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Vegetables, Fruits Cultivation and Floriculture (Almond, Apple, Banana, Cherry, Kiwi, Olive, Passion Fruit, Pomegranate, Strawberry, Brinjal, Amaranth, Broccoli, Cabbage, Celery, Muskmelon, Pumpkin, Tomato, Yam Bean, Jasmines, Rose, Orchid, Tannia, Sweet

Saturday, April 29, 2017

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Fruit and Vegetable Cultivation in India is a prominent business sector for exporting merchandise and shipping and thus earning a good amount of international revenue for India. Since its independence India has been trying keep pace with the dazzling prospects of exporting commercial business. India is essentially agrarian and rural, with ample scope for lands for farming and cultivation and it has also helped for the cultivation of a large variety of fruits as well as vegetables. The study of fruit and vegetable production is a subject of enormous scope. It involves the integration of wide spectrum of disciplines. As the new technologies and developments become available, cropping system and production practices changes.

Floriculture, or flower farming, is a discipline of horticulture concerned with the cultivation of flowering and ornamental plants for gardens and for floristry, comprising the floral industry. The development, via plant breeding, of new varieties is a major occupation of floriculturists.

Floriculture crops include bedding plants, houseplants, flowering garden and pot plants, cut cultivated greens, and cut flowers. As distinguished from nursery crops, floriculture crops are generally herbaceous. Bedding and garden plants consist of young flowering plants (annuals and perennials) and vegetable plants. They are grown in cell packs (in flats or trays), in pots, or in hanging baskets, usually inside a controlled environment, and sold largely for gardens and landscaping. Pelargonium ("geraniums"), Impatiens ("busy lizzies"), and Petunia are the best-selling bedding plants. The many cultivars of Chrysanthemum are the major perennial garden plant in the United States.

Market Outlook

Grapes topped the fruit export chart for 2014-15 with shipment touching 107.3 thousand tonnes valued at Rs 1,086 crore. Last fiscal, export of grapes from India rose almost 80% year-on-year to close to 2 lakh tonnes.

Global fruit and vegetable processing equipment market size is projected to reach USD 3,320 million by 2021.

The USDA forecast India’s almond imports to reach 61,500 tonnes in 2015/16, 9% down from 67,824 tonnes imported in 2014/15.

India is the second largest producer of fruits in the world with an annual production of 81.2 million tonnes contributing 12.6% of world fruit production next only to China (21.2%). Of late, with growing population and realization of commercial and nutritional values, the demand and requirement for fruits has increased manifold globally and so is in India. Since then, India has managed a steady growth in area expansion and production of fruits.

Global demand for fruit and vegetable processing was valued at USD 203.3 billion in 2014, is expected to reach USD 319.9 billion in 2020 and is anticipated to grow at a CAGR of 7.9% between 2016 and 2020.

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