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Handbook on Pig Farming and Pork Processing (Feeding Management, Breeding, Housing Management, Sausages, Bacon, Cooked Ham with Packaging)

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Handbook on Pig Farming and Pork Processing (Feeding Management, Breeding, Housing Management, Sausages, Bacon, Cooked Ham with Packaging) Pig farming is the raising and breeding of pigs. Among the various livestock species, piggery is most potential source for meat production and pigs are more efficient feed converters after the broi ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI302 | Pages: 272 | ISBN: 9789381039786
Price: Rs. 1,075.00   US$ 125.00

Published: 2016 Usually ships within 5 days

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