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Best Business Opportunities in Sikkim - Identification and Selection of right Project, Thrust areas for Investment, Industry Startup and Entrepreneurship Projects

Sikkim is an Indian state situated in the Himalayas and is known to be landlocked. It is the least populous state in the country and the second smallest in area after Goa. In the past few years, the Sikkim Government has tried its level best to promote tourism in the state and has been successful in its task as well. The world's third highest mountain, Mt. Kanchenjunga, dominates this tiny Himalayan State with its beauty and majesty. The State is one of the 18 biodiversity hotspots in the world. It includes nearly one third of the total species of angiosperm found in the country; around 4,000 species of flowering plants; 300 species of ferns and allies; 144 species of mammals; 500 to 600 species of birds and so on. Rare Blue Sheep, Tibetan Mastiff, Yaks and Red Pandas are also found here. Such natural beauty along with ideal climatic condition of the State augurs well for the tourism industry. The green image of the State has made it an attractive investment destination.

It is a popular tourist destination owing to its culture, scenery and biodiversity. Kanchenjunga the world’s 3rd highest peak is the state’s highest point. The state’s economy is largely agrarian based on the terraced farming of rice, it also produces more cardamom than any other Indian state and is home to the largest cultivated area of cardamom. It lacks a large scale industrial base, brewing, distilling, tanning and watch making are the main industries. Noodle based dishes such as thukpa and chowmein are common, it is also the 3rd highest per capita alcoholism rate amongst all Indian states.

In Sikkim, agriculture is the main occupation of the inhabitants. Agriculture in Sikkim seems to be the basis of the socio-cultural pattern of the territory.

Sikkim is blessed by a fertile land that largely supports agriculture. The topography and the climatic condition of Sikkim is favorable for agriculture at Sikkim. Therefore, Sikkim witnesses a high yield every year. Among the chief crops grown in Sikkim are:

Wheat

Paddy

Maize

Barley

Buck wheat

Cardamom

Potatoes

Tea, etc.

It is noteworthy that Sikkim produces the highest amount of Cardamom in India. Sikkim is also known for housing the largest area of Cardamom field within the territory. Cardamom is among the two cash crops of Sikkim, besides potato. Sikkim is known for producing a special variety of tea that is known for its taste and quality throughout the world. One might come across a number of tea estates in Sikkim that form an integral part of Sikkim agriculture.

The important mineral resources of the state are copper-lead-zinc and silver reported in Bhotang, Rangpo and Dikchu in East Sikkim district. Occurrences of other minerals like dolomite, quartzite and steatite are reported in West Sikkim district. Limestone in North Sikkim district and Marble in East Sikkim and North Sikkim districts.

·         Bamboo and Cane Craft are deep rooted in traditional culture of the state.

·         Producer of Carpets of varied designs and high quality.

·         Handloom Products are famous for their beauty and intricate design.

·         Apparel and Garment making Unit at Barfok.

·         Carpet weaving at Makha.

·         Candle making at Namchi.

The above mentioned points proves that Northeast India has the potential to produce the country’s finest silk products, the same of which can be exported outside the country, elevating the economic standard and status of the Northeastern states besides putting Northeast in the cultural map of the world.

We can provide you detailed project reports on the following topics. Please select the projects of your interests.

Each detailed project reports cover all the aspects of business, from analysing the market, confirming availability of various necessities such as plant & machinery, raw materials to forecasting the financial requirements. The scope of the report includes assessing market potential, negotiating with collaborators, investment decision making, corporate diversification planning etc. in a very planned manner by formulating detailed manufacturing techniques and forecasting financial aspects by estimating the cost of raw material, formulating the cash flow statement, projecting the balance sheet etc.

We also offer self-contained Pre-Investment and Pre-Feasibility Studies, Market Surveys and Studies, Preparation of Techno-Economic Feasibility Reports, Identification and Selection of Plant and Machinery, Manufacturing Process and or Equipment required, General Guidance, Technical and Commercial Counseling for setting up new industrial projects on the following topics.

