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Deteriorative

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The Complete Technology Book on Meat, Poultry and Fish Processing (2nd Revised Edition)
	India is endowed with the largest livestock population in the world. Livestock and poultry in Indian tropical and sub tropics play a critical role in agriculture economy by providing milk, meat, eg ... Read more Author: NPCS Board of Consultants & Engineers Format: Paperback \| Code: NI202 \| Pages: 488 \| ISBN: 9788190568548 Price: Rs. 1,475.00 US$ 39.86 Published: 2013 Usually ships within 5 days Download as PDF \| Recommend this book \| Add to Shopping Cart

Food Analysis
	Food packaging is a multidisciplinary subject involving, Food Science, Food Engineering, Food Processing and Preservation, Food Technology, Food Chemistry and Microbiology. This book includes 18 ch ... Read more Author: Khetarpaul, Neelam & Darshan Punia Format: Paperback \| Code: DPH0479 \| Pages: 328 \| ISBN: 8170355427 Price: Rs. 900.00 US$ 21.00 Published: 2008 Usually ships within 10 days Download as PDF \| Recommend this book \| Add to Shopping Cart

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