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Technique

Handbook on Food Biotechnology (Extraction, Processing of Fruits, Vegetables and Food Products) 2nd Revised Edition

Handbook on Plants and Cell Tissue Culture

Preservation of Meat and Poultry Products (Preservation Techniques, Luncheon Meats, Meat Loaves, Meat Spreads, Canned Meat Products, Maintenance of Eggs, Soups, Gravies, Sauces, Sausage with Machinery, Equipment Details & Factory Layout)

The Complete book on Natural Dyes & Pigments

The Complete Book on Meat Processing and Preservation with Packaging Technology

The Complete Book on Glass and Ceramics Technology (2nd Revised Edition)

Steel Rolling Technology Handbook (2nd Revised Edition)

The Complete Book on Medical Plastics

The Complete Technology Book on Expanded Plastics, Polyurethane, Polyamide and Polyester Fibres

The Complete Book on Rubber Processing and Compounding Technology (3rd Revised Edition)

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Handbook on Food Biotechnology (Extraction, Processing of Fruits, Vegetables and Food Products) 2nd Revised Edition
	Modern biotechnology refers to various scientific techniques used to produce specific desired traits in plants, animals or microorganisms through the use of genetic knowledge. Since its introductio ... Read more Author: NIIR Board of Consultants & Engineers Format: Paperback \| Code: NI153 \| Pages: 400 \| ISBN: 9789381039816 Price: Rs. 1,495.00 US$ 39.95 Published: 2017 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Handbook on Plants and Cell Tissue Culture
	Plants cell tissue culture is a rapidly developing technology which holds promise of restructuring agricultural and forestry practices. During the last two decades cell culture have made considerab ... Read more Author: NIIR Board of Consultants & Engineers Format: Paperback \| Code: NI157 \| Pages: 640 \| ISBN: 8178330296 Price: Rs. 1,275.00 US$ 33.95 Published: 2005 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Preservation of Meat and Poultry Products (Preservation Techniques, Luncheon Meats, Meat Loaves, Meat Spreads, Canned Meat Products, Maintenance of Eggs, Soups, Gravies, Sauces, Sausage with Machinery, Equipment Details & Factory Layout)
	Food preservation is a method of maintaining foods at a desired level of properties or nature for their maximum benefits. Preservation usually involves preventing the growth of bacteria, yeasts, fu ... Read more Author: NIIR Board of Consultants & Engineers Format: Paperback \| Code: NI158 \| Pages: 504 \| ISBN: 978-81-7833-030-3 Price: Rs. 1,575.00 US$ 39.00 Published: 2024 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

The Complete book on Natural Dyes & Pigments
	Natural dyes are dyes or colorants derived from plants, invertebrates, or minerals. The majority of natural dyes are vegetable dyes from plant sources. Dyeing is the process of imparting colors to ... Read more Author: NIIR Board of Consultants & Engineers Format: Paperback \| Code: NI160 \| Pages: 448 \| ISBN: 8178330326 Price: Rs. 1,100.00 US$ 29.73 Published: 2005 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

The Complete Book on Meat Processing and Preservation with Packaging Technology
	Meat was originally processed to preserve it, but since the various procedures cause so many changes in texture and flavour it is also a means of adding variety to the diet. Processing also provide ... Read more Author: NIIR Board of Consultants & Engineers Format: Paperback \| Code: NI162 \| Pages: 540 \| ISBN: 9788178330310 Price: Rs. 1,275.00 US$ 33.95 Published: 2005 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

The Complete Book on Glass and Ceramics Technology (2nd Revised Edition)
	Ceramics also known as fire clay is an inorganic, non-metallic solid article, which is produced by the art or technique of heat and subsequent cooling. The ceramics industry in India came into exis ... Read more Author: NIIR Board of Consultants & Engineers Format: Paperback \| Code: NI163 \| Pages: 624 \| ISBN: 9788178331751 Price: Rs. 1,495.00 US$ 150.00 Published: 2017 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Steel Rolling Technology Handbook (2nd Revised Edition)
	The steel industry has had a long history of development, yet, despite all the time that has passed, it still demonstrates all the signs of longevity. The steel industry is expanding worldwide. The ... Read more Author: NIIR Board of Consultants & Engineers Format: Paperback \| Code: NI167 \| Pages: 576 \| ISBN: 9788178331690 Price: Rs. 1,775.00 US$ 150.00 Published: 2016 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

The Complete Book on Medical Plastics
	Plastics currently form one of the most important components of the medical industry. Medical device designers and engineers increasingly prefer plastics to conventional packaging materials such as ... Read more Author: NIIR Board of Consultants & Engineers Format: Paperback \| Code: NI172 \| Pages: 368 \| ISBN: 8178330008 Price: Rs. 975.00 US$ 25.95 Published: 2006 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

The Complete Technology Book on Expanded Plastics, Polyurethane, Polyamide and Polyester Fibres
	Expanded plastics are also known as foamed plastics or cellular plastics. Expanded plastics can be flexible, semi flexible, semi rigid or rigid. They can also be thermoplastic or thermosetting and ... Read more Author: NIIR Board of Consultants & Engineers Format: Paperback \| Code: NI173 \| Pages: 544 \| ISBN: 8178330016 Price: Rs. 1,275.00 US$ 33.95 Published: 2006 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

The Complete Book on Rubber Processing and Compounding Technology (3rd Revised Edition)
	Rubber processing and compounding refer to the process of transforming natural or synthetic rubber into various usable products, such as tyres, rubber seals, belts, and hoses. The rubber processing ... Read more Author: P.K. Tripathi Format: Paperback \| Code: NI174 \| Pages: 632 \| ISBN: 9788178331621 Price: Rs. 2,275.00 US$ 58.00 Published: 2023 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart