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Modern Technology of Confectionery Industries with Formulae & Processes (2nd Revised Edition)
	Confectionery in a broader sense implies the preservation of sweet meat preparation in the form of candies, caramels, chocolate, processed cocoa products and traditional Indian confections. India i ... Read more Author: Minni Jha Format: Paperback \| Code: NI60 \| Pages: 292 \| ISBN: 9788178330990 Price: Rs. 600.00 US$ 15.95 Published: 2012 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Aquaculture Beyond 2000: New Horizons
	The book focuses a realistic and factual account on the resurgence of aquaculture and birth of blue (protein) revolution. The resurgence got a booming start on the success of induced breeding of ca ... Read more Author: Chaudhuri, Hiralal & A B Chaudhuri eds Format: Paperback \| Code: DPH0066 \| Pages: 285 \| ISBN: 8170355700 Price: Rs. 900.00 US$ 21.00 Published: 2009 Usually ships within 10 days Download as PDF \| Recommend this book \| Add to Shopping Cart

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