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Cuisine

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Directory / Database of Restaurants in Delhi
	Contains: 2200 records with Name, Address, Pin Code, Type of Cuisine, Phone (Wherever available). Note: All Records to not contain all fields of information. However, maximum information has b ... Read more Format: CD-Rom \| Code: NID127 Price: Rs. 0.00 US$ 0.00 Published: 2008 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Handbook on Manufacture of Indian Kitchen Spices (Masala Powder) with Formulations, Processes and Machinery Details (4th Revised Edition)
	Handbook on Manufacture of Indian Kitchen Spices (Masala Powder) with Formulations, Processes and Machinery Details (4th Revised Edition) (Chaat Masala, Sambar Masala, Pav Bhaji Masala, Garam M ... Read more Author: NPCS Board of Food Technologists Format: Paperback \| Code: NI307 \| Pages: 344 \| ISBN: 9788193733967 Price: Rs. 0.00 US$ 0.00 Published: 2020 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

The Complete Book on Ginger Cultivation and Manufacture of Value Added Ginger Products (Ginger Storage, Ginger Oil, Ginger Powder, Ginger Paste, Ginger Beer, Instant Ginger Powder Drink and Dry Ginger from Green Ginger)
	Ginger is the common name for Zingiber officinale, which was originally cultivated in China and now equally spread around the world. Ginger is a herb but is often known as a spice, with a strong di ... Read more Author: NPCS Board of Consultants & Engineers Format: Paperback \| Code: NI308 \| Pages: 352 \| ISBN: 9789381039854 Price: Rs. 1,575.00 US$ 42.56 Published: 2018 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Handbook on Manufacture of Indian Kitchen Spices (Masala Powder) with Formulations, Processes and Machinery Details (5th Revised Edition)
	Handbook on Manufacture of Indian Kitchen Spices (Masala Powder) with Formulations, Processes and Machinery Details (5th Revised Edition) (Chaat Masala, Sambar Masala, Pav Bhaji Masala, Garam Ma ... Read more Author: Ajay Kumar Gupta Format: Paperback \| Code: NI337 \| Pages: 360 \| ISBN: 9788195577569 Price: Rs. 1,975.00 US$ 52.95 Published: 2022 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

India Online Food Delivery Market (2018-2023)
	"India Online Food Delivery Market The meaning of foodtech has evolved over the years. Earlier, it referred to food processing and the technology used for its manufacturing. Now, it pertains to ... Read more Format: CD-Rom \| Code: NI439 \| Pages: 80 Price: Rs. 106,900.00 US$ 1,199.00 Published: 2018 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

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Page 1 of 1 | Total 5 books in this tags