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Detailed Project Profiles on Hi-Tech Plastic Products (2nd Revised Edition)

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Detailed Project Profiles on Hi-Tech Plastic Products (2nd Revised Edition) Plastic is a polymeric material that has the capability of being molded or shaped, usually by the application of heat and pressure. This property of plasticity, often found in combination with othe ... Read more

Author: NPCS Board of Plastic Technologists
Format: Hardcover | Code: NI23 | Pages: 203 | ISBN: 9789381039632
Price: Rs. 1,895.00   US$ 150.00

Published: 2014 Usually ships within 3 days

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The Complete Technology Book on Bakery Products (Baking Science with Formulation & Production)3rd Edition

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The Complete Technology Book on Bakery Products (Baking Science with Formulation & Production)3rd Edition Baking is a food cooking method that uses prolonged dry heat by convection, rather than by thermal radiation. Heat is gradually transferred "from the surface of cakes, cookies and breads to their c ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI61 | Pages: 672 | ISBN: 9789381039380
Price: Rs. 1,675.00   US$ 150.00

Published: 2014 Usually ships within 5 days

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Food Colours, Flavours and Additives Technology Handbook

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Food Colours, Flavours and Additives Technology Handbook Colour and flavour variation in foods throughout the seasons and the effects of processing and storage often make colour addition commercially advantageous to maintain the colour expected or prefer ... Read more

Author: NIIR Board
Format: Paperback | Code: NI94 | Pages: 626 | ISBN: 8186623760
Price: Rs. 1,000.00   US$ 100.00

Published: 2004 Usually ships within 3 days

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Preservation of Meat and Poultry Products

Preservation of Meat and Poultry Products Food preservation is a method of maintaining foods at a desired level of properties or nature for their maximum benefits. Preservation usually involves preventing the growth of bacteria, yeasts, fu ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI158 | Pages: 544 | ISBN: 817833030X
Price: Rs. 1,100.00   US$ 125.00

Published: 2005 Usually ships within 3 days

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The Complete Technology Book on Flavoured Ice Cream

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The Complete Technology Book on Flavoured Ice Cream Ice Cream is a favourite food of millions around the world. It is a frozen mixture of a combination of component of milk, sweeteners, stabilizers, emulsifiers and flavours. Ice cream is a palatable ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI184 | Pages: 448 | ISBN: 817833013X
Price: Rs. 975.00   US$ 100.00

Published: 2006 Usually ships within 5 days

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Handbook on Citrus Fruits Cultivation and Oil Extraction

Handbook on Citrus Fruits Cultivation and Oil Extraction Citrus fruits are produced all around the world. They contain healthy nutrition content that works wonders for the body. Citrus fruits act as a fabulous source of vitamin C and a wide range of esse ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI223 | Pages: 544 | ISBN: 9788178331256
Price: Rs. 1,575.00   US$ 150.00

Published: 2009 Usually ships within 5 days

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Food Packaging

Food Packaging As the food-processing sector in India is growing rapidly, it was, therefore, felt appropriate to publish a book on ‘Food Science and Technology’. The chapters in the book have been contributed ... Read more

Author: Khatkar, Bhupendra Singh
Format: Paperback | Code: DPH0483 | Pages: 549 | ISBN: 8170354226
Price: Rs. 1,250.00   US$ 29.00

Published: 2007 Usually ships within 10 days

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Disposable Products Manufacturing Handbook

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Disposable Products Manufacturing Handbook Disposable Products Manufacturing Handbook (Plastic Cups, Cutlery, Paper Cups, Banana Leaf Plates, Facial Tissues, Wet Wipes, Toilet Paper Roll, Sanitary Napkins, Baby Diapers, Thermocol Products ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI261 | Pages: 528 | ISBN: 9789381039328
Price: Rs. 1,575.00   US$ 150.00

Published: 2014 Usually ships within 5 days

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India Beer Market- Industry Size, Share, Trends, Analysis and Forecasts (Upto 2017)

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India Beer Market- Industry Size, Share, Trends, Analysis and Forecasts (Upto 2017) The market research report titled ‘India Beer Market- Industry Size, Share, Trends, Analysis and Forecasts (2013-17)’ released by Niir Project Consultancy Services, provides a comprehensive ana ... Read more

Author: NPCS Team
Format: Paperback | Code: NI263 | Pages: 128 | ISBN: 9789381039342
Price: Rs. 40,250.00   US$ 1,200.00

Published: 2014 Usually ships within 4 days

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The Complete Book on Onion & Garlic Cultivation with Processing (Production of Onion Paste, Flakes, Powder & Garlic Paste, Powder, Flakes, Oil)

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The Complete Book on Onion & Garlic Cultivation with Processing (Production of Onion Paste, Flakes, Powder & Garlic Paste, Powder, Flakes, Oil) "Onion and garlic are the spice commodities used for flavouring the dishes. These are considered as valuable medicinal plants offer variety of medicinal properties. Onion & garlic are important co ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI290 | Pages: 416 | ISBN: 9788178331591
Price: Rs. 1,475.00   US$ 150.00

Published: 2015 Usually ships within 4 days

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