Industry


Page 19 of 42 | Total 412 books in this tags
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Handbook on Textile Auxiliaries, Dyes and Dye Intermediates Technology

Handbook on Textile Auxiliaries, Dyes and Dye Intermediates Technology Textile auxiliaries are defined as chemicals of formulated chemical products which enables a processing operation in preparation, dyeing, printing of finishing to be carried out more effectively or ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI221 | Pages: 736 | ISBN: 9788178331225
Price: Rs. 1,575.00   US$ 150.00

Published: 2009 Usually ships within 5 days

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Handbook on Citrus Fruits Cultivation and Oil Extraction

Handbook on Citrus Fruits Cultivation and Oil Extraction Citrus fruits are produced all around the world. They contain healthy nutrition content that works wonders for the body. Citrus fruits act as a fabulous source of vitamin C and a wide range of esse ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI223 | Pages: 544 | ISBN: 9788178331256
Price: Rs. 1,575.00   US$ 150.00

Published: 2009 Usually ships within 5 days

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Handbook on Cosmetics (Processes, Formulae with Testing Methods)

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Handbook on Cosmetics (Processes, Formulae with Testing Methods) Cosmetics products are created for application on the body for the purpose of cleansing, beautifying or altering appearance and enhancing attractive features. It is not similar like medicines in ad ... Read more

Author: S.K. Singh
Format: Paperback | Code: NI224 | Pages: 688 | ISBN: 9788178331294
Price: Rs. 1,675.00   US$ 150.00

Published: 2010 Usually ships within 5 days

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Fruits, Vegetables, Corn and Oilseeds Processing Handbook

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Fruits, Vegetables, Corn and Oilseeds Processing Handbook Fruits & vegetables are an important nutritional requirement of human beings as these foods not only meet the quantitative needs to some extent but also supply vitamins & minerals which improve the ... Read more

Author: H. Panda
Format: Paperback | Code: NI226 | Pages: 592 | ISBN: 9788178331270
Price: Rs. 1,675.00   US$ 150.00

Published: 2010 Usually ships within 5 days

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Perfumes and Flavours Technology Handbook

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Perfumes and Flavours Technology Handbook Perfumes & flavours with their products are part & parcel of our everyday life. The demand worldwide for perfumes is enormous & constantly on the increase. The perfume & flavour industry has become ... Read more

Author: H. Panda
Format: Paperback | Code: NI227 | Pages: 704 | ISBN: 9788178331287
Price: Rs. 1,875.00   US$ 150.00

Published: 2010 Usually ships within 5 days

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The Complete Book on Textile Processing and Silk Reeling Technology

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The Complete Book on Textile Processing and Silk Reeling Technology Textile industry in India is the second largest employment generator after agriculture. It holds significant status in India as it provides one of the fundamental necessities of the people. Textile ... Read more

Author: H. Panda
Format: Paperback | Code: NI228 | Pages: 776 | ISBN: 9788178331355
Price: Rs. 1,750.00   US$ 150.00

Published: 2010 Usually ships within 5 days

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Alkyd Resins Technology Handbook

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Alkyd Resins Technology Handbook Alkyd resins are any of a large group of thermoplastic resins that are essentially polyesters made by heating polyhydric alcohol with polybasic acids or their anhydride and used chiefly in making p ... Read more

Author: H.Panda
Format: Paperback | Code: NI230 | Pages: 424 | ISBN: 9788178331348
Price: Rs. 1,100.00   US$ 125.00

Published: 2010 Usually ships within 5 days

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The Complete Book on Gums and Stabilizers for Food Industry

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The Complete Book on Gums and Stabilizers for Food Industry Gums are plant flours (like starch or arrowroot) that make foods & other products thick. Gums are used in foods for many reasons besides being used as a thickener. Gums are important ingredient in ... Read more

Author: H. Panda
Format: Paperback | Code: NI231 | Pages: 480 | ISBN: 9788178331317
Price: Rs. 1,275.00   US$ 125.00

Published: 2010 Usually ships within 5 days

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Handbook on Spices and Condiments (Cultivation, Processing and Extraction)

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Handbook on Spices and Condiments (Cultivation, Processing and Extraction) The term Spice and Condiments applies to natural plant or vegetable products or mixtures in whole or ground form, which are used for imparting flavour, aroma and piquancy to the food items. Spices ... Read more

Author: H. Panda
Format: Paperback | Code: NI232 | Pages: 640 | ISBN: 9788178331324
Price: Rs. 1,575.00   US$ 150.00

Published: 2010 Usually ships within 5 days

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Industries in India (Directory/ Database/ List of Companies & Business Houses) 5th Edition

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Industries in India (Directory/ Database/ List of Companies & Business Houses) 5th Edition Offline Business directory is the best thing in today's business world. If you are searching for Buyers, then this Directory/Database is the perfect tool for you. By having the right business leads ... Read more

Format: CD-Rom | Code: NID152
Price: Rs. 6,095.00   US$ 200.00

Published: 2017 Usually ships within 5 days

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Page 19 of 42 | Total 412 books in this tags
« Previous   Page 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 .... 41 42   Next »

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