National Institute of Industrial Research » Cereal Food NIIR Book Releases for category: Cereal Food http://www.niir.org/ (c) 2003-2006 National Institute of Industrial Research, All rights reserved daily Cereal Food Technology (with Project Profiles) by P.K.Chattopadhyay http://www.niir.org/books/book/zb,,f_a_0_0_a/Cereal+Food+Technology+%28with+Project+Profiles%29/index.html 2002-12-31 Handbook on Rice Cultivation and Processing by NPCS Board of Consultants & Engineers http://www.niir.org/books/book/zb,,132_a_0_0_a/Handbook+on+Rice+Cultivation+and+Processing/index.html 2007-08-31 Modern Technology Of Food Processing & Agro Based Industries (2nd Edn.) by NIIR board http://www.niir.org/books/book/zb,,a_a_0_0_a/Modern+Technology+Of+Food+Processing+%26+Agro+Based+Industries+%282nd+Edn.%29/index.html 2003-12-31 Wheat, Rice, Corn, Oat, Barley and Sorghum Processing Handbook (Cereal Food Technology) by NIIR Board of Consultants & Engineers http://www.niir.org/books/book/zb,,ff_a_0_0_a/Wheat%2C+Rice%2C+Corn%2C+Oat%2C+Barley+and+Sorghum+Processing+Handbook+%28Cereal+Food+Technology%29/index.html 2006-01-13