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Detailed Project Profiles on Dairy & Dairy Products (Dairy Industry, Dairy Packaging, Dairy Farming & Dairy Products, Chocolate Confectionery Plant, Cheese Analogue, Milk Processing, Skimmed Milk Powder & UHT Milk Plant) (3rd Edn.)

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Detailed Project Profiles on Dairy & Dairy Products (Dairy Industry, Dairy Packaging, Dairy Farming & Dairy Products, Chocolate Confectionery Plant, Cheese Analogue, Milk Processing, Skimmed Milk Powder & UHT Milk Plant) (3rd Edn.) ***********Limited Edition- available in Photostat Version Only************ Dairy products, milk, and milk-based foods such as butter, cheese, ice cream, yoghurt, and condensed and dried milk ... Read more

Author: Ajay Kumar Gupta
Format: Hardcover | Code: NI16 | Pages: 244 | ISBN: 9788195577545
Price: Rs. 2,595.00   US$ 69.95

Published: 2022 Usually ships within 5 days

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Handbook on Spices

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Handbook on Spices Ever since the commencement of civilization India has been the world's most preferred destination of spices. The variety and nature of spices available in India makes the country to stand out of th ... Read more

Author: NIIR Board
Format: Paperback | Code: NI20 | Pages: 416 | ISBN: 8178330946
Price: Rs. 975.00   US$ 25.95

Published: 2010 Usually ships within 5 days

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Aromatic Plants Cultivation, Processing and Uses

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Aromatic Plants Cultivation, Processing and Uses Aromatic plants have essential or aromatic oils naturally occurring in them. They help heal mental ailments and other diseases. India is endowed with a rich wealth of medicinal plants. Aromatic (Ar ... Read more

Author: H. Panda
Format: Paperback | Code: NI120 | Pages: 504 | ISBN: 8178330571
Price: Rs. 975.00   US$ 25.95

Published: 2005 Usually ships within 5 days

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Handbook on Spices and Condiments (Cultivation, Processing and Extraction)

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Handbook on Spices and Condiments (Cultivation, Processing and Extraction) The term Spice and Condiments applies to natural plant or vegetable products or mixtures in whole or ground form, which are used for imparting flavour, aroma and piquancy to the food items. Spices ... Read more

Author: H. Panda
Format: Paperback | Code: NI232 | Pages: 640 | ISBN: 9788178331324
Price: Rs. 1,575.00   US$ 42.56

Published: 2010 Usually ships within 5 days

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Algal Flora of Chilika Lake

Algal Flora of Chilika Lake This is the second edition of a manual that has achieved a distinguished place in the dairy industry and has rendered a service to the industry throughout the world. The general form of presentatio ... Read more

Author: Milk Industry Foundation
Format: Paperback | Code: DPH0049 | Pages: 629 | ISBN: 8176221279
Price: Rs. 1,295.00   US$ 30.00

Published: 2011 Usually ships within 10 days

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The Granth Be Thy Guru: Guru Maneyo Granth

The Granth Be Thy Guru: Guru Maneyo Granth India is an agriculture-based country and Indian agriculture has witnessed a covetable progress during the past days. However, the yield production is not as proportionate as the area of agricultur ... Read more

Author: Kumar, Arvind & Pushpalata Dubey eds
Format: Paperback | Code: DPH0553 | Pages: 311 | ISBN: 8170354196
Price: Rs. 1,300.00   US$ 30.00

Published: 2006 Usually ships within 10 days

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Maritime Archaeology for Beginners

Maritime Archaeology for Beginners Spices of India are being attached by the consumer’s, both in the domestic as well as in the international market. Several kinds of spices are grown in India since timer immemorial, it is because ... Read more

Author: Varmudy, Vigneshwara
Format: Paperback | Code: DPH0729 | Pages: 184 | ISBN: 8170352428
Price: Rs. 395.00   US$ 9.00

Published: 2001 Usually ships within 10 days

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