Loading...
The Complete Book on Coconut & Coconut Products (Coconut Cultivation, Manufacturing Process of Coconut Oil, Desiccated Coconut, Coconut Powder, Coconut Milk, Coconut Milk Powder, Coconut Chips, Coconut Water, Vinegar, Activated Carbon, Coconut Jam with Ma

The Complete Book on Coconut & Coconut Products (Coconut Cultivation, Manufacturing Process of Coconut Oil, Desiccated Coconut, Coconut Powder, Coconut Milk, Coconut Milk Powder, Coconut Chips, Coconut Water, Vinegar, Activated Carbon, Coconut Jam with Ma

By P.K. Tripathi

Format: paperback
Code: NI341
Pages: 432
ISBN: 978-81-957447-0-1
Publisher: Asia Pacific Business Press Inc.
$0 ₹2375 new
Download PDF

The coconut is a fruit of the palm tree, which grows in tropical regions. The white flesh flour. The manufacturing process of these products begins with the harvesting of coconuts from the trees.

This book provides valuable information on coconut and its products. It covers topics such as the history of coconuts, the benefits of coconuts, and how to manufacture coconut

Products. This book is a must-read for anyone interested in learning more about this amazing fruit! This book would be great for everyone who wants to learn more about coconut and its products.

If you're thinking about starting a business centered on coconuts, you're on the right track. Coconuts are a versatile product that can be used in a variety of ways, from cooking to cosmetics. Plus, they're a popular health food trend, so there's sure to be a market for your products. As with any new venture, it is important to do your research before diving in head first. Here is a guide to get you started on your coconut journey!

The coconut oil market size is valued at CAGR of 5.1%. The desiccated coconut powder

Market is projected to register a CAGR of 7.45%. The global coconut milk market at a CAGR of 17.3%. The global coconut water market size growth rate (CAGR) of 16.1%. The global activated carbon market is estimated at a CAGR of 9.3%.

Coconut oil are widely consumed in food industries among other coconut products. Many Asian and European countries widely use coconut products in food and bakery industries. Rise in awareness about benefits and functional properties of coconut products including coconut oil is leads to increase in its demand in food industry across the globe. Increase in consumer preferences for organic ingredients to be used in their foods is anticipated to boost the demand for organic desiccated coconut powder, thereby offering remunerative opportunities for market expansion in the near future. Coconut milk/cream is processed and preserved in different ready to use forms, such as canned products, pouches, and dehydrated form. Coconut milk and cream are used mainly in food and bakery industry. In addition, it has also been used in cosmetics and personal care industries in the recent past and is expected to experience incremental demand in the near future. The aforementioned healthy ingredients make it the best rehydration drink, thereby increasing its adoption among gym-goers and athletes. Such health benefits are anticipated to boost the demand for coconut water across the globe.

A complete guide to the Coconut & Coconut Products Manufacturing : Coconut Cultivation, Manufacturing Process of Coconut Oil, Desiccated Coconut, Coconut Powder, Coconut Milk, Coconut Milk Powder, Copra, Coconut Chips, Coconut Water, Vinegar, Activated Carbon, Coconut Jam. It's a veritable feast of how-to information, from concept through equipment acquisition.

  1. INTRODUCTION
    1. Fruit
    2. Roots
    3. Inflorescence
    4. Taxonomy
      1. Phylogeny
      2. Etymology
    5. Production and cultivation
      1. Cultivation
      2. Cultivars
      3. Harvesting
    6. Uses
    7. Culinary Uses
      1. Nutrition
      2. Coconut Meat
      3. Macapuno
      4. Coconut Milk
      5. Coconut Water
      6. Coconut Flour
      7. Sprouted Coconut
      8. Heart of Palm
    8. Toddy and Sap
      1. Coconut Vinegar
      2. Coconut Oil
      3. Coconut Butter
      4. Copra
      5. Husks and Shells
      6. Coir
      7. Leaves
      8. Timber
      9. Roots
      10. Other Uses
      11. Tool and shelter for animals
  2. MARKET OUTLOOK
    1. Scope
    2. Technical Requirements

