Microbiological


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Food Flavours Technology Handbook

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Food Flavours Technology Handbook No doubt flavour is one of the most important attributes of the food products we eat in our daily life. Man does not eat simply to live but even more so lives to eat. Flavourings are focused on alt ... Read more

Author: NIIR Board
Format: Paperback | Code: NI113 | Pages: 544 | ISBN: 818662385X
Price: Rs. 1,075.00   US$ 125.00

Published: 2004 Usually ships within 3 days

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The Complete Book on Meat Processing and Preservation with Packaging Technology

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The Complete Book on Meat Processing and Preservation with Packaging Technology Meat was originally processed to preserve it, but since the various procedures cause so many changes in texture and flavour it is also a means of adding variety to the diet. Processing also provide ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI162 | Pages: 540 | ISBN: 9788178330310
Price: Rs. 1,275.00   US$ 125.00

Published: 2005 Usually ships within 5 days

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Algal Flora of Chilika Lake

Algal Flora of Chilika Lake This is the second edition of a manual that has achieved a distinguished place in the dairy industry and has rendered a service to the industry throughout the world. The general form of presentatio ... Read more

Author: Milk Industry Foundation
Format: Paperback | Code: DPH0049 | Pages: 629 | ISBN: 8176221279
Price: Rs. 1,295.00   US$ 30.00

Published: 2011 Usually ships within 10 days

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Assault on Judiciary and the Role of Parliament

Assault on Judiciary and the Role of Parliament This paper compiles the state of knowledge on fish safety and quality with the view of providing a succinct yet comprehensive resource book for risk and fish quality managers. After an introduction ... Read more

Author: Huss, H H et al
Format: Paperback | Code: DPH0083 | Pages: 230 | ISBN: 8170355079
Price: Rs. 1,200.00   US$ 28.00

Published: 2007 Usually ships within 10 days

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Bakri Palan: Rog evam Aadhunik Chikitsa (Goat Production: Disease and Treatment)

Bakri Palan: Rog evam Aadhunik Chikitsa (Goat Production: Disease and Treatment) This treatise is an introductory book for fresh students entering into the field of microbiology. The fundamental techniques, which are basic to all laboratories involved in microbiological and ass ... Read more

Author: Khuntia, B K
Format: Paperback | Code: DPH0098 | Pages: 299 | ISBN: 9788170356820
Price: Rs. 1,600.00   US$ 37.00

Published: 2011 Usually ships within 10 days

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Crops and Livestock Farming

Crops and Livestock Farming A national seminar on “Current and Emerging Trends in Aquaculture and its Impact on Rural Development” was organised in the Collage of Fisheries, OUAT from 14-16 February, 1995 in collaboration ... Read more

Author: Thomas, P C ed
Format: Paperback | Code: DPH0235 | Pages: 422 | ISBN: 8170351618
Price: Rs. 1,180.00   US$ 27.00

Published: 1998 Usually ships within 10 days

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Ecological Review

Ecological Review Man has been playing a key role in shaping the environment with most of his activities directed towards its overall degradation. The aquatic ecosystems, which remained balanced and unaffected till ... Read more

Author: Kumar, Arvind ed
Format: Paperback | Code: DPH0341 | Pages: 911 | ISBN: 8170352916
Price: Rs. 3,200.00   US$ 73.00

Published: 2002 Usually ships within 10 days

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Environmental Issues and Solutions

Environmental Issues and Solutions The question of environmental Wealth should not be construed as a problem of rights of nature versus rights of people but at least partially as interest groups competing for Wider support over part ... Read more

Author: Kumar, Arvind & R K Somashekar eds
Format: Paperback | Code: DPH0404 | Pages: 540 | ISBN: 8170355410
Price: Rs. 2,200.00   US$ 50.00

Published: 2008 Usually ships within 10 days

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Flowering Plants and their Classification in 2 Vols 2nd edn

Flowering Plants and their Classification in 2 Vols 2nd edn This book describes in detail some of the food hygiene techniques employed industrially as well as in homes. It focuses on numerous kits, instruments and systems used for quality and hygienic contr ... Read more

Author: Marwaha, Kavita ed
Format: Paperback | Code: DPH0476 | Pages: 276 | ISBN: 8189729721
Price: Rs. 795.00   US$ 19.00

Published: 2007 Usually ships within 10 days

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Food Microbiology

Food Microbiology Today Food Preservation process has improved constantly. The present book deals with the advanced methods of food preservation and provides the overall knowledge about the preservation of foods and ... Read more

Author: Khetarpaul, Neelam
Format: Paperback | Code: DPH0482 | Pages: 555 | ISBN: 8170354188
Price: Rs. 1,100.00   US$ 25.00

Published: 2005 Usually ships within 10 days

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