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Maize (Corn) Products in India (Starch, Glucose, Dextrose, Sorbitol) Trends, Opportunities, Market Analysis and Forecasts (Upto 2030-31)

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Maize (Corn) Products in India (Starch, Glucose, Dextrose, Sorbitol) Trends, Opportunities, Market Analysis and Forecasts (Upto 2030-31) According to our study, the consumption of maize (corn) in India was 29.5 million tonnes in 2022-23 and is expected to reach 41.23 million tonnes by 2030-31 with a CAGR of 4.23% during the forecast ... Read more

Author: NPCS Team
Format: Paperback | Code: NI264 | Pages: 90 | ISBN: 9789381039359
Price: Rs. 70,800.00   US$ 2,400.00

Published: 2024 Usually ships within 4 days

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Handbook on Manufacture of Indian Kitchen Spices (Masala Powder) with Formulations, Processes and Machinery Details (4th Revised Edition)

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Handbook on Manufacture of Indian Kitchen Spices (Masala Powder) with Formulations, Processes and Machinery Details (4th Revised Edition) Handbook on Manufacture of Indian Kitchen Spices (Masala Powder) with Formulations, Processes and Machinery Details (4th Revised Edition) (Chaat Masala, Sambar Masala, Pav Bhaji Masala, Garam M ... Read more

Author: NPCS Board of Food Technologists
Format: Paperback | Code: NI307 | Pages: 344 | ISBN: 9788193733967
Price: Rs. 0.00   US$ 0.00

Published: 2020 Usually ships within 5 days

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Handbook on Maize (Corn) Processing and Manufacture of Maize Products

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Handbook on Maize (Corn) Processing and Manufacture of Maize Products Handbook on Maize (Corn) Processing and Manufacture of Maize Products (Oil, Starch, Corn Steep Liquor, Syrup, Cornmeal, Popcorn, Flakes, Gluten, Husk, Anhydrous Dextrose, High Maltose Syrup, Malt ... Read more

Author: P. K. Chattopadhyay
Format: Paperback | Code: NI329 | Pages: 504 | ISBN: 9788195577552
Price: Rs. 1,895.00   US$ 50.95

Published: 2022 Usually ships within 5 days

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Handbook on Manufacture of Indian Kitchen Spices (Masala Powder) with Formulations, Processes and Machinery Details (5th Revised Edition)

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Handbook on Manufacture of Indian Kitchen Spices (Masala Powder) with Formulations, Processes and Machinery Details (5th Revised Edition) Handbook on Manufacture of Indian Kitchen Spices (Masala Powder) with Formulations, Processes and Machinery Details (5th Revised Edition) (Chaat Masala, Sambar Masala, Pav Bhaji Masala, Garam Ma ... Read more

Author: Ajay Kumar Gupta
Format: Paperback | Code: NI337 | Pages: 360 | ISBN: 9788195577569
Price: Rs. 1,975.00   US$ 52.95

Published: 2022 Usually ships within 5 days

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Adhesives Formulary Handbook (Second Edition)

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Adhesives Formulary Handbook (Second Edition) Adhesives Formulary Handbook (Adhesives for Construction, Fabric, Packaging, Paper, Film, Flocking, Foam, Water-Based, Oil-Based, Corrugation, Labelling, Hot Melt Adhesives, Pressure Sensitive Adhe ... Read more

Author: P. K. Chattopadhyay
Format: Paperback | Code: NI353 | Pages: 536 | ISBN: 9788195744718
Price: Rs. 1,895.00   US$ 48.00

Published: 2023 Usually ships within 5 days

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