2.2.1 Agro–Climatic Requirements

      1. Soil
      2. Selection of Site
      3. Preparation of Land
      4. Spacing
      5. Planting Material & Planting
      6. Varieties
      7. Maintenance of Coconut Garden
      8. Manures and Fertilizers
      9. Irrigation
      10. Interculture Operations
      11. Coconut Based Cropping Systems
      12. Harvesting
      13. Utilization of Coconut
      14. Linkages for Coconut development
    1. Latest Trends
    2. Driving Factors
    3. Restraining Factors
    4. Segmentation
    5. By Derivatives Analysis
  1. BY-PRODUCTS UTILISATION
    1. Commercial Exploitation of Coconut Pith

3.1.2. Pith as a Heat Insulating Material

    1. Coconut oil
    2. Coconut Product Diversification
      1. Copra Making
      2. White Copra Production
      3. Ball Copra
      4. Vinegar Making
      5. Bio-Confectionaries from Coconut Water
      6. Benefits from Bio-Sweets
      7. Desiccated Coconut
      8. Canning of Coconut Haustorium
      9. Coconut Cream
      10. Coconut Shell Powder
      11. Coconut Milk
      12. Coconut Oil Derivatives
      13. Coconut Oil as an Edible Oil
    3. Production of Cocopeat
    4. Granulated Charcoal
    5. Biodiesel Plant-Oleochemical
    6. Rubberised Coir Fibre cushions
    7. Coir Industry
    8. Coconut Shell Based Products
      1. Shell Charcoal
      2. Coconut Shell and Wood Handicrafts
      3. Activated Carbon from Coconut Shells
      4. Protection against Toxic Gases
      5. Purification of Various Gases
      6. Recovery of Solvents and Other Vapours
      7. Separation of Hydrocarbon Mixtures
      8. Purification of Fermentation Carbondioxide
      1. Recovery of Gold
      2. Carbon Batteries
      3. As Catalyst and Catalyst Carriers
      4. Impregnated Carbons
    1. Global Competitiveness of Coconut Industry
    2. Exports
      1. Competition from Other Oilseed Crops
      2. Low Profitability
      3. Fluctuating Prices
      4. Inconsistent Supplies of Product
    3. Strategies for Future
  1. KERNEL BASED COCONUT PRODUCTS
    1. Coconut Oil
    2. Virgin Coconut Oil
    3. Desiccated Coconut
    4. Coconut Milk and Flavoured Coconut Milk
    5. Coconut Skimmed Milk
    6. Spray Dried Coconut Milk
    7. Coconut Chips
  2. COCONUT OIL MANUFACTURING BUSINESS
    1. Coconut Business Plan
    2. Benefits of Coconut Oil
    3. Government’s Role in Promoting the Coconut Oil Manufacturing Business
    4. Coconut Development Board
    5. Schemes of Coconut Development Board to Promote Coconut Oil Manufacturing Business
    6. Expansion of Coconut Area
    7. Integrated Farming for Improving Productivity
    8. Modern Copra Dryers
    9. The coconut Palm Insurance Scheme
    10. Financial Assistance under Technology Mission
    11. The Process of Making Coconut Oil for Coconut Oil Manufacturing Business in India
    12. Machines and Raw Materials Used for Coconut Oil Manufacturing Business
    13. Registration & License for Coconut Oil Manufacturing Business
  3. COCONUT OIL
    1. Properties of Coconut Oil
    2. Extraction of Coconut Oil
    3. Coconut Oil Based Oleochemicals
    4. Coconut Oil Cake
  4. COCONUT OIL PROCESSING
    1. Coconut Oil Production Process
      1. Copra Conveying
      2. Crushing
      3. Flaking
      4. Steam Cooking
      5. Coconut Oil Pressing
      6. Coconut Oil Clarifying & Filtering
  5. DESICCATED COCONUT

(MACHINERY AND PROCESSING)

