One of the main challenges Perfumes industry is facing today is the constant need to improve, diversify, update, and create new fragrances that appeal to the diverse consumer segments worldwide. Perfumes as luxury accessory buys are one of the most popular must-hav ...

Value Added Products from Coconut (Coconut Processing: Coconut Oil, Coir Fibre, Pith, Mattresses, Desiccated Coconut (DC) Powder, Coconut Cream, Coconut Milk, Spray Dried Coconut Milk Powder, Coconut Shell Products, Shell Charcoal, Activated Carbon from Coconut She ...

Manufacturing of Printing Inks with Formulation (Flexographic Inks, Typographic Printing Inks, Planographic Inks, Intaglio Printing Inks, Gravure Printing Inks, Special Inks, Offset Printing Inks, Ball Pen Inks, Fluorescent Inks, Phosphorescent Pigments, Silk-scree ...

The food processing industry has been slated for accelerated growth. It is projected to be a futuristic industry and it is anticipated that, over the years, it will emerge as a leading player in the global markets. As a result, the industry is seen to be witnessing ...

The iron and steel industry is one of the most important industries in India. Most iron and steel in India is produced from iron ore. The Indian Ministry of Steel is concerned with: the coordination and planning of the growth and development of the iron and steel i ...

Synthetic resins are materials with a property of interest that is similar to natural plant resins: they are viscous liquids that are capable of hardening permanently. Otherwise, chemically they are very different from the various resinous compounds secreted by pla ...

Plants that produce and exude Aromatic substances, which are used in making perfumes, in cooking, and in the food, pharmaceutical, and liquor industries. Many aromatic plants are species of the Lauraceae, Umbelliferae, Myrtaceae, and Labiatae families. Many of them ...

Fermentation is one of the oldest methods of processing food into a form that is suitable for preservation. Fermentation of foods is the controlled action of microorganisms to alter the texture of food, to preserve (by the production of acids and alcohols) and to p ...

Non-ferrous metals are much more malleable than ferrous metals. Non-ferrous metals are also much lighter, making them well-suited for use where strength is needed, but weight is a factor, such as in the aircraft or canning industries. Because they contain no iron, ...

Technical education at all levels in the country is witnessing a consistent growth pattern marked by the setting up of new Institutions and the improvement of the existing ones in tune with the quality assurance norms set by the accreditation agencies.