Principles


Page 2 of 15 | Total 141 books in this tags
« Previous   Page 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15   Next »

Add multiple items to cart
Select the items and then press Add to cart button

Preservation of Meat and Poultry Products (Preservation Techniques, Luncheon Meats, Meat Loaves, Meat Spreads, Canned Meat Products, Maintenance of Eggs, Soups, Gravies, Sauces, Sausage with Machinery, Equipment Details & Factory Layout)

New
Preservation of Meat and Poultry Products (Preservation Techniques, Luncheon Meats, Meat Loaves, Meat Spreads, Canned Meat Products, Maintenance of Eggs, Soups, Gravies, Sauces, Sausage with Machinery, Equipment Details & Factory Layout) Food preservation is a method of maintaining foods at a desired level of properties or nature for their maximum benefits. Preservation usually involves preventing the growth of bacteria, yeasts, fu ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI158 | Pages: 504 | ISBN: 978-81-7833-030-3
Price: Rs. 1,575.00   US$ 39.00

Published: 2024 Usually ships within 5 days

PDF Download as PDF | Recommend to Friend Recommend this book | Add to CartAdd to Shopping Cart

Steel Rolling Technology Handbook (2nd Revised Edition)

Best Sellers
Steel Rolling Technology Handbook (2nd Revised Edition) The steel industry has had a long history of development, yet, despite all the time that has passed, it still demonstrates all the signs of longevity. The steel industry is expanding worldwide. The ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI167 | Pages: 576 | ISBN: 9788178331690
Price: Rs. 1,775.00   US$ 150.00

Published: 2016 Usually ships within 5 days

PDF Download as PDF | Recommend to Friend Recommend this book | Add to CartAdd to Shopping Cart

The Complete Book on Spices & Condiments (with Cultivation, Processing & Uses) 2nd Revised Edition

Best Sellers
The Complete Book on Spices & Condiments (with Cultivation, Processing & Uses) 2nd Revised Edition The term spices and condiments applies to such natural plant or vegetable products and mixtures thereof, used in whole or ground form, mainly for imparting flavor, aroma and piquancy to foods and a ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI169 | Pages: 888 | ISBN: 9788178330389
Price: Rs. 2,275.00   US$ 60.95

Published: 2013 Usually ships within 5 days

PDF Download as PDF | Recommend to Friend Recommend this book | Add to CartAdd to Shopping Cart

Handbook on Drying, Milling and Production of Cereal Foods (Wheat, Rice, Corn, Oat, Barley and Sorghum Processing Technology)2nd Revised Edition

Handbook on Drying, Milling and Production of Cereal Foods (Wheat, Rice, Corn, Oat, Barley and Sorghum Processing Technology)2nd Revised Edition Cereals, or grains, are members of the grass family cultivated primarily for their starchy seeds (technically, dry fruits).Cereal grains are grown in greater quantities and provide more food energy ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI171 | Pages: 472 | ISBN: 9788178331720
Price: Rs. 1,295.00   US$ 34.95

Published: 2017 Usually ships within 5 days

PDF Download as PDF | Recommend to Friend Recommend this book | Add to CartAdd to Shopping Cart

The Complete Technology Book on Plastic Extrusion, Moulding and Mould Designs

The Complete Technology Book on Plastic Extrusion, Moulding and Mould Designs Plastics extrusion is a high volume manufacturing process in which raw plastic material is melted and formed into a continuous profile. Extrusion produces items such as pipe/tubing, weather strippi ... Read more

Author: NIIR Board of Consultants and Engineers
Format: Paperback | Code: NI179 | Pages: 496 | ISBN: 8178330083
Price: Rs. 1,000.00   US$ 26.95

Published: 2006 Usually ships within 5 days

PDF Download as PDF | Recommend to Friend Recommend this book | Add to CartAdd to Shopping Cart

The Complete Technology Book on Meat, Poultry and Fish Processing (2nd Revised Edition)

Best Sellers
The Complete Technology Book on Meat, Poultry and Fish Processing (2nd Revised Edition) India is endowed with the largest livestock population in the world. Livestock and poultry in Indian tropical and sub tropics play a critical role in agriculture economy by providing milk, meat, eg ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI202 | Pages: 488 | ISBN: 9788190568548
Price: Rs. 1,475.00   US$ 39.86

Published: 2013 Usually ships within 5 days

PDF Download as PDF | Recommend to Friend Recommend this book | Add to CartAdd to Shopping Cart

The Complete Book on Glass Technology

The Complete Book on Glass Technology Glass is an amorphous solid usually formed by the solidification of a melt without crystallisation. It is an inorganic product of melting, which has been cooled to rigid state without crystallizati ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI205 | Pages: 584 | ISBN: 8178330172
Price: Rs. 1,625.00   US$ 150.00

Published: 2008 Usually ships within 5 days

PDF Download as PDF | Recommend to Friend Recommend this book | Add to CartAdd to Shopping Cart

The Complete Technology Book on Steel and Steel Products (Fasteners, Seamless Tubes, Casting, Rolling of Flat Products & others)

The Complete Technology Book on Steel and Steel Products  (Fasteners, Seamless Tubes, Casting, Rolling of Flat Products & others) Iron and steel have played a leading role in the development of human civilization and their techniques. Together with its derivative, steel, iron has no real rival in its particular fields of appl ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI206 | Pages: 576 | ISBN: 8178330180
Price: Rs. 1,625.00   US$ 150.00

Published: 2008 Usually ships within 5 days

PDF Download as PDF | Recommend to Friend Recommend this book | Add to CartAdd to Shopping Cart

Surface Coating Technology Handbook

Surface Coating Technology Handbook Surface Coating is in use since long back is rapidly increasing with the development of civilization. There has been considerable impact in this field. Surface coating technology specializes in fin ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI216 | Pages: 680 | ISBN: 9788178331188
Price: Rs. 1,475.00   US$ 39.86

Published: 2009 Usually ships within 5 days

PDF Download as PDF | Recommend to Friend Recommend this book | Add to CartAdd to Shopping Cart

Nanotechnology Handbook

Nanotechnology Handbook Nanoscience is an interdisciplinary field that have encompassed physics, biology, engineering chemistry and computer science, among others, the prefix nano appears with increasing frequency in scie ... Read more

Author: H. Panda
Format: Paperback | Code: NI222 | Pages: 680 | ISBN: 9788178331249
Price: Rs. 1,675.00   US$ 44.95

Published: 2009 Usually ships within 5 days

PDF Download as PDF | Recommend to Friend Recommend this book | Add to CartAdd to Shopping Cart
Add multiple items to cart
Select the items and then press Add to cart button

Page 2 of 15 | Total 141 books in this tags
« Previous   Page 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15   Next »

Search books

Subjects