Beer Plant - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost And Revenue, Plant Economics
|Among the alcoholic drinks, Beer is quite common and popular in almost every Country of the World. The alcoholic contents and main source stuff also keep varying according to the tests of the major part of population of the particular country. . Beer in the Western countries is the important constituent of daily food. The most important characteristic of drink is to keep body warm and certain refreshment throughout the body. Beer is the dilute alcoholic product. Barley is extensively employed for manufacture of malt used in brewing and distilling of beer. If we categorize beer, we find four broad categories as follows: Pale Beer, Dark Beer, Strong Beer & Special Beer. According to the formulations the beer is classified in three types: Ginger Beer, Chamomile Beer and Bitter Beer. Uses Beer is drink primarily as a source of liquid and for its pleasant & refreshing taste; non the less, its nutritional properties are of great importance. The calories content of beer is significant but not special high. A 355 ml. bottle of average beer yields approximately 143 Kcal of energy. The normal daily intake is 2400 K cal. The calories are provided by the unfermented, residues and alcohol. Alcohol also replaces Carbohydrates, fats, proteins, so that there may be a gain in body weight. Beer also contributes to mineral requirements of the body and supplies useful quantities of vitamin B complex. A special use of beer is for the control of sodium intake in the treatment of disease e.g. congestive heart failure, high blood pressure and certain Kidney and liver ailments. Beer (because of its low pH say 4.2)cannot harbor any pathogenic germs. The content of nourishing components are all in dissolved form. Beer is free from fat; it acts as a diuretic and promotes the formation of gastric acid acting as an appetite inducer. Market Survey The growth of Indian beer industry in recent years has been fast. The annual growth in the Indian beer market has been around 8% in the recent years, which compares well with the growth in China. Some 36 units are manufacturing beer in India. The Indian beer industry has shifted towards the strong beer segment. In the mild beer segment, Kingfisher, Golden Eagle and Royal Challenge are the main brands. In the strong beer segments Haywards 5000, Haywards 2000, Knockout, Khajuraho are dominant. In the standard segment of over 55 mn cases, United Breweries has the lions share. Major brands of Mysore Breweries include Knockout, Bengal Premium, Pals Premium, and Seven Stars. Like distilled spirits, beer is classified as socially not preferred luxury in India. The excise and sales taxes are as high as 80% exclusive of retail fees, license fees and other levies. Additional import duties for beer are levied as per respective state policies. The import duty on beer is as high as 75%. Despite liberalization and foreign direct investment (FDI) approvals in the beer sector, it is still heavily licensed. This business has never ending demand and moreover, the demand is increasing day by day. So, installing this industry will be much fruitful to the entrepreneurs. Few Indian Major Players are as under:to Arlem Breweries Ltd. Arthos Breweries Ltd. Associated Breweries & Distilleries Ltd. Aurangabad Breweries Ltd. Blossom Industries Ltd. Buckingham Distilleries & Breweries Ltd. Castle Breweries Ltd. Charminar Breweries Ltd. Devans Modern Breweries Ltd. Doburg Lager Breweries Ltd. [Erstwhile] East Coast Breweries & Distilleries Ltd. FosterS India Ltd. Haryana Breweries Ltd. High Range Breweries Ltd.|
|Plant capacity: 96,000 Bottles/Day||Plant & machinery: Rs.2434 Lakhs|
|Working capital: N/A||T.C.I: Cost Of Project : Rs. 3783 Lakhs|
|Return: 39.00%||Break even: 33.00%|
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