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Handbook on Spices

Handbook on Spices

Id: NI20 | ISBN: 8178330946
Rs. 975.00   US$ 100.00
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Cultivation of Tropical, Subtropical, Vegetables, Spices, Medicinal and Aromatic Plants

Cultivation of Tropical, Subtropical, Vegetables, Spices, Medicinal and Aromatic Plants

Id: NI119 | ISBN: 8186623876
Rs. 1,075.00   US$ 125.00
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Importers Directory of Food, Beverages & Tobacco Products (World Wide /International Buyers Database) 3rd Edition

Importers Directory of Food, Beverages & Tobacco Products (World Wide /International Buyers Database) 3rd Edition

Id: NID63
Rs. 4,307.00   US$ 150.00
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The Complete Book on Spices & Condiments (with Cultivation, Processing & Uses) 2nd Revised Edition

The Complete Book on Spices & Condiments (with Cultivation, Processing & Uses) 2nd Revised Edition

Id: NI169 | ISBN: 9788178330389
Rs. 2,275.00   US$ 200.00
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Handbook on Spices and Condiments (Cultivation, Processing and Extraction)

Handbook on Spices and Condiments (Cultivation, Processing and Extraction)

Id: NI232 | ISBN: 9788178331324
Rs. 1,575.00   US$ 150.00
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Handbook on Manufacture of Indian Kitchen Spices (Masala Powder) with Formulations, Processes and Machinery Details

Handbook on Manufacture of Indian Kitchen Spices (Masala Powder) with Formulations, Processes and Machinery Details

Id: NI307 | ISBN: 9789381039847
Rs. 1,695.00   US$ 150.00
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