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The Complete Technology Book on Bakery Products Baking Science with Formulation & Production (Biscuit, Bagel, Bread, Gluten-Free Bread, Rusk, Cookie, Cracker, Pie Crusts, Cakes with Production Process, Machinery, Equipment Details and Factory Layout)
	The Complete Technology Book on Bakery Products Baking Science with Formulation & Production (Biscuit, Bagel, Bread, Gluten-Free Bread, Rusk, Cookie, Cracker, Pie Crusts, Cakes with Production P ... Read more Author: NIIR Board of Consultants & Engineers Format: Paperback \| Code: NI61 \| Pages: 488 \| ISBN: 9788193733974 Price: Rs. 1,875.00 US$ 61.00 Published: 2023 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Bakery Industry in India (Bread, Biscuits and Other Products) Present & Future Prospects, Market Size, Statistics, Trends, SWOT Analysis and Forecasts (Upto 2017)
	The market research report titled ‘Bakery Industry in India (Bread, Biscuits and other products) – Present & Future Prospects, Market Size, Statistics, Trends, SWOT Analysis and Forecasts (Upto ... Read more Author: NPCS Team Format: Paperback \| Code: NI265 \| Pages: 118 \| ISBN: 9789381039366 Price: Rs. 35,400.00 US$ 980.00 Published: 2014 Usually ships within 4 days Download as PDF \| Recommend this book \| Add to Shopping Cart

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