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Page 9 of 12 | Total 115 books in this tags
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Sustainable Disease Management of Agricultural Crops
Sustainable Disease Management of Agricultural Crops During last three decades Sh. M.S. Virdi author of the book conducted nearly 200 training and demo programmes in rural and tribal areas and has already introduced several technologies in Central In ... Read more

Author: Virdi, M S
Format: Paperback | Code: DPH1071 | Pages: 164 | ISBN: 8170355656
Price: Rs. 600.00   US$ 14.00

Published: 2008 Usually ships within 10 days

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Technical Aid to Food Industries
Technical Aid to Food Industries From the perspective of business and technologists the main focus of technology transfer is to improve the competitive advantage of firms through the enhancement of customer value. It is envisaged ... Read more

Author: NAM S&T Centre/Ramanathan, K et al eds
Format: Paperback | Code: DPH1082 | Pages: 343 | ISBN: 9788170356905
Price: Rs. 1,300.00   US$ 30.00

Published: 2011 Usually ships within 10 days

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Tourism and Heritage Resources in Garhwal Himalaya: An Approach to Planning and Manag
Tourism and Heritage Resources in Garhwal Himalaya: An Approach to Planning and Manag Herbs and traditional medicines are being extensively used for healthcare in almost all the countries. Ancient religious texts are replete with references on the use of natural products with medici ... Read more

Author: DeSilva, Tuley De et al eds
Format: Paperback | Code: DPH1105 | Pages: 594 | ISBN: 8170356141
Price: Rs. 1,995.00   US$ 46.00

Published: 2009 Usually ships within 10 days

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Vermiculture and Organic Farming
Vermiculture and Organic Farming The objectives of the book is to produce recommendations to serve as international guidelines for the establishment of veterinary education and training programmes and facilities. Among the 60 reco ... Read more

Author: Err:520
Format: Paperback | Code: DPH1148 | Pages: 135 | ISBN: 8170352150
Price: Rs. 495.00   US$ 12.00

Published: 1998 Usually ships within 10 days

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Wild Edible Fungi: A Global Overview of their Use and Importance to People, FAO
Wild Edible Fungi: A Global Overview of their Use and Importance to People, FAO Seeing wildlife was common in India two decades ago when the author studied Hanuman langurs in the Masanagudi jungle at Mudumalai wildlife sanctuary. During a recent visit, the author saw a bustlin ... Read more

Author: Agoramoorthy, Govindasamy
Format: Paperback | Code: DPH1170 | Pages: 378 | ISBN: 8170356110
Price: Rs. 1,200.00   US$ 28.00

Published: 2009 Usually ships within 10 days

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Manufacture of Biofertilizer and Organic Farming

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Manufacture of Biofertilizer and Organic Farming With the introduction of green revolution technologies, the modern agriculture is getting more and more dependent upon the steady supply of synthetic inputs. Intensive agriculture with the use of c ... Read more

Author: H. Panda
Format: Paperback | Code: NI239 | Pages: 336 | ISBN: 9788178331461
Price: Rs. 975.00   US$ 25.95

Published: 2011 Usually ships within 5 days

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Bamboo Plantation and Utilization Handbook

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Bamboo Plantation and Utilization Handbook Bamboo is an important non wood forest product. In India, bamboo, which is traditionally considered the Poor man wood, and labelled as Green Gold is being considered a major export item by the cent ... Read more

Author: H. Panda
Format: Paperback | Code: NI243 | Pages: 568 | ISBN: 9788178331508
Price: Rs. 1,475.00   US$ 39.86

Published: 2011 Usually ships within 5 days

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The Complete Book on Wine Production

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The Complete Book on Wine Production Wine is the most loved beverage across the world and a popular accompaniment with food. The popularity of wine in India has started growing rapidly. Wine is the fermented product of the grape. Beca ... Read more

Author: H. Panda
Format: Paperback | Code: NI244 | Pages: 752 | ISBN: 9789381039021
Price: Rs. 2,275.00   US$ 60.95

Published: 2011 Usually ships within 5 days

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Confectionery Products Handbook(Chocolate, Toffees, Chewing Gum & Sugar Free Confectionery)

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Confectionery Products Handbook(Chocolate, Toffees, Chewing Gum & Sugar Free Confectionery) Confectionery manufacture has been dominated by large scale industrial processing for several decades. Confectionery implies the food items that are rich in sugar and often referred to as a confect ... Read more

Author: NPCS Board of Food Technologists
Format: Paperback | Code: NI254 | Pages: 672 | ISBN: 9788178331539
Price: Rs. 1,975.00   US$ 52.95

Published: 2013 Usually ships within 5 days

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Steel and Iron Handbook

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Steel and Iron Handbook Modern civilization as people know it would not be possible without Iron and Steel. Iron has been a vital material in technology for well over three thousand years. However, since ancient times, st ... Read more

Author: B.P. Bhardwaj
Format: Paperback | Code: NI259 | Pages: 472 | ISBN: 9789381039304
Price: Rs. 1,775.00   US$ 150.00

Published: 2014 Usually ships within 5 days

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