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Detailed Project Profiles on Hi-Tech Plastic Products (2nd Revised Edition)

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Detailed Project Profiles on Hi-Tech Plastic Products (2nd Revised Edition) Plastic is a polymeric material that has the capability of being molded or shaped, usually by the application of heat and pressure. This property of plasticity, often found in combination with othe ... Read more

Author: NPCS Board of Plastic Technologists
Format: Hardcover | Code: NI23 | Pages: 203 | ISBN: 9789381039632
Price: Rs. 1,895.00   US$ 50.95

Published: 2014 Usually ships within 5 days

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The Complete Technology Book on Hot Rolling of Steel

The Complete Technology Book on Hot Rolling of Steel The hot rolling technology is the most widely used method of shaping metals and is particularly important in the manufacture of steel for use in construction and other industries. In metalworking, ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI147 | Pages: 656 | ISBN: 9788190568586
Price: Rs. 1,575.00   US$ 150.00

Published: 2010 Usually ships within 5 days

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Handbook on Fine Chemicals, Vitamins, Amino Acids and Proteins

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Handbook on Fine Chemicals, Vitamins, Amino Acids and Proteins Fine chemicals are the chemicals which are produced in comparatively small quantities and in relatively pure state. In chemical technology, a distinction is made between bulk chemicals, which are p ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI159 | Pages: 608 | ISBN: 8186623965
Price: Rs. 1,450.00   US$ 29.95

Published: 2005 Usually ships within 5 days

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The Complete Book on Meat Processing and Preservation with Packaging Technology

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The Complete Book on Meat Processing and Preservation with Packaging Technology Meat was originally processed to preserve it, but since the various procedures cause so many changes in texture and flavour it is also a means of adding variety to the diet. Processing also provide ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI162 | Pages: 540 | ISBN: 9788178330310
Price: Rs. 1,275.00   US$ 33.95

Published: 2005 Usually ships within 5 days

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The Complete Book on Glass and Ceramics Technology (2nd Revised Edition)

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The Complete Book on Glass and Ceramics Technology (2nd Revised Edition) Ceramics also known as fire clay is an inorganic, non-metallic solid article, which is produced by the art or technique of heat and subsequent cooling. The ceramics industry in India came into exis ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI163 | Pages: 624 | ISBN: 9788178331751
Price: Rs. 1,495.00   US$ 150.00

Published: 2017 Usually ships within 5 days

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The Complete Technology Book on Expanded Plastics, Polyurethane, Polyamide and Polyester Fibres

The Complete Technology Book on Expanded Plastics, Polyurethane, Polyamide and Polyester Fibres Expanded plastics are also known as foamed plastics or cellular plastics. Expanded plastics can be flexible, semi flexible, semi rigid or rigid. They can also be thermoplastic or thermosetting and ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI173 | Pages: 544 | ISBN: 8178330016
Price: Rs. 1,275.00   US$ 33.95

Published: 2006 Usually ships within 5 days

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The Complete Technology Book on Wax and Polishes (Formulae, Manufacturing Processes with Machinery & Equipment Details) 2nd Revised Edition

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The Complete Technology Book on Wax and Polishes (Formulae, Manufacturing Processes with Machinery & Equipment Details) 2nd Revised Edition The Complete Technology Book on Wax and Polishes (Formulae, Manufacturing Processes with Machinery & Equipment Details) A wax is a simple lipid that is formed by the esterification of a long-ch ... Read more

Author: P. K. Chattopadhyay
Format: Paperback | Code: NI183 | Pages: 536 | ISBN: 9788195370115
Price: Rs. 1,895.00   US$ 50.95

Published: 2022 Usually ships within 5 days

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The Complete Technology Book on Flavoured Ice Cream (2nd Revised Edition)- Manufacturing Process, Flavours, Formulations with Machinery Details

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The Complete Technology Book on Flavoured Ice Cream (2nd Revised Edition)- Manufacturing Process, Flavours, Formulations with Machinery Details Ice cream is a frozen-food, sweet in flavor and is consumed as a dessert all over the globe. Ice-cream comes in variety of flavors in which fruits, nuts and other ingredients can be added to enhanc ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI184 | Pages: 448 | ISBN: 9788178331812
Price: Rs. 1,475.00   US$ 39.86

Published: 2019 Usually ships within 5 days

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Selected Formulary Book on Inks, Paints, Lacquers, Varnishes and Enamels

Selected Formulary Book on Inks, Paints, Lacquers, Varnishes and Enamels A formula is an entity constructed using the symbols and formation rules of a given logical language. In science, a specific formula is a concise way of expressing information symbolically as in a ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI192 | Pages: 568 | ISBN: 9788190439855
Price: Rs. 1,475.00   US$ 150.00

Published: 2007 Usually ships within 5 days

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The Complete Technology Book on Minerals & Mineral Processing

The Complete Technology Book on Minerals & Mineral Processing Mineral is defined as a naturally occurring solid chemical substance formed through biogeochemical processes, having characteristic chemical composition, highly ordered atomic structure, and specif ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI204 | Pages: 712 | ISBN: 8178330164
Price: Rs. 2,200.00   US$ 200.00

Published: 2008 Usually ships within 5 days

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