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Handbook on Spices

Handbook on Spices

Id: NI20 | ISBN: 8178330946
Rs. 975.00   US$ 100.00
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Cultivation of Tropical, Subtropical, Vegetables, Spices, Medicinal and Aromatic Plants

Cultivation of Tropical, Subtropical, Vegetables, Spices, Medicinal and Aromatic Plants

Id: NI119 | ISBN: 8186623876
Rs. 1,075.00   US$ 125.00
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Importers Directory of Food, Beverages & Tobacco Products (World Wide /International Buyers Database) 3rd Edition

Importers Directory of Food, Beverages & Tobacco Products (World Wide /International Buyers Database) 3rd Edition

Id: NID63
Rs. 4,307.00   US$ 150.00
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The Complete Book on Spices & Condiments (with Cultivation, Processing & Uses) 2nd Revised Edition

The Complete Book on Spices & Condiments (with Cultivation, Processing & Uses) 2nd Revised Edition

Id: NI169 | ISBN: 9788178330389
Rs. 2,275.00   US$ 200.00
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Handbook on Spices and Condiments (Cultivation, Processing and Extraction)

Handbook on Spices and Condiments (Cultivation, Processing and Extraction)

Id: NI232 | ISBN: 9788178331324
Rs. 1,575.00   US$ 150.00
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Handbook on Manufacture of Indian Kitchen Spices (Masala Powder) with Formulations, Processes and Machinery Details- 2nd Revised Edition

Handbook on Manufacture of Indian Kitchen Spices (Masala Powder) with Formulations, Processes and Machinery Details- 2nd Revised Edition

Id: NI307 | ISBN: 9789381039847
Rs. 1,695.00   US$ 150.00
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