Many of the engineers, project consultant & industrial consultancy firms in India and worldwide use our project reports as one of the input in doing their analysis.

We can modify the project capacity and project cost as per your requirement.
We can also prepare project report on any subject as per your requirement.

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Poha (Rice Flakes)- Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue,Plant Layout

Poha or rice flakes are basically breakfast food. Rice flakes are derived from paddy, which is partially precooked and converted into form of flat flakes. Rice flakes have very good shelf life. It is a nutritive product as no polishing is done on rice. It has medium thickness and crisp texture. Poha is cheap and convenient breakfast foods. It is becoming popular in other parts of the country besides Western India. Rice flakes are consumed after frying it with ground nut or directly demand besides in hotels and restaurants. Poha based diet can also be introduced in the midday meal programme being run by government for school children. Any new entrepreneur can enter in this field.
Plant capacity: 10 Tonnes/DayPlant & machinery: Rs. 21 Lakhs
Working capital: Rs. 82 LakhsT.C.I: Rs. 141 Lakhs
Return: 66.58%Break even: 45.00%
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Potato Granules - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Layout

Potato is widely used vegetable in all over the world as food item. Modern food technologist has developed variety of food products which is manufactured by potato. The potato popular food products are potato chips, potato powder, potato flakes and potato granules etc. Potato granules are used for preparation of different variety of crispy food products like namkeen, bhujiya, soup curry and snack foods. It can be used for making sweeten food. There are few organized and several private sectors are engaged to produce potato granules with other food processing products. The demand is increasing day by day due to population growth and food habit changes by man due fast life. The new entrepreneur may enter in this field with other food processing items. He will be successful in this venture.
Plant capacity: 1.0 Ton/DayPlant & machinery: Rs. 67 Lacs
Working capital: Rs. 29 LacsT.C.I: Rs. 163 Lacs
Return: 31.86%Break even: 44.32%
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Jam, Jelly, Chutney, Pickles & Squashes - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities

Among preserved fruits, jam, jellies, pickles and squashes forms an important class of products. Apart from fruit juices, squashes are also used in the form of drinks. These are found as attractive items in the functions. Sauces, ketchup, jams and jellies are used with breads etc during snacks. Pickles and chutney are used along with other foods to make the lunch or dinner tasty. Market opportunities for the sale of these products are increasing with a considerable rate. The consumption of these products is increasing day by day and is expected increase in future also. The demand can be increased by proper advertisement and market management for each items. This industry possesses an excellent future and can allow new entrepreneurs to establish new unit for producing these product.
Plant capacity: 2500 Kgs/DayPlant & machinery: Rs. 25 Lakhs
Working capital: Rs. 87 LakhsT.C.I: Rs. 178 Lakhs
Return: 34.05%Break even: 59.15%
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Atta, Maida Suji & Wheat Bran (Wheat Flour Plant) Roller Flour Mill - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities

In view of the tremendous demand of flour there is phenomenal scope of this industry.
Plant capacity: 15000 MT/annum Roller Flour Mill (Atta, Maida, Suji)Plant & machinery: Rs. 54 lacs
Working capital: Rs. 177 LacsT.C.I: Rs. 309 Lacs
Return: 34.46%Break even: N/A
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Bakery Industry - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Layout

Bakery is one of the oldest among the food processing activities. An estimated 78,000 bakeries operate in India. The production of bread is estimated at 11.5 lakhs tonnes and biscuits at 7.8 lakhs tonnes. In this sector 25-30 percent of production is from organized sector units. However, there are hardly 50-75 units including modern food, Britannia, Parle and kwality. There is lot of scope for introducing anti-diabetic bread or breads of high/low calories and so on. Fresh capacity creation is reserved for small scale units. There is need for more products like bread varieties with required taste, food values and products with higher shelf life.
Plant capacity: 1243.70 Kgs./DayPlant & machinery: Rs. 33 Lacs
Working capital: Rs. 22 LacsT.C.I: Rs. 74 Lacs
Return: 30.79%Break even: 56.12%
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Macaroni - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Economics

