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Food Additives, Food Colours, Colors, Flavours, Flavors, Gums and Stabilizers, Food Industry Ingredients


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Food Flavours Technology Handbook

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Food Flavours Technology Handbook No doubt flavour is one of the most important attributes of the food products we eat in our daily life. Man does not eat simply to live but even more so lives to eat. Flavourings are focused on alt ... Read more

Author: NIIR Board
Format: Paperback | Code: NI113 | Pages: 544 | ISBN: 818662385X
Price: Rs. 1,075.00   US$ 125.00

Published: 2004 Usually ships within 5 days

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Importers Directory of Food, Beverages & Tobacco Products (World Wide /International Buyers Database) 3rd Edition

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Importers Directory of Food, Beverages & Tobacco Products (World Wide /International Buyers Database) 3rd Edition ABOUT: Today much of the world’s economy is based on the ability of countries to import and export goods to each other. This global economy is vital to allowing the exchange of technology and ... Read more

Format: CD-Rom | Code: NID63
Price: Rs. 4,307.00   US$ 150.00

Published: 2017 Usually ships within 5 days

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The Complete Technology Book on Flavours, Fragrances and Perfumes

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The Complete Technology Book on Flavours, Fragrances and Perfumes Many studies have been carried out on fragrances, flavors and perfumes worldwide. These products have important commercial value not only in India but in all over the world. Perhaps the most intere ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI196 | Pages: 864 | ISBN: 9788190439886
Price: Rs. 1,675.00   US$ 150.00

Published: 2007 Usually ships within 5 days

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Directory / Database of Corporate/Leading Companies/Industries in Indian Food, Beverages and Tobacco Products (with Financial Figures) 9th Edition [.xlsx, excel format]

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Directory / Database of Corporate/Leading Companies/Industries in Indian Food, Beverages and Tobacco Products (with Financial Figures) 9th Edition [.xlsx, excel format] Products: Meat, Eggs, Dairy Products, Sugar, Cocoa, Cocoa Beans, Cocoa Powder, Confectionery, Miling, Bakery, Packaged Food, Starch, Fruit/Vegetable, Edible, Sprit & Vinegar, Water, Soft Drink, Bee ... Read more

Format: CD-Rom | Code: NID142
Price: Rs. 5,015.00   US$ 150.00

Published: 2022 Usually ships within 5 days

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The Complete Book on Gums and Stabilizers for Food Industry

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The Complete Book on Gums and Stabilizers for Food Industry Gums are plant flours (like starch or arrowroot) that make foods & other products thick. Gums are used in foods for many reasons besides being used as a thickener. Gums are important ingredient in ... Read more

Author: H. Panda
Format: Paperback | Code: NI231 | Pages: 480 | ISBN: 9788178331317
Price: Rs. 1,275.00   US$ 33.95

Published: 2010 Usually ships within 5 days

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India Natural Food Colour Market - Industry Size, Share, Trends, Analysis and Forecasts upto 2027

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 India Natural Food Colour Market - Industry Size, Share, Trends, Analysis and Forecasts upto 2027 India Natural Food Colour Market - Industry Size, Share, Trends, Analysis and Forecasts upto 2027 India Natural Food Market, By Form (Liquid and Powder), By Color (Green, Red, Orange, Blue Yello ... Read more

Author: Ajay Kumar Gupta & NPCS Team
Format: Paperback | Code: NI322 | Pages: 116 | ISBN: 9788194737940
Price: Rs. 53,100.00   US$ 1,200.00

Published: 2021 Usually ships within 4 days

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Page 1 of 1 | Total 6 books in this category | Showing books in the category