    1. Abstract
    2. Introduction
    3. Desiccated Coconut
    4. Proceesing of Desiccated Coconut
    5. Plant & Machinery for Desiccated Coconut
    6. Drying of Desiccated Coconut
    7. The Pilot Plant
    8. Results and Observations
    9. Scale-up
    10. Quality of Desiccated Coconut
  1. QUALITY STATUS OF DESICCATED COCONUT
    1. Abstract
    2. Introduction
    3. Materials and Methods
    4. Results and Discussion
  2. HOW TO START COCONUT POWDER BUSINESS
    1. Steps
    1. Understand the Market
    2. Registration & Licenses
    3. Cost to Start Coconut Powder Manufacturing Business
    4. Coconut Powder Manufacturing Plant Setup & Machinery
    5. Coconut Powder Manufacturing Process
    6. Raw Materials
    7. Where Can Sell Coconut Powder
  1. COCONUT POWDER
    1. Uses
    2. Benefits
      1. Supports Heart Health
      2. Prevents Anaemia
      3. Aids in Breathing Regulation
      4. Reduces Muscle Fatigue
      5. Helpful Antibacterial Qualities
      6. Antiviral Benefits
      7. Moisturizer for Natural
    3. Technical Aspects
      1. Process of Manufacture
      2. Quality Control and Standards
      3. Pollution Control
      4. Energy Conservation
  2. MANUFACTURING PROCESS OF

COCONUT POWDER

    1. Coconut Pre-Treating Technique
    2. Coconut Grinding and Coconut Milk Extracting and Filtering Technique
    3. Mixing and Flavoring Improving Technique
    4. Evaporating Technique
    5. Spray Drying Technique
    6. Packing Technique
    7. CIP Cleaning System
    8. Food Safety Standards
    9. Health Benefits of Desiccated Coconut Powder (DCP)
    10. How to make coconut powder from desiccated coconut?
    11. What is the structure of the coconut powder making machine?
  1. COCONUT MILK
    1. Nutrition
    2. Definition and Terminology
    3. Processed Coconut Milk Products
    4. Coconut Milk Powder
    5. Coconut Skim Milk
    6. Milk Substitutes
    7. Filled Milk
    8. Cheese and Custard Production
    9. Soy Milk Enrichment
    10. Cream of Coconut
    11. Drink
    12. Methods
      1. Sample Preparation
    13. Development of Lexicon

13.13.1 Sample Evaluation

    1. How to Process Coconut Milk
    2. Coconut Milk and Its Processing
      1. Bottling or Canning
      2. Dehydration or Spray-Drying
      3. Coconut Milk and Cream
  1. COCONUT MILK PRODUCTION
    1. Coconut Shelling Machine
    2. Coconut Peeling Machine
    3. Coconut Washing Machine
    4. Coconut Grinding Machine
    5. Coconut Milk Extracting Machine
    6. Coconut Water and Milk Filler
  2. COCONUT MILK POWDER
    1. Additives in Coconut Milk Powder
    2. Product Use
  3. COCONUT MILK POWDER PRODUCTION
    1. Process Description
      1. Feed Preparation
      2. Spray Drying
      3. Storage, Mixing and Packing
  4. COCONUT CHIPS PRODUCTION
    1. Introduction
    2. Process
      1. Removal of Husk
      2. Removal of Shell
      3. Removal of Testa
      4. Cutting of Kernel
      5. Slicing of Kernel
      6. Blanching
      7. Osmotic Dehydration
      8. Preparation of Osmotic Medium
      9. Drying of Slices
    3. Packaging
    4. Property Quantity
    5. Reuse of Sugar Solution
    6. Use 164
    7. Quality
  5. COCONUT WATER-BASED PRODUCTS
    1. Tender Coconut Water
    2. Health Benefits
      1. Digestive Health is Improved
      2. Antioxidants Abundant
    3. Natural Coconut Water Vinegar
    4. Health Benefits
      1. Lowers the Risk of Obesity
      2. Bring Blood Sugar Levels Down
      3. Aids with Weight Loss
    5. King Coconut Water
    6. Health Benefits
      1. Less infections of the urinary tract
  6. HOW TO START COCONUT WATER BUSINESS
    1. Packaged Coconut Water Market
    2. Important Information Related to

doing Packaged Coconut Water Business

    1. Material for Packaged Coconut Water
    2. Choosing the Right Coconut
    3. Coconut Price
    4. Coconut Water Extraction Process
    5. Packaging
    6. Labelling
  1. COCONUT WATER
    1. How does it work?
    2. Processing Techniques
    3. Uses
    4. Composition
    5. Properties and Reactions
      1. Flavour
      2. Appearance
  2. COCONUT WATER MANUFACTURING PROCESS
    1. Process
      1. Coconut Water Extracting Machine
      2. Coconut Dehucking Machine

