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Colours

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Principles and Practice of Ayurvedic Medicine in 2 Vols
	The book deals with the scientific principles and control of the various processes involved in the manufacture of jams and fruit jellies, fruit canning and fruit drying. For an understanding of the ... Read more Author: Morris, Thomas Norman Format: Paperback \| Code: DPH0912 \| Pages: 206 \| ISBN: 8176221163 Price: Rs. 425.00 US$ 10.00 Published: 2008 Usually ships within 10 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Seabuckthorn Hippophae L: A Multipurpose Wonder Plant Vol 2: Biochemistry and Pharmac
	Seasonal calls are the poems, which I wrote thirty years back. Whatsoever matter came to my mind as I inspired. I want to contribute to literature. What I am doing, studying is entirely different o ... Read more Author: Saxena, Amita Format: Paperback \| Code: DPH0992 \| Pages: 70 \| ISBN: 9788189233679 Price: Rs. 125.00 US$ 3.00 Published: 2010 Usually ships within 10 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Utilisation and Management of Medicinal Plants
	The object of this work is to describe as many races of animals and plants which have been domesticated by man. The sole aim of the author is to give under the head of each species only such facts ... Read more Author: Darwin, Charles Format: Paperback \| Code: DPH1139 \| Pages: 967 \| ISBN: 8170350603 Price: Rs. 1,500.00 US$ 35.00 Published: 1989 Usually ships within 10 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Modern Technology of Paints, Varnishes & Lacquers (3rd edition)
	Modern Technology of Paints, Varnishes & Lacquers 3rd edition (Solvents, Plasticizers, Distempers, Whitewash, Putties & Emulsion, Lacquers, Primers, Powder Coatings, Pigments, Alkyd Resin, Solvent ... Read more Author: P.K. Tripathi Format: Paperback \| Code: NI345 \| Pages: 616 \| ISBN: 978-81-957447-2-5 Price: Rs. 2,200.00 US$ 54.00 Published: 2023 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Food Colours, Flavours and Additives Technology Handbook (2nd Edition)
	Food Colours, Flavours and Additives Technology Handbook About the book Food colours are additives that can be natural or artificial. Natural food colours are obtained from fruits, vegetables, pl ... Read more Author: Dr. Himadri Panda Format: Paperback \| Code: NI348 \| Pages: 536 \| ISBN: 9788195830411 Price: Rs. 1,895.00 US$ 48.00 Published: 2023 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

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