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Page 7 of 37 | Total 370 books in this tags
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Handbook on Plants and Cell Tissue Culture

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Handbook on Plants and Cell Tissue Culture Plants cell tissue culture is a rapidly developing technology which holds promise of restructuring agricultural and forestry practices. During the last two decades cell culture have made considerab ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI157 | Pages: 640 | ISBN: 8178330296
Price: Rs. 1,275.00   US$ 33.95

Published: 2005 Usually ships within 5 days

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Preservation of Meat and Poultry Products (Preservation Techniques, Luncheon Meats, Meat Loaves, Meat Spreads, Canned Meat Products, Maintenance of Eggs, Soups, Gravies, Sauces, Sausage with Machinery, Equipment Details & Factory Layout)

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Preservation of Meat and Poultry Products (Preservation Techniques, Luncheon Meats, Meat Loaves, Meat Spreads, Canned Meat Products, Maintenance of Eggs, Soups, Gravies, Sauces, Sausage with Machinery, Equipment Details & Factory Layout) Food preservation is a method of maintaining foods at a desired level of properties or nature for their maximum benefits. Preservation usually involves preventing the growth of bacteria, yeasts, fu ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI158 | Pages: 504 | ISBN: 978-81-7833-030-3
Price: Rs. 1,575.00   US$ 39.00

Published: 2024 Usually ships within 5 days

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The Complete Book on Meat Processing and Preservation with Packaging Technology

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The Complete Book on Meat Processing and Preservation with Packaging Technology Meat was originally processed to preserve it, but since the various procedures cause so many changes in texture and flavour it is also a means of adding variety to the diet. Processing also provide ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI162 | Pages: 540 | ISBN: 9788178330310
Price: Rs. 1,275.00   US$ 33.95

Published: 2005 Usually ships within 5 days

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Handbook on Mushroom Cultivation and Processing (with Dehydration, Preservation and Canning)
Handbook on Mushroom Cultivation and Processing (with Dehydration, Preservation and Canning) Mushrooms are the health food of the world. These are that fast growing basidiomycetous fungi which produce fleshy fruit bodies. They are rich in proteins, vitamins and minerals, so they are consum ... Read more

Author: NIIR Board of Consultants and Engineers
Format: Paperback | Code: NI164 | Pages: 544 | ISBN: 9788178330341
Price: Rs. 1,275.00   US$ 33.95

Published: 2011 Usually ships within 5 days

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Compendium of Herbal Plants
Compendium of Herbal Plants India is one of the leading Herbs producer and exporter in the world. Several meticulous researches were conducted and experimented with herbs. They arrived at more precise conclusions about the us ... Read more

Author: H. Panda
Format: Paperback | Code: NI170 | Pages: 424 | ISBN: 8178330393
Price: Rs. 975.00   US$ 25.95

Published: 2006 Usually ships within 5 days

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The Complete Book on Rubber Processing and Compounding Technology (3rd Revised Edition)

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The Complete Book on Rubber Processing and Compounding Technology (3rd Revised Edition) Rubber processing and compounding refer to the process of transforming natural or synthetic rubber into various usable products, such as tyres, rubber seals, belts, and hoses. The rubber processing ... Read more

Author: P.K. Tripathi
Format: Paperback | Code: NI174 | Pages: 632 | ISBN: 9788178331621
Price: Rs. 2,275.00   US$ 58.00

Published: 2023 Usually ships within 5 days

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The Complete Technology Book on Industrial Polymers, Additives, Colourants and Fillers

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The Complete Technology Book on Industrial Polymers, Additives, Colourants and Fillers The Indian plastic and polymer industry has taken great strides. In the last few decades, the industry has grown to the status of a leading sector in the country with a sizable base. The material i ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI180 | Pages: 512 | ISBN: 8178330091
Price: Rs. 1,100.00   US$ 29.73

Published: 2006 Usually ships within 5 days

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The Complete Technology Book on Polymers with Processing & Applications

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The Complete Technology Book on Polymers with Processing & Applications Polymers are the most rapidly growing sector of the materials industry. No wonder polymers are found in everything from compact discs to high tech aerospace applications. The Indian plastic and pol ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI181 | Pages: 560 | ISBN: 8178330105
Price: Rs. 1,100.00   US$ 29.73

Published: 2006 Usually ships within 5 days

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The Complete Technology Book on Wax and Polishes (Formulae, Manufacturing Processes with Machinery & Equipment Details) 2nd Revised Edition

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The Complete Technology Book on Wax and Polishes (Formulae, Manufacturing Processes with Machinery & Equipment Details) 2nd Revised Edition The Complete Technology Book on Wax and Polishes (Formulae, Manufacturing Processes with Machinery & Equipment Details) A wax is a simple lipid that is formed by the esterification of a long-ch ... Read more

Author: P. K. Chattopadhyay
Format: Paperback | Code: NI183 | Pages: 536 | ISBN: 9788195370115
Price: Rs. 1,895.00   US$ 50.95

Published: 2022 Usually ships within 5 days

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The Complete Technology Book on Flavoured Ice Cream (2nd Revised Edition)- Manufacturing Process, Flavours, Formulations with Machinery Details

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The Complete Technology Book on Flavoured Ice Cream (2nd Revised Edition)- Manufacturing Process, Flavours, Formulations with Machinery Details Ice cream is a frozen-food, sweet in flavor and is consumed as a dessert all over the globe. Ice-cream comes in variety of flavors in which fruits, nuts and other ingredients can be added to enhanc ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI184 | Pages: 448 | ISBN: 9788178331812
Price: Rs. 1,475.00   US$ 39.86

Published: 2019 Usually ships within 5 days

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