Cows with solely the A2 beta casein protein produce A2 cow milk, commonly known as Desi Cow milk. Cow Milk comes in two varieties of beta-casein proteins to make things easier. A1 and A2, which differ by a single amino acid, are the proteins in question. A2 milk is produced by the majority of dairy cattle in Asia and Africa.
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When it comes to producing high-quality A2 milk, our Indian breeds such as Gir, Sahiwal, Kankrej, Rathi, and Hariana are the best. Milk contains a variety of nutrients such as lipids, vitamins, proteins, and minerals that are required by the human body in a variety of biological activities. Protein is derived from these diverse nutrients and is used for a variety of reasons, including the production of enzymes, hormones, muscles, and bone strength.
Whey and casein are the two main proteins found in milk. Casein is found in roughly 80% of cow’s milk and contains all of the essential amino acids. A1 beta casein and A2 beta casein are two forms of casein proteins found in conventional cow’s milk. The opioid peptide beta-casomorphin-7 is released during the digestion of A1 beta-casein. This is one of the main reasons why A2 milk is considered more resilient than normal milk.
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Benefits of A2 Cow Milk:
It could help keep blood pressure healthy. Elevated triglyceride and cholesterol levels are frequently the cause of high blood pressure. You can potentially lower your cholesterol levels by consuming more omega-3 fatty acids, such as those found in A2 milk. The potassium in A2 milk is also good for your blood pressure.
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It could help your mood. Vitamin D is important for mood disorders such as seasonal affective disorder (SAD). People with SAD may notice a reduction in symptoms if they consume vitamin D-rich foods, such as A2 milk.
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It could strengthen your immune system. Vitamin A is essential for maintaining your immune system’s strength, and its most commonly found in animal products like A2 milk. Increased vitamin A intake increases immune system cell responsiveness and control.
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It could help eyes stay healthy. Vitamin A is important for the health of the retinas and corneas. A2 milk contains vitamin A, which may aid with eye health. Regularly drinking milk as part of a well-balanced diet may aid in the prevention of cataracts and the maintenance of clear vision.
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Market Outlook:
The global a2 milk market was worth $1,129.7 million in 2019 and is expected to grow to $3,699.2 million by 2027, with a CAGR of 15.8% from 2021 to 2027. The liquid a2 milk segment held the largest proportion of the market in 2019. A2 milk is a type of cow’s milk that includes mostly a2 beta casein protein and is free of a1 beta casein protein.
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It comes from cows of specific breeds such as guernsey, jersey, Holstein, brown swiss, and others. Demand for dairy products such as ghee, butter, cheese, and others, on the other hand, has increased exponentially. Manufacturers might see this as an opportunity for market expansion and growth through product variety and innovation. There has been an increase in demand for digestive-friendly functional beverages. The demand for a2 milk has been fueled by a rise in consumer health consciousness, increased consumer expenditure, and increased product awareness and knowledge through ads.
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This is one of the most important elements driving a2 milk demand. Furthermore, the use of a2 milk powder as a component in newborn formulae is gaining popularity. This is owing to the fact that it is easier to digest than regular milk. As a result, several international companies are steadily developing and selling infant formulae containing a2 milk. However, because a2 milk is more expensive than ordinary milk, it may stifle the expansion of the a2 milk market.
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Key Players:-
- Abis Hatchery Pvt. Ltd.
- Bhagyalaxmi Dairy Farms Pvt. Ltd.
- Creamy Foods Ltd.
- Dempo Dairy Inds. Ltd.
- Glamorous Properties Pvt. Ltd.
- Goga Foods Ltd.
- Heritage Foods Ltd.
- Indapur Dairy & Milk Products Ltd.
- India Dairy Products Ltd.
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