperback | Code: NI113 | Pages: 544 | ISBN: 818662385X
Price: Rs. 1,075.00   US$ 125.00

Published: 2004 Usually ships within 5 days

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Plant Biotechnology Handbook

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Plant Biotechnology Handbook Plant biotechnology is a precise process in which scientific techniques are used to develop molecular and cellular based technologies to improve plant productivity, quality and health; to improve ... Read more

Author: NIIR Board
Format: Paperback | Code: NI117 | Pages: 550 | ISBN: 8186623833
Price: Rs. 1,100.00   US$ 29.73

Published: 2004 Usually ships within 5 days

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Medical, Municipal and Plastic Waste Management Handbook

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Medical, Municipal and Plastic Waste Management Handbook Waste management is the collection, transport, processing, recycling or disposal, and monitoring of waste materials. Concern over environment is being seen a massive increase in recycling globally ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI145 | Pages: 544 | ISBN: 8186623914
Price: Rs. 1,275.00   US$ 33.95

Published: 2005 Usually ships within 5 days

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Preservation of Meat and Poultry Products (Preservation Techniques, Luncheon Meats, Meat Loaves, Meat Spreads, Canned Meat Products, Maintenance of Eggs, Soups, Gravies, Sauces, Sausage with Machinery, Equipment Details & Factory Layout)

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Preservation of Meat and Poultry Products (Preservation Techniques, Luncheon Meats, Meat Loaves, Meat Spreads, Canned Meat Products, Maintenance of Eggs, Soups, Gravies, Sauces, Sausage with Machinery, Equipment Details & Factory Layout) Food preservation is a method of maintaining foods at a desired level of properties or nature for their maximum benefits. Preservation usually involves preventing the growth of bacteria, yeasts, fu ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI158 | Pages: 504 | ISBN: 978-81-7833-030-3
Price: Rs. 1,575.00   US$ 39.00

Published: 2024 Usually ships within 5 days

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The Complete book on Natural Dyes & Pigments

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The Complete book on Natural Dyes & Pigments Natural dyes are dyes or colorants derived from plants, invertebrates, or minerals. The majority of natural dyes are vegetable dyes from plant sources. Dyeing is the process of imparting colors to ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI160 | Pages: 448 | ISBN: 8178330326
Price: Rs. 1,100.00   US$ 29.73

Published: 2005 Usually ships within 5 days

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Steel Rolling Technology Handbook (2nd Revised Edition)

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Steel Rolling Technology Handbook (2nd Revised Edition) The steel industry has had a long history of development, yet, despite all the time that has passed, it still demonstrates all the signs of longevity. The steel industry is expanding worldwide. The ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI167 | Pages: 576 | ISBN: 9788178331690
Price: Rs. 1,775.00   US$ 150.00

Published: 2016 Usually ships within 5 days

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