21.1.3 Coconut Meat Blanching Machine

      1. Coconut Meat Grinding Machine
      2. Coconut Water Pasteurizer/Sterilizer
      3. Coconut Water Filler
  1. VINEGAR FERMENTATION WITH SPECIAL EMPHASIS ON POSSIBILITIES OF UTILIZATION

OF MATURED COCONUT WATER

    1. Production and Volume
    2. Raw Materials
    3. Production of Vinegar
    4. Acetification Methods
      1. The Orleans Process or Slow Process or French Process
      2. Quick Process or German Process
      3. Submerged Method
      4. Other Modern Processes
    5. Coconut Water as Possible Substrate for Vinegar Fermentation
      1. Preparation of Coconut Water Medium
    6. PFA Specifications for Vinegar
    7. Problems in Vinegar Manufacture
    8. Ageing of Vinegar
  1. COCONUT SHELL BASED PRODUCTS
    1. Coconut Shell Powder
    2. Coconut Shell Charcoal
    3. Activated Carbon
  2. COCONUT HUSK
    1. Coir
    2. Coir Geotextile
    3. Coir Pith
  3. STEPS TO START A COIR INDUSTRY
    1. Identifying the Opportunity
    2. Making a Product Choice
    3. Process Selection
      1. Machinery and Equipment
    4. Arranging Finance
      1. Development Corporations
    5. Filing of Udyog Aadhaar Registration
    6. Construction of Building
    7. Getting the Utility Connections
    8. Getting 3M’s Right
      1. Men
      2. Machinery
      3. Materials
  4. ACTIVATED CARBON FROM COCONUT

SHELLS: SIGNIFICANCE AND PROSPECTS

    1. Protection Against Toxic Gases
    2. Air Purification and Recovery
    3. Purification of Various Gases
    4. Filters for War Gases/ Nuclear Fall-Outs
    5. Purifying Working Environments and Elimination of Odours
    6. Recovery of Solvents and other Vapours
    7. Separation of Hydrocarbon Mixtures
    8. Purification of Fermentation Carbon Dioxide
    9. Recovery of Gold
    10. Carbon Batteries
    11. Miscellaneous Applications
    12. Activated Carbon as Catalyst and Catalyst Carriers
    13. Impregnated Carbons
    14. Activated Carbon in Pollution Control
    15. Conclusion
  1. COCONUT SHELL AND

MISCELLANEOUS PRODUCTS

    1. Coconut Shell Charcoal
      1. Covered Pit Method
      2. Modified Pit Method
      3. The Drum Method
      4. Uses
      5. Properties
    2. Distillation of Coconut Shells
    3. Activated Carbon
    4. Coconut Shell Flour
    5. Other Uses
    6. Miscellaneous Products
  1. COCONUT CONVENIENCE FOOD PRODUCTS
    1. Coconut Biscuits
    2. Coconut Candy
    3. Coconut Chocolate
    4. Coconut Burfi
  2. COCONUT JAM
  3. COCONUT JAM PROCESSING
    1. Pretreatment System and Pulp Extraction Machine
    2. Jam Vacuum Evaporator
    3. Ingredients blending system
    4. Jam Pasteurization Machine
  4. COCONUT INFLORESCENCE BASED

FOOD PRODUCTS

    1. Neera
    2. Coconut Jaggery
    3. Coconut Palm Sugar
    4. Coconut Flower Syrup
  1. FARMING SYSTEMS IN COCONUT
    1. Rooting Pattern
    2. Crown Structure and Light Transmission
    3. Water Use Efficiency
    4. Nutrients
    5. Choice of Inter / Mixed Crops
    6. Criteria for Selection of Inter / Mixed Crops
  2. ORGANIC FARMING OF COCONUT,