Macaroni is made from wheat flour, carbonic salt water, pure salt, soft water and other additives. The macaroni industry has been developed in Japan in 1962. How ever, if macaroni manufacturing unit installed in India, it can be exported to Japan U.K., USA., U.S.S.R., Canada, Germany and number of other countries. So this is a very lucrative unit for the new entrepreneur.
Plant capacity: 55517 Pkts/DayPlant & machinery: Rs. 131 lacs
Working capital: Rs. 125 LacsT.C.I: Rs. 350 Lacs
Return: 45.34%Break even: 50.99%
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Biscuits - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Economics

Biscuits is an important item of bakery industry. It has now become a common item of consumption among all classes of people. With tea or coffee, a biscuit makes a tasty nutritious snack. It is highly nutritious easy to digest can be preserved for a long time. By varying the ingredients and flavours it is possible to producer a variety of biscuits. About 50 percent of the total biscuit production in our country is of glucose. It is highly demandable product. The demand is continuously growing. The demand match with some new units installed. You can come in this field. There is bright scope for existing manufacturers as well as new enterants.
Plant capacity: 30.0 Tonnes/DayPlant & machinery: Rs. 224.0 Lacs
Working capital: Rs. 403 LacsT.C.I: Rs. 828 Lacs
Return: 52.02%Break even: 45.55%
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Macaroni- Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Economics

Macroni is made from wheat flour, carbonic salt water, pure salt, soft water and other additives. The macaroni industry has been developed in Japan in 1962. However, if macaroni manufacturing unit installed in India, it can be exported to Japan U.K., USA., U.S.S.R., Canada, Germany and number of other countries. So this is a very lucrative unit for the new entrepreneur.
Plant capacity: 55517 Pkts/DayPlant & machinery: Rs. 131 lacs
Working capital: Rs. 125 LacsT.C.I: Rs. 340 Lacs
Return: 45.34%Break even: 50.99%
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Instant Noodles - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Layout

Instant noodles is a ready to cook and serve snack food which has become very popular in India in the recent years after its introduction on mass scale of machine. The instant noodles are manufactured in two kinds, namely seasoned noodles and plain noodles with soup bag. Many macaroni and noodle products are being used in precooked frozen dinners of macaroni and spaghetti and meat souce. The demand of Instant noodles is increasing rapidly. Present production is not satisfy the demand. There is large gap between demand and supply. It can be predict-that there will be a good prospect of the new entrepreneurs.
Plant capacity: 1.5 Ton/DayPlant & machinery: Rs. 20 Lacs
Working capital: Rs. 33 LacsT.C.I: Rs. 80.00 Lacs
Return: 49.22%Break even: N/A
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Baby Cereal Food - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Layout

Food is mainly composed of three main groups of constituents i.e. carbohydrates, fat & protein. In addition to this there must be some inorganic minerals & organic substances e.g. vitamins, Iron, Mg etc. The body cereal foods is that enriched food which has a requisite level of nutrition. This requisite level is prescribed by various dietricians and physicians for children. Various experts fixed a definite calorific value for infant food and based on this the various mixtures or formulae of food are developed. These formulae of infant food contains essential amino-acids, fats, proteins, vitamins & other essential mineral etc. which is necessary for the normal growth of child. The new entrepreneur may enter in this field with conscious about quality and better market strategy since there is competition over the food production. It can be full filled by new entrepreneur.
Plant capacity: 5.0 Tons/DayPlant & machinery: Rs. 17.00 Lacs
Working capital: Rs. 208.00 LacsT.C.I: Rs. 280.00 Lacs
Return: 48.63%Break even: 35.97%
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Information
  • One Lac / Lakh / Lakhs is equivalent to one hundred thousand (100,000)
  • One Crore is equivalent to ten million (10,000,000)
  • T.C.I is Total Capital Investment
  • We can modify the project capacity and project cost as per your requirement.
  • We can also prepare project report on any subject as per your requirement.
  • Caution: The project's cost, capacity and return are subject to change without any notice. Future projects may have different values of project cost, capacity or return.

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