Synthetic Tartaric Acid Synthetic Tartaric Acid

Set up Synthetic Tartaric Acid Production Plant

An Introduction to Synthetic Tartaric Acid:

Synthetic Tartaric acid, also known as 2, 3-Dihydroxysuccinic acid, is a white crystalline chemical molecule that can be synthesised or extracted from natural resources. Tartaric acid is found naturally in grapes, tamarinds, and bananas, among other citrus fruits.

Synthetic tartaric acid, on the other hand, can be made chemically using maleic anhydrates or hydrogen peroxide. Synthetic tartaric acid has three stereoisomers: L (+) synthetic tartaric acid, D (-) synthetic tartaric acid, and meso synthetic tartaric acid.

Racemic synthetic tartaric acid, also known as DL-tartaric acid, is a 50/50 blend of L (+) and D (-) tartaric acid created synthetically. As an antioxidant, acidifier, stabiliser, flavour enhancer, and sequestering agent, synthetic tartaric acid is frequently utilised.

 

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Some Uses:

The synthetic tartaric acid is used in many industries like agriculture, food, cosmetics and detergents. This chemical is used as a food preservative or antioxidant. It is also an ingredient of some medicines and toothpastes.

This type of acid is made by subjecting ammonium salt of 2-methyl butanoic acid with sulfur trioxide or sulfur dioxide at elevated temperatures. The reaction produces sodium sulfate along with other byproducts and yields sufficient amounts of artificial tartaric acid. As it is an organic compound, it may be present in animal feed and drinking water.

 

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Synthetic tartaric acid can be obtained from natural sources like grapes, tamarinds and date palm fruit pits. It has low toxicity level when compared to other acids such as citric acid or acetic acid. It does not dissolve easily in water; however it dissolves well in alcohols, ethers and glycols at room temperature conditions.

In addition, it is soluble in chloroform and benzene solvents. This chemical has poor color stability and hence should be stored in light proof containers under refrigerated conditions. It exhibits excellent fire retardant properties that make it suitable for use as flame retardants for textiles, rubber and plastics.

In addition, it prevents fats from becoming rancid while preserving their flavor. Furthermore, synthetic tartaric acid acts as an emulsifier that facilitates mixing two immiscible liquids together.

 

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Overview of Production Process of Synthetic Tartaric Acid:

First, 30% of tartaric acid is generated from maleic anhydride and hydrogen peroxide. After that, it should be hydrated to form Synthetic Tartaric Acid and then dried by a vacuum evaporation system.

This process usually takes about 24 hours in general but sometimes some manufacturers shorten it to 3–5 hours. Finally, Synthetic Tartaric Acid will be packaged and shipped out.

 

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Why should you invest in this Business Idea?

There is huge demand for Organic and synthetic tartaric acid. Because of its anti-bacterial, anti-caries and anti-plaque action it is used extensively in toothpaste, mouthwashes, lozenges, chewing gums, dental floss and other oral hygiene products. This has created huge demand of synthetic tartaric acid worldwide.

The market for synthetic tartaric acid is very high and growing at a fast pace. India does not have any manufacturer of Synthetic Tartaric Acid till date which makes India an attractive destination to set up a new business in Synthetic Tartaric Acid Manufacturing industry.

 

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To add on, there are no major manufacturers of Synthetic Tartaric Acid in Asia Pacific region. You can take advantage of this situation by setting up a new business in India. Because you are going to manufacture your own product from scratch, you will be able to avoid several middlemen and distributors who take a big cut out of profits as commission/sales charges. By cutting out these middlemen you will be able to make more profit with same amount invested into your project.

 

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Market Outlook:

The global synthetic tartaric acid market is expected to be valued US$ 531.4 million by the end of 2018, and US$ 804.7 million by 2027. Over the forecast period, the synthetic tartaric acid market is expected to grow at a CAGR of 4.8 percent.

Between 2019 and 2027, the global Synthetic tartaric acid market is estimated to generate an additional revenue of US$ 273.3 million.

The food and beverage business is booming around the world, and this trend is predicted to continue during the forecast period. This is due to a growing population, changing eating habits, rising per capita spending, technological developments in food and beverage manufacturing, and an increase in food product shelf life, among other things.

 

 

Furthermore, increased demand for synthetic tartaric acid as an excipient in effervescent tablet, powder, and granulate formulations will propel the synthetic tartaric acid market forward.

In addition, governments and regulatory agencies in developed countries are working to shorten the excipient licencing procedure, allowing the synthetic tartaric acid industry to grow even faster. Over the projection period, the increased use of chemical admixtures will additionally fuel demand for synthetic tartaric acid as a retardant.

Key Players:
  • Caviro Group
  • Omkar Specialty Chemicals
  • ATP Group Changmao Biochemical Engineering
  • Distillerie Mazzari
  • DistillerieBonollo
  • Pahi
  • Derivados Vinicos
  • Merck
  • Tarac Technologies
  • Alvinesa Alcoholera Vinicola S.A.
  • Tártaros Gonzalo Castelló
  • Vinicas

 

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