SPICES AND HERBS

    1. Organic Coconut Scenario
    2. Scope for Organic Production of Coconut in India
    3. Characteristics of a Typical Organic Coconut Farm
    4. Establishment and Maintenance of Organic Coconut Plantations
      1. Conversion Period
      2. Buffer Zone
      3. Choice of Varieties
      4. Raising Nursery
      5. Land Preparation
      6. Preparations for Planting
      7. Aftercare of the Young Plantation
      8. Nutrient Management
      9. Green Manuring and Cover Cropping
      10. Utilization of Waste from Coconut Palm
      11. Improving Soil Conditions
      12. Plant Protection
      13. Biopesticides
      14. Contamination Control
      15. Soil and Water Conservation
      16. Bee Keeping
      17. Animal Husbandry
    5. Conversion of Established Plantations
      1. Conversion Period
      2. Choice of Cultivars/Varieties
      3. Composting of On-farm Crop Residues / Farm Wastes
      4. Nutrition Management
      5. Weed Management
    6. Processing of Organic Coconut
    7. Production of Organic Spices, Medicinal and Aromatic Plants along with Coconut
    8. Certification of Organic Products
  1. PLANTING MATERIAL
    1. Collection of seednuts
    2. Raising nursery
    3. Nursery care
    4. Seedling selection
    5. Polybag nursery
    6. Care of polybag nursery
  2. COMMERCIAL PRODUCTS
    1. Milling Copra
      1. Preparation of Coconuts before Drying
      2. Copra Drying Process and Methods
      3. Sun Drying
      4. Smoke Drying or Drying by Direct Heat in Kilns
      5. Drying by Indirect Heat
      6. The Quality of Copra
      7. Oil Content of Copra
      8. Storage of Copra
      9. Deterioration of Copra
      10. Grading of Copra
      11. Moisture Determination
    2. Coconut OiL
      1. Oil Milling
    3. Yield of Oil from Copra
    4. Physical Properties
      1. Chemical Properties
      2. Rancidity
      3. Ensuring the Quality of Oil
      4. Quality Standards for Coconut Oil
      5. Uses of Coconut Oil
    5. Consumption of Coconut Oil and Heart Ailments
    6. Coconut Cake
    7. Use of Coconut Cake
    8. Coir or Coconut Fibre
      1. Natural Retting
      2. Mechanical and Chemical Methods of Retting
      3. Extraction of White Fibre
      4. Extraction of Brown Fibre
    9. Yield of Fibre from Husk
    10. Varieties of Fibre and Grades
    11. Chemical Composition
      1. Spinning of Coir Yarn
      2. Utilisation of Coir Fibre and Yarn
      3. Rubberised Coir
    12. Coir PIth or Coir Dust
  3. MATURE COCONUT
    1. Optimum Stage for Harvesting Coconuts
    2. Dehusking
    3. Home Preservation of Split Coconuts
    4. Mature Coconut Water Products
    5. Coconut Water Beverages
    6. Coconut Vinegar
    7. Nata-De-Coco
    8. Other Products
  4. BIS SPECIFICATIONS
  5. PLANT LAYOUT DESCRIPTION OF COCONUT AND COCONUT PRODUCTS

38.1 Introduction to Coconut Processing Industries

    1. General Overview of Coconut Cultivation and Harvesting
    2. Coconut Processing Plant Layout: Architectural and Functional Design
    3. Desiccated Coconut Processing: Plant Layout and Operations
    4. Virgin Coconut Oil (Vco) Production : Plant Layout and Operations
    5. Coconut Milk and Cream Processing: Plant Layout and Operations
    6. Coconut Oil Extraction from Copra : Plant Layout and Operations
    7. Integrated Coconut Processing Plant: Combined Operations
    8. Waste Management and By-Product Utilization
    9. Utilities and Support Systems
    10. Quality Control and Laboratory Facilities
    11. Future Trends In Coconut Processing Plant Design
  1. PHOTOGRAPHS OF PLANT AND MACHINERY

WITH SUPPLIERS CONTACT DETAILS

  • Coconut Milk Extractor
  • Coconut Milk Processing
  • Coconut Milk Press
  • Washing System
  • Coconut Flakes Cutting Machine
  • Copra Cutter
  • Coconut Storage Bin
  • Cocoa
  • Coir Husk or Tender Coconut Processing machine
  • Reciprocating Chillers
  • Refrigerations Packaged Chiller
  • Coconut Chips Slicing Machine
  • Coconut Shell Removing Machine
  • Coconut Shell Carbon Machine
  • Coconut Shell Powder Machine
  • Coconut Deshelling Machine
  • Coconut De-Husking Machine
  • Coconut Desiccated Powder Processing Plant
  1. PLANT LAYOUT AND PROCESS FLOW CHARTS/ DIAGRAMS
  2. REFERENCE

 

 

Customer Reviews

No reviews yet. Be the first to write one!


Write a Review

Call Us WhatsApp