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The Complete Technology Book on Cocoa, Chocolate, Ice cream and other Milk Products

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The Complete Technology Book on Cocoa, Chocolate, Ice cream and other Milk Products Cocoa, Chocolate and Ice Cream are the products which has a good nutritious value and relatively inexpensive food. Cocoa butter is used in chocolate and to cover other confectionery products. Now a ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI144 | Pages: 624 | ISBN: 8186623906
Price: Rs. 1,275.00   US$ 33.95

Published: 2005 Usually ships within 5 days

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Medical, Municipal and Plastic Waste Management Handbook

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Medical, Municipal and Plastic Waste Management Handbook Waste management is the collection, transport, processing, recycling or disposal, and monitoring of waste materials. Concern over environment is being seen a massive increase in recycling globally ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI145 | Pages: 544 | ISBN: 8186623914
Price: Rs. 1,275.00   US$ 33.95

Published: 2005 Usually ships within 5 days

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The Complete Book on Ferrous, Non-Ferrous Metals with Casting and Forging Technology

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The Complete Book on Ferrous, Non-Ferrous Metals with Casting and Forging Technology The Casting and Forging product is playing a greater role in our everyday lives and is essential than it has ever been. The Casting and Forging industry fortunes is largely dependent on the level o ... Read more

Author: NIIR Board of Consultants and Engineers
Format: Paperback | Code: NI148 | Pages: 504 | ISBN: 9789381039014
Price: Rs. 1,575.00   US$ 150.00

Published: 2011 Usually ships within 5 days

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Preservation of Meat and Poultry Products (Preservation Techniques, Luncheon Meats, Meat Loaves, Meat Spreads, Canned Meat Products, Maintenance of Eggs, Soups, Gravies, Sauces, Sausage with Machinery, Equipment Details & Factory Layout)

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Preservation of Meat and Poultry Products (Preservation Techniques, Luncheon Meats, Meat Loaves, Meat Spreads, Canned Meat Products, Maintenance of Eggs, Soups, Gravies, Sauces, Sausage with Machinery, Equipment Details & Factory Layout) Food preservation is a method of maintaining foods at a desired level of properties or nature for their maximum benefits. Preservation usually involves preventing the growth of bacteria, yeasts, fu ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI158 | Pages: 504 | ISBN: 978-81-7833-030-3
Price: Rs. 1,575.00   US$ 39.00

Published: 2024 Usually ships within 5 days

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Just for Starters : Selected Projects to Start with 35,00,000

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Just for Starters : Selected Projects to Start with 35,00,000 Starting your own business is one of the few remaining paths to wealth. Everyone wants to do something that gives them chance to earn more money and it is possible by becoming an entrepreneur. Hund ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI161 | Pages: 336 | ISBN: 8189579002
Price: Rs. 475.00   US$ 12.84

Published: 2005 Usually ships within 5 days

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The Complete Book on Meat Processing and Preservation with Packaging Technology

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The Complete Book on Meat Processing and Preservation with Packaging Technology Meat was originally processed to preserve it, but since the various procedures cause so many changes in texture and flavour it is also a means of adding variety to the diet. Processing also provide ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI162 | Pages: 540 | ISBN: 9788178330310
Price: Rs. 1,275.00   US$ 33.95

Published: 2005 Usually ships within 5 days

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The Complete Book on Glass and Ceramics Technology (2nd Revised Edition)

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The Complete Book on Glass and Ceramics Technology (2nd Revised Edition) Ceramics also known as fire clay is an inorganic, non-metallic solid article, which is produced by the art or technique of heat and subsequent cooling. The ceramics industry in India came into exis ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI163 | Pages: 624 | ISBN: 9788178331751
Price: Rs. 1,495.00   US$ 150.00

Published: 2017 Usually ships within 5 days

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Handbook on Mushroom Cultivation and Processing (with Dehydration, Preservation and Canning)
Handbook on Mushroom Cultivation and Processing (with Dehydration, Preservation and Canning) Mushrooms are the health food of the world. These are that fast growing basidiomycetous fungi which produce fleshy fruit bodies. They are rich in proteins, vitamins and minerals, so they are consum ... Read more

Author: NIIR Board of Consultants and Engineers
Format: Paperback | Code: NI164 | Pages: 544 | ISBN: 9788178330341
Price: Rs. 1,275.00   US$ 33.95

Published: 2011 Usually ships within 5 days

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The Complete Book on Rubber Processing and Compounding Technology (3rd Revised Edition)

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The Complete Book on Rubber Processing and Compounding Technology (3rd Revised Edition) Rubber processing and compounding refer to the process of transforming natural or synthetic rubber into various usable products, such as tyres, rubber seals, belts, and hoses. The rubber processing ... Read more

Author: P.K. Tripathi
Format: Paperback | Code: NI174 | Pages: 632 | ISBN: 9788178331621
Price: Rs. 2,275.00   US$ 58.00

Published: 2023 Usually ships within 5 days

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Profitable Cottage and Tiny Industries

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Profitable Cottage and Tiny Industries Hundreds of thousands of people start their own businesses every year, and untold more dream about the possibility of becoming their own bosses. While entrepreneurship has its many potential reward ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI188 | Pages: 320 | ISBN: 9788190439824
Price: Rs. 475.00   US$ 12.84

Published: 2007 Usually ships within 5 days

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